Brandy Alexander Shake Recipes

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BRANDY ALEXANDER MILKSHAKE



Brandy Alexander Milkshake image

Make and share this Brandy Alexander Milkshake recipe from Food.com.

Provided by breezermom

Categories     Shakes

Time 4m

Yield 2 serving(s)

Number Of Ingredients 4

2 cups French vanilla ice cream
5 -6 tablespoons brandy
4 tablespoons white Creme de Cacao
white chocolate, shavings

Steps:

  • Combine all ingredients except white chocolate in a blender.
  • Blend until smooth. Pour into glasses.
  • Top with white chocolate shavings.

Nutrition Facts : Calories 635.4, Fat 34.7, SaturatedFat 22.1, Cholesterol 196.9, Sodium 130.9, Carbohydrate 47.7, Sugar 44.2, Protein 7.5

BRANDY ALEXANDER MILKSHAKES



Brandy Alexander Milkshakes image

Wisconsinites drink a lot of brandy: Every year, half of the cases Korbel sells in the US go just to the Badger State. German immigrants brought it with them to the state in the 19th century, and while theories vary on why Wisconsin has become brandy central, everyone agrees that people here know how to drink it. The Del-Bar in Wisconsin Dells serves a Brandy Alexander in the form of a milkshake. It's a Wisconsin drink through and through: The blender was invented here in 1922. -Nora Horvath for Food Network Magazine

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 Brandy Alexander Milkshake

Number Of Ingredients 0

Steps:

  • Blend 1 ounce each of brandy and dark crème de cacao with a few scoops of vanilla ice cream, then top with whipped cream and nutmeg.

BRANDY ALEXANDER SHAKE



Brandy Alexander Shake image

Categories     Liqueur     Alcoholic     Dessert     Brandy     Créme de Cacao     Gourmet     Drink     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 2 drinks

Number Of Ingredients 4

1 1/2 cups softened vanilla ice cream
2 ounces (1/4 cup) brandy, or to taste
2 ounces (1/4 cup) crème de cacao, or to taste
Garnish: freshly grated nutmeg

Steps:

  • In a blender, blend ice cream, brandy and crème de cacao until smooth but still thick. Pour mixture into 2 chilled stemmed glasses and garnish with nutmeg.

BRANDY ALEXANDER



Brandy Alexander image

I have looked at all of the Brandy Alexanders on Zaar and none are exactly like this one. Smooth and yummy.

Provided by Annacia

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces brandy
1/2 ounce dark Creme de Cacao
1/2 ounce heavy cream
whole nutmeg

Steps:

  • Combine brandy, crème de cacao, and heavy cream in a shaker with ice and shake vigorously.
  • Strain into a 6-ounce cocktail glass and grate nutmeg over top, to taste.

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