Bourbon Sours Recipes

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APPLE SOUR BOURBON COCKTAIL



Apple Sour Bourbon Cocktail image

This apple sour cocktail recipe takes a unique approach with a balance of flavors based on the classic whiskey sour. Use the right mix of ingredients.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 5

1 1/2 ounces bourbon
3/4 ounce triple sec
1 1/4 ounces apple juice
1/4 ounce lemon juice
2 dashes orange bitters

Steps:

  • Gather the ingredients.
  • In a cocktail shaker , pour the bourbon, triple sec, apple juice, lemon juice, and orange bitters.
  • Shake well .
  • Strain into a chilled old-fashioned glass over fresh ice.
  • Serve and enjoy.

Nutrition Facts : Calories 170 kcal, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 9 g, Fat 0 g, ServingSize 1 serving, UnsaturatedFat 0 g

BOURBON CIDER SOURS



Bourbon Cider Sours image

Provided by Jess

Categories     Gluten Free Appetizers, Finger Food & Hors d'Oeuvres

Time 5m

Number Of Ingredients 6

3 ounces of bourbon, 2 shots
1 cup apple cider
1/2 cup orange juice
1/4 cup sugar
Crushed or cubed ice
1 gala or honeycrisp apple, sliced for garnish

Steps:

  • Mix the bourbon, apple cider, orange juice, and sugar together.
  • Place the ice in the serving cups and pour the liquid over the ice.
  • Garnish with apple slices and say a big "cheers!" before drinking.

Nutrition Facts : ServingSize 2 Servings

CLASSIC WHISKEY SOUR



Classic Whiskey Sour image

The most famous of sour cocktails: the whiskey sour! It's perfectly balanced with bourbon, lemon and sweetener. Garnish with an orange peel and a cocktail cherry.

Provided by Sonja Overhiser

Categories     Drink

Time 3m

Number Of Ingredients 6

2 ounces (4 tablespoons) bourbon whiskey*
1 ounce (2 tablespoons) fresh lemon juice
3/4 ounce (1 1/2 tablespoons) pure maple syrup (or simple syrup)
Garnish: Orange peel and a cocktail cherry
Ice, for serving
Variation: Add an egg white for a Boston Sour

Steps:

  • Add the bourbon whiskey, lemon juice, and syrup to a cocktail shaker. Fill with a handful of ice and shake until very cold.
  • Strain the drink into a lowball or Old Fashioned glass. Serve with ice, an orange peel and a cocktail cherry.

Nutrition Facts : Calories 224 calories, Sugar 19 g, Sodium 3.9 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 22.3 g, Fiber 0.1 g, Protein 0.1 g, Cholesterol 0 mg

BOURBON CIDER SOUR



Bourbon Cider Sour image

Add a little fall flavor into a basic whiskey sour. This bourbon apple cider takes smooth and smoky Jim Beam® Bourbon and mixes it with the crisp and tart tang of cold apple cider and orange juice. Whip it up in a flash and enjoy alongside a delicious dinner.

Provided by TheCocktailProject.com

Categories     Drinks Recipes     Cocktail Recipes     Bourbon Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

2 parts Jim Beam® Bourbon
3 parts cold Apple Cider
1 1/2 parts Orange Juice
3/4 part Simple Syrup
Apple Slices

Steps:

  • Combine the bourbon, apple cider, orange juice, and simple syrup. Stir.
  • Serve with an apple slice.

BLACKBERRY-BOURBON SOURS



Blackberry-Bourbon Sours image

Make and share this Blackberry-Bourbon Sours recipe from Food.com.

Provided by KathyP53

Categories     Low Protein

Time 10m

Yield 6 serving(s)

Number Of Ingredients 5

1/2 cup blackberry preserves
1/2 cup hot water
1 cup Bourbon
2 tablespoons powdered sugar
3 tablespoons fresh lemon juice

Steps:

  • Whisk together preserves and hot water in a glass pitcher until preserves are dissolved. Whisk in bourbon, powdered sugar, and lemon juice.
  • Fill a cocktail shaker with ice. Add 1/3 of bourbon mixture; cover with lid and shake until thoroughly chilled. Pour over ice into two 8-12 oz. glasses. Repeat with remaining bourbon mixture. Garnish with fresh blackberries and mint leaves.

Nutrition Facts : Calories 195.7, Sodium 9.4, Carbohydrate 21.7, Fiber 0.3, Sugar 15.7, Protein 0.1

BOURBON SOUR



Bourbon Sour image

Provided by Tia Mowry

Categories     beverage

Time 30m

Yield 4 servings

Number Of Ingredients 6

1/3 cup sugar
1/3 cup water
8 maraschino cherries
8 slices orange
6 ounces bourbon
Juice of 3 lemons

Steps:

  • Combine the sugar and water in a small saucepan and bring to a boil, stirring until the sugar is dissolved. Lower the heat and simmer for 5 minutes. Turn off the heat and let the simple syrup cool to room temperature.
  • Muddle half of the maraschino cherries and orange slices with the simple syrup in a cocktail shaker. Add the bourbon and lemon juice. Fill the shaker halfway with ice and shake well. Strain into four rocks glasses filled with ice. Garnish each glass with a maraschino and an orange slice.

BOURBON SOURS



Bourbon Sours image

Provided by Ina Garten

Categories     beverage

Time 5m

Yield 4 cocktails

Number Of Ingredients 5

3/4 cup bourbon
1/2 cup freshly squeezed lemon juice (3 lemons)
1/2 cup freshly squeezed lime juice (4 limes)
3/4 cup sugar syrup (see Cook's Note)
4 maraschino cherries

Steps:

  • Combine the bourbon, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini glasses. Add a maraschino cherry and serve ice cold.

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2011-04-28 Combine the bourbon, lemon juice, and sugar in a shaker half-filled with ice and shake well. Strain into a glass over ice. Garnish with orange slice and maraschino …
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2009-11-19 Directions. Whisk together peach preserves and hot water in a glass pitcher until preserves are dissolved. Whisk in bourbon and lemon juice. Fill a cocktail shaker with ice. Add one-third of …
From myrecipes.com
Servings 6
Total Time 10 mins
  • Whisk together peach preserves and hot water in a glass pitcher until preserves are dissolved. Whisk in bourbon and lemon juice.
  • Fill a cocktail shaker with ice. Add one-third of bourbon mixture; cover with lid, and shake until thoroughly chilled. Pour over ice into 2 (8- to 12-oz.) glasses. Repeat procedure with remaining bourbon mixture. Garnish, if desired. Serve drinks immediately.
  • Quick Ideas: Add garnishes to match or complement the preserves flavor you choose. Fresh blackberries and mint sprigs look great on glasses of Blackberry-Bourbon Sours, while lemon and kiwifruit slices are fancy touches to Ginger-Bourbon Cocktails.


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2021-08-09 Traditional whiskey sours are an elegant libation, usually served strained in a stemmed coupe glass with an artful garnish for presentation and flair. This whiskey sour recipe skips the egg …
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  • Add the bourbon, simple syrup, lemon juice and bitters to a cocktail shaker. Add ice and shake vigorously until the cocktail is very cold and frothy, about 30 seconds. Pour into a cocktail glass and serve with a fresh peach wedge, slice of lemon and a maraschino cherry.


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From epicurious.com
Estimated Reading Time 5 mins
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