Bread With Tomato Pan Con Tomate Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BREAD WITH TOMATO: PAN CON TOMATE



Bread with Tomato: Pan Con Tomate image

Provided by Melissa d'Arabian : Food Network

Time 11m

Yield 20 toasts

Number Of Ingredients 6

1/2 French baguette
4 tablespoons olive oil, plus more for drizzling
5 thin slices ham
2 Roma tomatoes
2 cloves garlic, peeled
Kosher salt

Steps:

  • Preheat the grill. Slice the bread at an angle into 20 thin pieces. Using 3 tablespoons olive oil, brush both sides of each slice of bread. Place the bread slices on the hot grill and toast, about 2 minutes on each side, or until golden.
  • Cut each slice of ham in quarters. In a small saute pan, add the remaining tablespoon olive oil and cook the ham until crispy. Remove the ham to a paper towel to remove the excess oil.
  • While the bread is still warm, rub a clove of garlic on each slice of bread. Cut the top off the tomatoes and rub the tomato on the slices of bread. Drizzle olive oil on each piece and sprinkle with kosher salt. Top with a piece of ham.

PAN CON TOMATE



Pan Con Tomate image

Provided by Valerie Bertinelli

Categories     appetizer

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 7

6 1/2-inch-thick slices crusty bread
2 very ripe, good quality tomatoes
1 clove garlic, peeled
Kosher salt
2 teaspoons sherry vinegar
2 teaspoons extra-virgin olive oil plus more for drizzling
Flaky sea salt

Steps:

  • Preheat the oven to 500 degrees F. Place the bread on a rimmed baking sheet and toast for 5 minutes. Flip bread and toast until golden and crispy, about 2 minutes.
  • In the meantime, cut the tomatoes in half and grate the cut side of the tomato on the large holes of a box grater into a shallow bowl. Grate in the garlic clove and add the vinegar, olive oil and 1/2 teaspoon kosher salt. Stir to combine.
  • Spoon the tomato mixture on top of each slice of bread, making sure to cover the toast completely from edge to edge. Drizzle the toast with a generous amount of olive oil and sprinkle with flaky salt.

PAN CON TOMATE (CRUSTY BREAD WITH TOMATO)



Pan con Tomate (Crusty Bread with Tomato) image

Provided by Food Network

Number Of Ingredients 5

1 loaf thick-sliced crusty bread
2 1/4 pounds very red tomatoes, ripe and firm
Extra virgin olive oil
Salt
Serrano ham in very thin slices (optional)

Steps:

  • Cut slices of bread about 2/3-inch thick. Cut tomatoes in half. Rub their pulp slowly into both sides of the bread slices to color the bread. Sprinkle both sides of the bread with salt. Drizzle both sides of the bread slices with olive oil. Arrange the slices on a large platter. If desired, serve with very thin slices of the Serrano ham.

More about "bread with tomato pan con tomate recipes"

GRILLED BREAD WITH TOMATO (PAN CON TOMATE) RECIPE
grilled-bread-with-tomato-pan-con-tomate image
2020-05-08 Step 1. Preheat a gas grill to medium, build a fire in a charcoal grill or build a campfire and let it burn down to medium heat (about 400 degrees …
From eatingwell.com
Category Healthy Ham Recipes
Calories 279 per serving
Total Time 20 mins
  • Preheat a gas grill to medium, build a fire in a charcoal grill or build a campfire and let it burn down to medium heat (about 400 degrees F).
  • Brush or drizzle both sides of bread with 2 tablespoons oil. Grill the bread, flipping occasionally, until both sides are well toasted, 2 to 6 minutes total.
  • Rub one side of each piece of toast with garlic, then rub each piece with two tomato halves, squeezing so all the juice and pulp is released into the toast. (You should be left with just the skin.) Drape the toasts with serrano ham (or prosciutto), drizzle with the remaining 2 tablespoons oil and sprinkle with pepper, if desired.

PAN CON TOMATE (SPANISH-STYLE GRILLED BREAD WITH …
pan-con-tomate-spanish-style-grilled-bread-with image
2015-09-11 Season with kosher salt. Place bread, oiled side up, on a rack set in a tray or directly on the broiler rack and broil until crisp and starting to char …
From seriouseats.com
Ratings 4
Calories 185 per serving
Category Appetizers And Hors D'oeuvres, Snacks

PAN CON TOMATE RECIPE - GREAT BRITISH CHEFS
pan-con-tomate-recipe-great-british-chefs image
Angel Zapata Martin. Snack. easy. 2. 25 minutes. This pan con tomate recipe from Barrafina head chef Angel Zapata Martin relies on perfectly ripe tomatoes for the best possible flavour in this classic Catalan tapas dish. First published …
From greatbritishchefs.com

