Braisedchickenwithredpotatoesandtarragonbroth Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BRAISED CHICKEN WITH POTATOES, OLIVES, AND LEMON



Braised Chicken with Potatoes, Olives, and Lemon image

Chicken thighs, one of the moister cuts, cook with the potatoes in stock on the stove and then finish in the oven in this casy dinner recipe. The cooking liquid, along with garlic, olives, and lemon, turns into a pan sauce.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken     Chicken Thighs

Time 40m

Number Of Ingredients 10

2 1/4 pounds bone-in, skin-on chicken thighs
Coarse salt
1 tablespoon extra-virgin olive oil
1 1/4 cups chicken stock
12 ounces baby fingerling potatoes or halved small potatoes
5 garlic cloves, smashed and peeled
1/2 cup green olives, such as Cerignola, pitted if desired
1 small lemon, washed well, cut into wedges
6 thyme sprigs
1 teaspoon cornstarch

Steps:

  • Preheat oven to 450 degrees. Season chicken with salt. Heat a large, heavy ovenproof skillet (preferably cast iron) over medium-high heat. Swirl in oil. Cook chicken, skin side down, until browned, about 5 minutes. Flip chicken, and push to side of skillet. Add 1 cup stock and 1/2 teaspoon salt. Add potatoes to liquid. Bring to a boil. Add garlic, olives, lemon wedges, and thyme to liquid. Return to a boil.
  • Transfer skillet to oven. Roast, stirring potatoes halfway through, until potatoes are tender and chicken is cooked through, about 30 minutes.
  • Return skillet to stove. Mix cornstarch with remaining 1/4 cup stock, and stir into pan. Bring to a boil to thicken sauce. Serve immediately.

More about "braisedchickenwithredpotatoesandtarragonbroth recipes"

BRAISED CHICKEN (WITH VEGETABLES AND GRAVY) - CRAVING …
Jan 6, 2019 Taste and adjust the seasonings. Stir in the red wine vinegar. Add the chicken back, nestling the pieces inside the vegetable mix. Cover the …
From cravingtasty.com
  • Heat two tablespoons of butter and two tablespoons of olive oil in a braiser over medium heat. Add the chicken, cover and let sear for 3-4 minutes, or until the chicken is nicely browned. Flip, cover and continue searing for another 3-4 minutes. Remove the chicken from the braiser and set aside.
  • Add the onions, celery and carrots to the braiser. Bump the temperature up to medium high and cook, stirring, for about 5 minutes, until the vegetables are slightly caramelized and softened. Add the garlic and cook for about 30 seconds more.
  • Add the remaining butter to the braiser and let it melt. Add the flour and mix really well, ensuring no clumps remain. Cook, stirring until the flour turns brown and acquires nutty aroma.

THE CHEW: BRAISED CHICKEN WITH POTATOES & TARRAGON RECIPE

From foodus.com
Estimated Reading Time 2 mins

TARRAGON CHICKEN - A FRENCH CLASSIC - GIANGI'S KITCHEN
Nov 1, 2021 Cook for another 2 to 3 minutes. whisk in the remaining 1 tablespoon of butter, cook for 1 minute, return the chicken to the skillet, and coat well with the sauce. Cover and cook over medium heat until the chicken …
From giangiskitchen.com

BRAISED CHICKEN WITH POTATOES AND CHIVE BUTTER SAUCE
Sep 4, 2024 Add the shallots to the skillet and cook, stirring, until lightly browned, 2 to 3 minutes. Stir in the garlic and cook until fragrant, about 1 minute more. Add the chicken stock and bring to a simmer. Add the chicken to the …
From themodernproper.com

ONE-PAN ROASTED CHICKEN THIGHS WITH POTATOES AND …
Place the Potatoes (1.5 lb), Onion (1), Olive Oil (2 Tbsp) and Water (1/2 cup) in a large oven-safe skillet. Season all over with Kosher Salt (to taste). Crack Ground Black Pepper (to taste) over top to taste. Toss to combine.
From sidechef.com

BRAISED CHICKEN WITH RED POTATOES AND TARRAGON BROTH RECIPES
1 cup red wine vinegar: 1 cup brown sugar: ½ pound bacon, cut into 1/4-inch pieces, or more to taste: 6 dashes liquid smoke flavoring, or to taste
From tfrecipes.com

RED BRAISED CHICKEN (HONGSHAO JI) - THE WOKS OF LIFE
Jan 10, 2022 Instructions. Cut chicken into large chunks (about 1½ -inch/4cm pieces). Add the cornstarch and 2 tablespoons water. Mix well until the chicken has absorbed the water and is evenly coated in the mixture. Then mix in 1 …
From thewoksoflife.com

BRAISED CHICKEN THIGHS WITH GRAVY - THE SEASONED MOM
Jun 5, 2024 Brown the chicken in the garlic infused oil. Cook the onion, and then add the flour. Pour in the broth, wine, and vinegar. Add the carrots, garlic heads, and herbs. Bring to a simmer, remove from the heat, and return the chicken to …
From theseasonedmom.com

MEDITERRANEAN BRAISED CHICKEN RECIPE: A PERFECT DINNER - CHEF …
In a Dutch oven, heat 2 tablespoons olive oil over medium heat and when the oil is hot brown the chicken on both sides until golden. Remove the chicken and set aside and make sure there …
From chefjeanpierre.com

