Breakfast Delight Recipe 465

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BREAKFAST DELIGHT RECIPE - (4.6/5)



Breakfast Delight Recipe - (4.6/5) image

Provided by Okcoja

Number Of Ingredients 7

1 (8 ounce) tube refrigerated crescent rolls
2 cups ham, cubed
2 cups frozen hash brown potatoes, thawed
5 eggs
1/2 cup milk
Dash salt and pepper
1 1/2 cups Cheddar Jack Cheese, shredded

Steps:

  • Preheat oven to 375°F. Unroll crescent rolls and arrange on bottom of 9 x 13 inch baking dish. Top rolls with ham and potatoes. Beat together eggs, milk, salt and pepper in medium bowl. Pour egg mixture over potatoes. Top with cheese. Bake 30 minutes or until eggs are set.

SOPAPILLA BREAKFAST DELIGHT



Sopapilla Breakfast Delight image

I am visiting my mom and this recipe has been hanging on her fridge. It is a recipe that a co-worker of hers brought to work one day.

Provided by invictus

Categories     Breakfast

Time 1h

Yield 32-48 squares

Number Of Ingredients 5

2 (8 ounce) packages Pillsbury Refrigerated Crescent Dinner Rolls
2 (8 ounce) packages cream cheese
1 1/2 cups sugar
3/4 cup butter, divided
cinnamon

Steps:

  • Preheat oven to 350 degrees.
  • In the microwave or saucepan, melt 1/4 cup of butter. Place in the bottom of a 13 x 9 inch baking pan. Place one tube of crescent rolls over the butter and press together to close the seams.
  • Blend both packages of cream cheese with one cup sugar and spread over crescent rolls.
  • Layer the other package of cresent rolls over the cream cheese, closing the seams.
  • Melt the remaining 1/2 cup of butter and stir in the remaining 1/2 cup sugar. Spread over the the top of the crescent rolls. Sprinkle generously with cinnamon.
  • Bake for 45 minutes and let cool slightly and serve warm.

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