Breakfast Focaccia Recipes
GRAPE RICOTTA BREAKFAST FOCACCIA
Provided by Food Network Kitchen
Time 30m
Yield Serves 8
Number Of Ingredients 7
Steps:
- Put a baking sheet in the oven and preheat oven to 450 degrees F.
- Pour the melted butter on a 12-inch round pizza pan. Place dough on pan and turn to coat with butter. Gently stretch dough to fit pan. Scatter grapes on top of dough and sprinkle fennel over all. Bake in oven, rotating the pan halfway through, until dough is brown and grapes are grapes get juice and reduce in size, 20 to 25 minutes.
- Remove the focaccia from the oven. Drizzle with the honey, sprinkle 1/2 teaspoon kosher salt and 1/4 teaspoon pepper evenly over all. Let focaccia cool 10 minutes or more before serving. Slice into eight wedges and serve warm or at room temperature with ricotta on the side.
More about "breakfast focaccia recipes"
EPIC LOADED BREAKFAST FOCACCIA - FAMILY-FRIENDS-FOOD
From family-friends-food.com
5/5 (2)
Total Time 1 hr 50 mins
Category Bread, Breakfast
Calories 335 per serving
- In the bowl of a stand mixer, combine the flours, salt, yeast, sugar, olive oil and water. Use the dough hook on a low/medium speed for 5-10 minutes to give a smooth, soft dough. Cover the bowl with a clean tea-towel and set aside to rise for about 1 hour.
- Meanwhile, prepare the caramelised onions. Gently cook the sliced red onion and crushed garlic in 1-2 tbsp of the olive oil over a low heat. Stir occasionally and continue to cook until very soft and starting to turn golden - about 10-15 minutes. Set aside.
- When the dough has roughly doubled in size (after about 1 hour) knock it back and knead briefly. The dough should be soft and maleable.
- Use approx. 2 tbsp of the remaining olive oil to liberally oil the baking tray. Then pat and stretch the dough into the tray as evenly as possible. Use your fingertips to make deep 'dimples' in the top of the dough, then brush/drizzle the remaining oil over.
RECIPE: BREAKFAST FOCACCIA - TASTING TABLE
From tastingtable.com
4.8/5 (75)
Total Time 45 mins
Category Main Course
Calories 626 per serving
15 FOCACCIA FOR BREAKFAST - SELECTED RECIPES
From selectedrecipe.com
Protein 22.8 g
Sodium 573.9 mg
RECIPE: NO-KNEAD BREAKFAST FOCACCIA - KITCHN
From thekitchn.com
Estimated Reading Time 5 mins
EASY BREAKFAST SOURDOUGH FOCACCIA BREAD RECIPE
From theoffgridbarefootgirl.com
6 RIDICULOUSLY EASY FOCACCIA RECIPES YOU SHOULDN’T LIVE WITHOUT
From thecafesucrefarine.com
EASY SOURDOUGH FOCACCIA RECIPE – SUGAR GEEK SHOW
From sugargeekshow.com
BAKE THE BIGGEST WHITE CHEDDAR, SAUSAGE BREAKFAST FOCACCIA
From juliaomalley.com
BREAKFAST FOCACCIA RECIPE | MYFOODBOOK
From myfoodbook.com.au
VIDEO: HOW TO MAKE A BREAKFAST FOCACCIA - TASTING TABLE
From tastingtable.com
FOCACCIA BREAKFAST SANDWICHES RECIPE - REAL SIMPLE
From realsimple.com
EASY BACON AND EGG BREAKFAST FOCACCIA RECIPE - SIDECHEF
From sidechef.com
BREAKFAST FOCACCIA - MY LIFE AFTER DAIRY
From mylifeafterdairy.com
12 MUST-TRY FOCACCIA RECIPES THAT’LL MAKE YOU FALL IN LOVE WITH …
From savorandsmile.com
NO-KNEAD ROSEMARY AND SEA SALT FOCACCIA (EASY HOMEMADE …
From lentillovingfamily.com
BUTTER FOCACCIA (CROISSANT FOCACCIA RECIPE) - URBAN FARM AND …
From urbanfarmandkitchen.com
DELICIOUS BREAKFAST FOCACCIA RECIPE | THE PERFECT BRUNCH BUDDY
From freeggs.co.uk
BREAKFAST FOCACCIA RECIPE - PILLSBURY.COM
From pillsbury.com
HOW TO MAKE FOCACCIA FOR AN ITALIAN-STYLE BREAKFAST
From voyoeats.com
BREAKFAST FOCACCIA BAKED WITH EGGS, HERBS, CHERRY TOMATOES
From egginfo.co.uk
QUICK FOCACCIA, MADE FROM SCRATCH IN ONE HOUR FLAT! - FAMILY …
From family-friends-food.com
11 VINTAGE BREADS THAT WILL CHANGE YOUR BAKING GAME FOREVER
From immigrantstable.com
BEST FOCACCIA BREAKFAST SANDWICH RECIPE - FOOD52
From food52.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love