ONE-PAN ROAST CHICKEN AND POTATOES | ALEXANDRA'S …
Apr 7, 2017 Place a rack in the middle of the oven and preheat it to 450ºF. Place the potatoes, onion, olive oil, and water in a large skillet. Season all over with salt. Crack pepper over top to taste. Toss to combine. In a medium bowl, stir …
From alexandracooks.com

BRAISED CHICKEN WITH RED POTATOES AND TARRAGON BROTH
Braised Chicken with Red Potatoes and Tarragon Broth might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 238 calories, …
From fooddiez.com

BRAISED TARRAGON CHICKEN - WILLIAMS SONOMA
Oct 31, 2017 In the stovetop-safe insert of a slow cooker over medium-high heat, warm the oil. Working in batches, brown the chicken on all sides, 7 to 8 minutes per batch. Transfer to a plate. Reduce the heat to medium. Add the …
From williams-sonoma.com

TARRAGON ROAST CHICKEN WITH BUTTERY ROAST BABY POTATOES AND …
Ingredients 2 pounds baby red, white or Yukon gold potatoes, washed 2 bulbs fennel, trimmed and cut into thin wedges about 2 inches thick 4 carrots, peeled and cut into 2 inch thick slices …
From rachaelray.com

ROASTED TARRAGON CHICKEN AND VEGETABLES – CONSTANTLY COOKING …
Jun 16, 2021 Additional chopped fresh tarragon, to serve. Method. Preheat oven to 450F. Line a rimmed baking tray with parchment paper and set aside. Make the marinade by placing the …
From constantlycooking.com

CREAMY TARRAGON CHICKEN - CHEF JON WATTS
Cook the chicken for 3 to 5 minutes on each side. Once golden, remove the chicken and set aside. Add the diced onion to the pan and cook until it softens, then chuck in the garlic and …
From chefjonwatts.com

BRAISED CHICKEN AND POTATOES | GARDEN IN THE KITCHEN
Nov 25, 2023 Step 4: Add the mushrooms and transfer the chicken back into the pot. Step 5: Season with more salt and pepper, add fresh thyme and bay leaves. Step 6: Cover the pot and cook 10 minutes on medium heat. Step 7: …
From gardeninthekitchen.com

BRAISED CHICKEN, CARROTS & POTATOES - CITYLINE
Oct 14, 2020 Then add potatoes and carrots until lightly browned, about 5 minutes. Then sprinkle with salt, pepper and the flour, and mix. With heat on medium high, add the wine and …
From cityline.tv

BRAISED CHICKEN WITH RED POTATOES AND TARRAGON BROTH RECIPE
Get full Braised Chicken with Red Potatoes and Tarragon Broth Recipe ingredients, how-to directions, calories and nutrition review. Rate this Braised Chicken with Red Potatoes and …
From recipeofhealth.com

CHICKEN BREAST IN A SPICY TOMATO SAUCE - KRUMPLI
Nov 7, 2024 Heat a frying pan over medium-high heat. Add the oil and butter, and once the butter is melted, add the seasoned chicken. Brown on both sides for 3-4 minutes, then set aside. Reduce the heat the medium-low, and add the …
From krumpli.co.uk

CHICKEN IN TARRAGON SAUCE RECIPE - THE GOOD LIFE FRANCE
Slide the chicken back into the pot, along with any residual cooking juices, and adjust the heat to low. Bury the bunch of tarragon stalks under the chicken and pour in the stock along with a …
From thegoodlifefrance.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Shrimp and Green Onion Pancakes_image Shrimp and Green Onion Pancakes

Lemon Raspberry Cheesecake_image Lemon Raspberry Cheesecake

Nach Waxman's Brisket of Beef_image Nach Waxman's Brisket of Beef

Mango float Recipe - (4/5)_image Mango float Recipe (4/5)

Green Beans with Whole-Grain Mustard_image Green Beans with Whole Grain Mustard

SPICY PORK TENDERLOIN WITH GINGER-MAPLE SAUCE_image SPICY PORK TENDERLOIN WITH GINGER MAPLE SAUCE

VANILLA RUM CREME ANGLAISE_image VANILLA RUM CREME ANGLAISE

Ocean in a Bottle_image Ocean in a Bottle

Teriyaki Beef Brisket for the Crock Pot_image Teriyaki Beef Brisket for the Crock Pot

Mustard Lamb Chops_image Mustard Lamb Chops

Slow-Cooker Fajita Pulled Pork Sandwiches with Avocado-Onion Slaw_image Slow Cooker Fajita Pulled Pork Sandwiches with Avocado Onion Slaw

Cranberry Fruit Coleslaw_image Cranberry Fruit Coleslaw

POTATO AND PUMPKIN CASSEROLE_image POTATO AND PUMPKIN CASSEROLE

Crispy Orange Chicken_image Crispy Orange Chicken

Malaysian Chicken Sates_image Malaysian Chicken Sates

Rum Pot, Bluenose-Style_image Rum Pot, Bluenose Style

Spiced Apple Cider_image Spiced Apple Cider

Almond Rice Mix_image Almond Rice Mix

Risotto With Yogurt and Peas_image Risotto With Yogurt and Peas

Tequila Shooter_image Tequila Shooter

Related Search

Asian Short Ribs With Carrots And Rice

Brown Sugar Salmon

Chicken & Potatoes

Curry Chicken Casserole

Garlic Mayonnaise

Manitariaafeliamushroomsinredwinewithcoriander

Middle Eastern Summer Salad

Moist & Marbled Pumpkin Spice Bread

Stuffedshells