CHARRED CABBAGE
Provided by Michael Symon : Food Network
Categories side-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 3
Steps:
- Set up your grill for even high heat. If using a charcoal grill, distribute the coals evenly. If using a gas grill, heat both sides evenly.
- Drizzle the cabbage wedges with olive oil and season with salt and pepper. Place onto the grill and close the lid. Cook until the cabbage is charred and softened, flipping halfway, about 5 minutes per side.
BRAZILIAN STYLE CABBAGE
Number Of Ingredients 6
Steps:
- Wash, stack, and roll cabbage leaves so that you can cut into very thin strips Heat a frying pan and add cooking oil, onion, tomatoes. When the onion is transparent add cabbage, cilantro, salt and pepper and 1/2 cup water. Let simmer over low heat with a lid.
Nutrition Facts : Nutritional Facts Serves
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