Brennans Garlic Bread Recipes
GARLIC BREAD
Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet., Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 258 calories, Fat 13g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 462mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 5g protein.
GARLIC BREAD RECIPE
My homemade garlic bread is golden and crispy with plenty of garlic butter. I love that slightly salty, warm buttery taste!
Provided by Nicky Corbishley
Categories side dish
Time 17m
Number Of Ingredients 6
Steps:
- Preheat the oven to 175C/350F.
- Slice the ciabatta in half, lengthways and place on a baking tray cut-side up.
- Place the butter, salt, garlic and dried parsley in a bowl and mix together until combined.
- Spread the butter on the cut side of the ciabatta, so it's spread on pretty thickly - I use a butter knife of the back of a spoon for this. If you're using thickly sliced bread, spread the mixture on one side of the bread, so the butter side is facing up when it's on the baking tray.
- Place in the oven for 10-12 minutes until the edges of the bread are golden and the butter has melted into the bread.
- Remove from the oven and carefully slice each piece of bread into 6 slices. Sprinkle on a the fresh parsley before serving.
Nutrition Facts : Calories 112 kcal, Carbohydrate 9 g, Protein 2 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 20 mg, Sodium 287 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
BRENNAN'S GARLIC BREAD
The secret to this wonderful tasting bread, is rubbing the outside of a loaf of bread with a piece of garlic that has been cut open lengthwise. From the famous New Orleans restaurant, Brennan's.
Provided by Vicki Butts (lazyme)
Categories Other Side Dishes
Time 20m
Number Of Ingredients 7
Steps:
- 1. Split loaf, and spread the melted butter over the cut sides.
- 2. Sprinkle on the remaining ingredients.
- 3. Finely chop the garlic cloves, and sprinkle those on top of the bread.
- 4. Bake at 350F for about 8 to 10 minutes, or until nice and golden brown.
BRENNAN'S GARLIC BREAD
A copycat recipe from southernfoods.about.com from the famous New Orleans restaurant, Brennan's. My family loves this bread. The secret is to rub the outside of the bread with fresh garlic.
Provided by lazyme
Categories Breads
Time 20m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- The secret to this wonderful tasting bread, is rubbing the outside of a loaf of bread with a piece of garlic that has been cut open lengthwise.
- Split loaf, and spread the melted butter over the cut sides. Sprinkle on the remaining ingredients. Finely chop the garlic cloves, and sprinkle those on top of the bread.
- Bake at 350ºF for about 8 to 10 minutes, or until nice and golden brown.
Nutrition Facts : Calories 3931.9, Fat 120.4, SaturatedFat 69.2, Cholesterol 273.3, Sodium 6576.4, Carbohydrate 582.7, Fiber 25, Sugar 26.7, Protein 134.8
BRENNEN'S GARLIC BREAD
A copycat recipe from southernfoods.about.com from the famous New Orleans restaurant, Brennan's. My family loves this bread. The secret is to rub the outside of the bread with fresh garlic.
Provided by Vicki Butts (lazyme)
Categories Other Breads
Time 20m
Number Of Ingredients 7
Steps:
- 1. Split loaf, and spread over the melted butter. Sprinkle on the remaining ingredients. Finely chop the garlic cloves, and sprinkle those on top of the bread.
- 2. Bake at 350ºF for about 8 to 10 minutes, or until nice and golden brown.
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