Bozcochuelos Pan De Huevo Recipes

ALL-BRAN DATE BREAD

All-Bran Date Bread image

Number Of Ingredients 12

Ingredients

1 1/2 cups boiling water
1 1/2 cups chopped dates
2 tablespoons shortening
1 1/2 cups All-Bran® Original
1 egg, slightly beaten
1 teaspoon vanilla extract
1 1/3 cups all-purpose flour
1/4 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
3/4 cup chopped nuts

Steps:

1. In large mixing bowl, pour boiling water over dates, shortening and KELLOGG'S ALL-BRAN cereal. Let stand until cooled to room temperature. Add egg and vanilla. Beat well.2. Stir together flour, sugar, baking powder, soda and salt. Add to cereal mixture with nuts, stirring only until combined. Spread evenly in 9 x 5 x 3-inch loaf pan coated with cooking spray. 3. Bake at 350°F about 55 minutes or until wooden pick inserted near center comes out clean. Let cool in pan 10 minutes. Remove from pan and cool completely on wire rack.

Nutrition Facts : Nutritional Facts Serves

BOZCOCHUELOS-PAN DE HUEVO

Bozcochuelos-Pan de Huevo image

Number Of Ingredients 8

Ingredients

2 packages dry yeast
1 cup warm water (105° to 115°F)
1 cup sugar, divided
3 1/2 cups all-purpose flour
1/2 cup shortening
2 eggs, well beaten
1 teaspoon salt
1 cup All-Bran® Original

Steps:

1. In large mixing bowl, soften yeast in warm water for 5 minutes. Add 2 tablespoons of the sugar and 2 cups of flour. Beat until smooth.2. Cover and let rise in warm place (80°- 85°F) until double in bulk and light and bubbly.3. Combine remaining sugar, shortening, eggs, salt, KELLOGG'S ALL-BRAN cereal and remaining flour until smooth. Add to yeast mixture and mix thoroughly. Turn out on lightly floured board and knead until smooth and satiny, about 5 minutes. Place dough in large bowl coated with cooking spray. Spray surface with cooking spray. Cover and let rise in warm place (80°- 85°F) until double in bulk, about 2 hours.4. Turn dough out onto lightly floured board. Portion and shape into bizcochuelos or small buns. Place on baking sheets coated with cooking spray, about 2 inches apart. Let rise again in warm place until double in bulk.5. Bake at 375°F about 15 minutes or until golden brown. Serve hot.

Nutrition Facts : Nutritional Facts Serves

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