Brenda Gantt Macaroni And Cheese Recipes

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BRENDA'S LASAGNA



Brenda's Lasagna image

This is a faster, and less expensive lasagna.

Provided by BRENDAJALOMOS

Categories     World Cuisine Recipes     European     Italian

Time 1h

Yield 8

Number Of Ingredients 8

1 (16 ounce) package lasagna noodles
1 pound lean ground beef
salt and pepper to taste
1 (16 ounce) jar spaghetti sauce
1 clove garlic, minced
½ pound shredded mozzarella cheese
½ pound shredded Cheddar cheese
1 pint ricotta cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium-high heat, brown beef and season with salt and pepper; drain. Stir in spaghetti sauce and garlic and simmer 5 minutes.
  • In a medium bowl, combine mozzarella, Cheddar and ricotta; stir well. In 9x13 inch pan, alternate layers of noodles, meat mixture and cheese mixture until pan is filled.
  • Bake in preheated oven for 30 minutes, or until cheese is melted and bubbly.

Nutrition Facts : Calories 642.8 calories, Carbohydrate 53.4 g, Cholesterol 108.3 mg, Fat 29.3 g, Fiber 3.4 g, Protein 41.3 g, SaturatedFat 15.7 g, Sodium 707.3 mg, Sugar 7.5 g

BAKED MACARONI WITH TOMATOES RECIPE



Baked Macaroni with Tomatoes Recipe image

If you're a fan of chili mac or spaghetti, you'll love baked macaroni with tomatoes. My mom called it "goulash" when I was growing up, but it also had ground beef in it.

Provided by Moms Who Think

Categories     Side Dish

Time 35m

Number Of Ingredients 9

½ lb. uncooked macaroni
2 Tablespoons butter
1 sliced, peeled, medium onion
1 Tablespoon minced, seeded, green pepper
½ teaspoon bottle thick A1 sauce
1 1/3 cups canned tomatoes
½ teaspoon salt
1/8 teaspoon pepper
½ cup cheddar cheese, grated

Steps:

  • Cook macaroni, arrange in greased 1 quart casserole.
  • Melt butter in skillet, and add onion, green pepper and A1 sauce. simmer 5 minutes.
  • Add tomatoes, salt and pepper. Heat through.
  • Pour mixture over macaroni, toss well.
  • Sprinkle cheese on top. Bake in hot oven of 400°F, 20 minutes, or until cheese melts.

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