PAN CON TOMATE (TOMATO BREAD) - A SPICY PERSPECTIVE
pan-con-tomate-tomato-bread-a-spicy-perspective image
2022-02-07 How To Make This Pan Con Tomate from Catalonia. Cut the tomatoes and garlic clove in half. Toast the open face baguette pieces in the broiler under low heat until golden brown. Rub the open clove of garlic on both …
From aspicyperspective.com

PAN CON TOMATE RECIPE - SPANISH SABORES
pan-con-tomate-recipe-spanish-sabores image
2021-08-06 Steps 3-4: Next, grate the tomato into a bowl. Steps 5-6: Add the olive oil and salt to season the grated tomato. Steps 7-8: Rub the toasted bread with raw garlic (optional) and then spread the tomato sauce. Steps 9-10: …
From spanishsabores.com

PAN A LA CATALANA TOMATO BREAD RECIPE - THE SPRUCE EATS
pan-a-la-catalana-tomato-bread-recipe-the-spruce-eats image
2021-09-23 Steps to Make It. Gather the ingredients. The Spruce / Diana Chistruga. Slice off one end piece of the bread, which will have lots of crust, and set it aside for another use. Then slice the rest of the loaf into pieces about 3/4 …
From thespruceeats.com

BREAD WITH TOMATO (PAN CON TOMATE) RECIPE BY COCINA
Thicker slices hold tomato pulp best. Combine anchovies and olive oil, coat toasted bread with the mixture. Scoop generous portions of the tomato mix onto toasted bread. Serve with a soft boiled egg. Bread with Tomate tips. Try adding other Spanish delicacies like ham, Manchego cheese or chorizo to make it a more substantial dish. Pan con ...
From wearecocina.com
Estimated Reading Time 1 min

SWICH | RECIPES - PAN CON TOMATE | BREAD W/ TOMATO
Step 1: Making the Pan con Tomate. 2 large ripe tomatoes, such as beefsteak or a juicy Heirloom, cut in half horizontally. 1 baguette, or ciabatta bread, sliced in half horizontally lengthwise. 2 to 4 tbsp extra-virgin olive oil, or to taste. 1 larger clove of garlic, cut in half.
From thebigswich.com

PAN CON TOMATE: MAKE IT AT HOME JUST LIKE ON HOLIDAY
2022-08-24 If you have ever been to Spain, you must have eaten the pan con tomate . So simple: a piece of toasted bread, ripe tomatoes, a little garlic and good olive oil. At home you never get as good as during a tapas evening on holiday. But now it is! Ingredients You need this: Bread tomatoes Garlic Extra virgin olive oil Sea salt
From goodfoodgoodpeople.net

BREAD WITH TOMATO: PAN CON TOMATE – RECIPES NETWORK
2016-09-13 Slice the bread at an angle into 20 thin pieces. Using 3 tablespoons olive oil, brush both sides of each slice of bread. Place the bread slices on the hot grill and toast, about 2 minutes on each side, or until golden. Step 2. Cut each slice of ham in quarters. In a small saute pan, add the remaining tablespoon olive oil and cook the ham until ...
From recipenet.org

PAN CON TOMATE | LINDSEY EATS
How to make this pan con tomate recipe! This dreamy, tomato and bread dish with rubbed garlic is unreal and the perfect summer appetizer or side dish. How to Make Pan Con Tomate. Get the Recipe! This dreamy, tomato and bread dish with rubbed garlic is unreal and the perfect summer appetizer or side dish. Ingredients you need. Tomatoes, bread, extra-virgin olive oil, …
From lindseyeatsla.com

PAN CON TOMATE – SPANISH GRILLED BREAD WITH TOMATOES
2021-09-06 How to make Pan con Tomate – Step by step instructions. First, get your ciabatta bread and cut it in horizontal slices. Take each slice and cut in half vertically. Place the slices on a baking tray and sprinkle with olive oil. Bake in the oven until crisp and golden on the edges, at 180C for about 5/10 minutes. Grate the tomatoes.
From recipesandplaces.com

PAN CON TOMATE (SPANISH TOMATO BREAD) - SANDRA VALVASSORI
2021-09-17 Place a box grater in a large bowl. Place the cut-side of the tomatoes over the large holes of a box grater and using a flat hand grate the pulp out of the tomatoes leaving the peel behind. Drizzle the tomato pulp with a bit of olive oil and season with a few pinches of Kosher or sea salt. Set aside.
From sandravalvassori.com

SPANISH TOMATO BREAD (PAN CON TOMATE) - LENA'S KITCHEN
Pan con tomate vs. bruschetta. Both Spanish pan con tomate and Italian bruschetta feature tomatoes on top of crusty bread, but the recipes vary slightly. Bruschetta is made with finely diced tomatoes mixed with herbs and other ingredients and topped with balsamic reduction or parmesan cheese. Spanish tomato bread, on the other hand, is much ...
From lenaskitchenblog.com

