Brats Dr Pepper Cake Recipes

DR PEPPER CAKE

Steps:

• Preheat oven to 350°. Line bottoms of 3 greased 9-in. round baking pans with parchment; grease paper., In a large bowl, combine cake and pudding mixes. Add eggs, 1 at a time, beating well after each addition. Gradually beat in Dr Pepper and vanilla., Transfer batter to prepared pans. Bake 20-25 minutes or until top springs back when lightly touched. Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely., For frosting, in a large bowl, beat cream cheese and butter until smooth. Beat in cocoa. Add confectioners' sugar and vanilla; beat until creamy., Place 1 cake layer on a serving plate; spread with 1/2 cup frosting. Repeat layers. Top with remaining cake layer. Frost top and sides of cake with remaining frosting.

BRATS DR PEPPER CAKE

Steps:

• Cake: Combine first 3 ingredients, beating with mixer until well blended.
• Add eggs, one at a time, beating well after each addition.
• Add Dr Pepper, mix well (about 5 min on med to med high speed will thicken that batter).
• Pour batter into 3 waxed-paper-lined 9 inch cake pans.
• (If you choose cherries, replace 1/4 cup of Dr. Pepper with 1/4 cup cherry juice).
• Bake 15 325 degrees for 35 min.
• Cool in pans 10 min.
• before removing.
• Frost when cool.
• Frosting:Beat first 5 ingredients until light and fluffy.
• (mix in pecans or cherries optional).
• or (use cherries or pecans as decoration after cake is frosted).