Bread Sauce Recipe Mary Berry

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BERRY BERRY BREAD



Berry Berry Bread image

Make and share this Berry Berry Bread recipe from Food.com.

Provided by ratherbeswimmin

Categories     Quick Breads

Time 1h20m

Yield 2 loaves

Number Of Ingredients 10

3 cups all-purpose flour
1 teaspoon ground cinnamon
1 tablespoon baking soda
1 teaspoon salt
1 1/4 cups vegetable oil
3 eggs
1 1/2 cups sugar
1 cup fresh strawberries, chopped
1 cup fresh blueberries
1 cup chopped nuts

Steps:

  • Combine flour, cinnamon, baking soda, and salt; set aside.
  • In large bowl, combine oil, eggs, and sugar; mix well.
  • Gradually add dry ingredients to creamed mixture, stirring until just moistened.
  • Stir in berries and nuts.
  • Spoon mixture into 2 greased and floured loaf pans.
  • Bake 1 hour at 350 degrees or until done.
  • Cool in pans 10 minutes; remove to wire rack; cool completely.
  • **Testfor doneness-toothpick in center of bread comes out clean.

Nutrition Facts : Calories 3050, Fat 180.9, SaturatedFat 25, Cholesterol 279, Sodium 3612.9, Carbohydrate 328.3, Fiber 15.1, Sugar 164.6, Protein 41.7

BREAD SAUCE



Bread sauce image

Our traditional bread sauce recipe is the perfect creamy accompaniment to your roast dinner. This easy bread sauce is sure to be a Christmas favourite

Provided by Good Food team

Categories     Dinner, Side dish

Time 35m

Number Of Ingredients 11

600ml milk
50g butter
1 onion , chopped
6 cloves
6 peppercorns
2 garlic cloves
1 bay leaf
3 thyme sprigs
100g white breadcrumbs
4 tbsp single cream or mascarpone
pinch nutmeg , freshly grated

Steps:

  • Simmer the milk, butter, onion, cloves, peppercorns, garlic and herbs in a pan for 20 mins. Strain and return the liquid to the pan. Add the breadcrumbs and simmer for 3-4 mins. Stir in the cream or mascarpone. Add nutmeg, season and serve. Can be made up to 3 days in advance and heated up on the hob or microwave on Medium for 3 mins.

Nutrition Facts : Calories 141 calories, Fat 5 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 14 grams carbohydrates, Protein 4 grams protein, Sodium 0.43 milligram of sodium

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