ISSUE #65: TOMATO TIME - BY MITCHELL DAVIS - KITCHEN SENSE
2022-08-24 This pulp forms the basis of Spain’s beloved pan con tomate, and it’s ideal to make a quick tomato sauce. I know some cooking “experts” will advise you against using fresh tomatoes for a sauce, especially beefsteaks, claiming canned tomatoes have more flavor. While I love good canned tomatoes, too, in tomato season it seems a crime to open a can. A gentle …
From kitchensense.substack.com

PAN CON TOMATE - SPANISH TOMATO BREAD – THE TASTY CHILLI
2022-01-26 Pan con tomate originates from Catalonia, an autonomous community in the northeast of Spain. This Catalan tomato bread is locally known as pa amb tomàquet or pan tumaca and literally translates as ‘bread with tomato’. The origin of this dish was first described in 1884, where tomato pulp was used to give old and stale bread a bit of a revamp.
From thetastychilli.com

PAN CON TOMATE RECIPE - BRINDISA SPANISH FOODS
1. Blitz the tomatoes in a blender. 2. Toast the bread and rub with a clove of garlic. 3. Spoon over the tomatoes, season well and add a liberal glug of extra virgin olive oil just before serving.
From brindisa.com

BREAD WITH TOMATO (PAN CON TOMATE) RECIPE BY COCINA
Recipe Ingredients. 3 tbsp. Olive Oil; 2 tbsp. Anchovies; 4 Roma Tomatoes; 2 tbsp. Garlic; Salt & Pepper; 1 loaf Ciabatta Bread; Directions. Slice tomatoes …
From nataleats.com

PAN CON TOMATE RECIPE - SIMPLY RECIPES
2022-07-26 Grate the tomatoes: Set a box grater in a shallow bowl. Grate the tomatoes against large holes of the grater. Flatten your hand as you grate and move it back and forth until the flesh drops into the bowl and only the skins remain. Discard the skins and stir in the salt. Taste and add more salt if you like.
From simplyrecipes.com

RECIPE: PAN CON TOMATE | PALMER LAND CONSERVANCY
2022-08-24 Drizzle ½-1 tsp of olive oil on each slice of bread. Put the slices oil-side down in the pan until the bread starts to crisp up and turn golden brown. Flip and grill the other side until golden brown (see note). Remove from pan. Using a …
From palmerland.org

TOMATO BREAD |PAN CON TOMATE - A COMMUNAL TABLE
2018-06-22 Step #1: Slice the bread horizontally and place on a baking sheet. Step #2: Slice the tomatoes in half horizontally as well.. Step #3: Grate the tomatoes on a box grater. Tip: Put the grater into a bowl to catch all that fabulous juice! Step #4: …
From acommunaltable.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Ginger Noodles_image Ginger Noodles

Enchiladas_image Enchiladas

Agua Fresca Flor de Jamaica (Hibiscus Flower Iced Tea)_image Agua Fresca Flor de Jamaica (Hibiscus Flower Iced Tea)

Blueberry Banana Oatmeal Pancakes_image Blueberry Banana Oatmeal Pancakes

Southwestern Mac & Cheese_image Southwestern Mac & Cheese

Grandma's Oven Fried Chicken_image Grandma's Oven Fried Chicken

The Ocean Smoothie Bowl Recipe by Tasty_image The Ocean Smoothie Bowl Recipe by Tasty

Spinach Omelette with Leftover Mashed Potatoes_image Spinach Omelette with Leftover Mashed Potatoes

Chocolate Truffle Pie_image Chocolate Truffle Pie

Greek salad_image Greek salad

Pickle Juice and Buttermilk Brined Fried Chicken_image Pickle Juice and Buttermilk Brined Fried Chicken

JIM DROHMAN’S PORK BELLY CONFIT_image JIM DROHMAN’S PORK BELLY CONFIT

Mom's Tzimmes Recipe | Cupcake Project_image Mom's Tzimmes Recipe | Cupcake Project

Delicious Southern Crab Cakes With Cool Lime Sauce_image Delicious Southern Crab Cakes With Cool Lime Sauce

Holiday Truffles_image Holiday Truffles

Amish Cinnamon Bread Recipe_image Amish Cinnamon Bread Recipe

Pork Chops with Apples and Pancetta_image Pork Chops with Apples and Pancetta

Chili-Cheddar Burger_image Chili Cheddar Burger

Cheesy Scalloped Potatoes_image Cheesy Scalloped Potatoes

Blueberry Crisp Recipe_image Blueberry Crisp Recipe

Related Search

Butterscotch Apple Pecan Crisp

Cheesy White Chicken Chili

Creamy Chocolate Fudge

Crockpot Chocolate Mud Cake

Newbridgesteaktips

Roasted Peppers With Capers, Olives And Anchovy

Sloppy Vegetable Sandwiches Crock Pot

Treasurefilledapples

Smoked Sausage