Breakfast Essentials Hash Brown Pizza Recipes

HASH BROWN BREAKFAST PIZZA

Steps:

• Preheat oven to 450 degrees F. Coat a 15 1/2- x 10 1/2-inch jelly roll pan with oil.
• Arrange potatoes in a single layer in pan. Bake in preheated oven 10 minutes.
• Remove potatoes from oven. Use the back of a wooden spoon to flatten potatoes until the rounds touch and cover the entire pan. Continue baking until crisp, about 20 minutes.
• While potato crust bakes, cook eggs in a nonstick skillet over medium-low, stirring often, until very soft-scrambled. Set aside.
• Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble once cool.
• Top crust evenly with 3/4 cup cheese. Top with scrambled eggs and bacon. Sprinkle remaining cheese over breakfast pizza. Bake until cheese is melted and bubbly, 8 to 10 minutes. Garnish with chives.

BREAKFAST ESSENTIALS: HASH BROWN PIZZA

Steps:

• 1. PREP/PREPARE
• 2. THE HASH BROWN CRUST
• 3. Gather your ingredients.
• 4. Place a rack in the upper position, and preheat the oven to 400f (205c).
• 5. In a small bowl, whisk the egg, and add a bit of salt and pepper, to taste.
• 6. Add to the hash browns, and toss to combine.
• 7. Shape the hash browns into a disk on a parchment-lined baking sheet.
• 8. Place into the oven and bake until golden brown, about 20 minutes.
• 9. Remove from the oven, and reserve.
• 10. THE TOPPINGS
• 11. Gather your ingredients.
• 12. Add the breakfast sausage to a skillet over medium heat.
• 13. Cook, breaking up with a wooden spoon, until no longer pink.
• 14. Add the eggs into the skillet, and lightly scramble with the sausage
• 15. Add the sausage/egg mixture to the hash brown crust.
• 16. Top with the cheese.
• 17. Add the sliced cherry tomatoes to the top.
• 18. Place in the preheated oven for an additional 5 to 7 minutes, or until the cheese has melted.
• 19. Chef's Tip: If you want the crust to be a bit more crispy, place it on a raised wire rack.
• 20. PLATE/PRESENT
• 21. Cut into wedges, and serve while still nice and warm.
• 22. If you really want to be decadent, serve with some hollandaise sauce. Enjoy.
• 23. Keep the faith, and keep cooking.
• 24. If you enjoyed this recipe, and would like to be notified when I post more yummy stuff, just click here to follow me: https://www.justapinch.com/my/favorites/add/id/747894

HASH BROWN BREAKFAST PIZZA

Steps:

• For the crust: Preheat the oven to 425 degrees F. Line a baking sheet with parchment.
• In a bowl, mix together the hash browns, pepper jack, Cheddar, butter and eggs. Season with a good pinch of salt and pepper. Add the cayenne. Mix well.
• Spray the parchment with cooking spray and add the hash brown mix. Shape into a large rectangle. Bake until the edges are golden brown, about 25 minutes.
• For the toppings: Remove the hash brown crust from the oven. Top with the pepper jack, Cheddar, scallions and red and green bell peppers. Add the bacon, tearing it into pieces as you go. Return the pizza to the oven until the cheese is melted and the veggies are roasted, 12 to 14 minutes.
• Using a pizza cutter, cut the pizza into slices and serve with salsa, sour cream, cilantro and sliced scallions.

HASH BROWN PIZZA

Steps:

• Heat oven to 450ºF.
• Spread potatoes onto bottom of 12-inch pizza pan sprayed with cooking spray; drizzle with butter.
• Bake 30 min. or until lightly browned. After 25 min., cook eggs in nonstick skillet on medium-low heat 3 to 5 min. or until set, stirring occasionally.
• Spread eggs over potatoes; top with remaining ingredients. Bake 5 to 7 min. or until cheese is melted.

HASH BROWN PIZZA

Steps:

• In a large bowl, combine the first five ingredients; mix well. Press firmly into a greased 12-in. pizza pan. Bake at 450° for 20-25 minutes. Meanwhile, in a skillet, cook beef and onion over medium heat until the meat is no longer pink; drain. Stir in flour until blended. Add soup, salt, garlic powder and pepper. Bring to a boil; cook and stir for 2 minutes. Sprinkle crust with 1 cup cheese. Top with beef mixture and remaining cheese. Bake 5 minutes longer or until cheese is melted. Let stand 5-10 minutes before slicing.

HASH BROWN CRUST BREAKFAST PIZZA + GIVEAWAY!

Steps:

• Pre-heat oven to 425F. Line a sheet pan with parchment paper, foil or a cookie sheet. Lightly grease with oil and set aside.
• In a large bowl, combine the hash browns, egg (s), and cheese until completely mixed. Pour mixture onto greased baking sheet and shape into a circle or oval. Bake for 20 minutes or until golden.
• While the crust is baking, prepare the toppings. Remove crust from oven and top with cheese, eggs, and veggies. Return to bake for 12-15 minutes or until eggs are done to desired consistency. Cool for 5 minutes. slice and serve hot.

SAUSAGE AND HASHBROWN BREAKFAST PIZZA

Steps:

• Unroll crescent dough and place on a greased 12-in. pizza pan; press seams together and press up sides of pan to form a crust. , In a large skillet, brown sausage over medium heat; drain and cool slightly. Sprinkle the sausage, hash browns and cheddar cheese over crust. , In a small bowl, whisk the eggs, milk and pepper; pour over pizza. Sprinkle with Parmesan cheese. Bake at 375° for 28-30 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before cutting.

HASH BROWN PIZZA

Steps:

• Heat 2 tablespoons of the oil in a 10-inch heavy-bottomed pan or cast-iron skillet. Mix the potatoes with the eggs and flour. Place the potatoes in the pan and distribute evenly over the surface, pressing to form a loose patty. Without moving, cook until the underside is crisp, 4 to 5 minutes. Using a plate, flip and return the hash browns to the pan cooked-side up. Crisp for another 4 to 5 minutes, and then remove from the pan. Cut into quarters and top each quarter with 1/4 cup Pimento Cheese, 2 ounces breakfast sausage, 1 fried egg, and a scattering of scallions to serve.
• In a stand mixer fitted with the paddle attachment, add the cheese, mayonnaise, cayenne, garlic powder, onion powder, cream cheese, pimentos and jalapenos if using. Beat on medium speed until combined. Season with salt and pepper.