Braisedtobepraisedpaprikachicken Recipes

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PAPRIKA CHICKEN



Paprika chicken image

A 15-minute paprika chicken recipe that uses on-hand ingredients for big flavor!

Provided by Kathryn Doherty

Categories     Chicken Recipes in Under 15 Minutes

Time 15m

Number Of Ingredients 7

1 1/2 lbs. boneless, skinless chicken breasts, cubed in 1/2-inch pieces
2 teaspoons paprika
1 teaspoon poultry seasoning
1 teaspoon kosher salt
1/2 teaspoon black pepper
1 tablespoon olive oil
1 tablespoon fresh lemon juice

Steps:

  • Mix paprika, poultry seasoning, salt and pepper in a small bowl.
  • Sprinkle the seasoning over the cubed chicken and toss to get it coated on all sides.
  • Heat olive oil in a large saute pan over medium-high heat. Add chicken and saute for 5-6 minutes.
  • Stir and turn the chicken pieces over and cook for another 3-4 minutes, until cooked through.
  • Squeeze the fresh lemon juice over the chicken and serve!

Nutrition Facts : Calories 316 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 145 milligrams cholesterol, Fat 10 grams fat, Fiber 1 grams fiber, Protein 53 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 656 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat

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