Bourbon Glazed Wieners Recipes

BBQ BOURBON COCKTAIL WIENERS (SLOW COOKER)

Steps:

• 1. Put all ingredients into a small crock pot. Stir. Cook on low 4 hours, or until hot.

WHISKEY WEINERS

Steps:

• Mix chili sauce/ketchup, brown sugar, onion, lemon juice and whiskey in saucepan.
• Bring to a boil.
• Add weiners and simmer for 30 minutes.
• These can also be put in a crock pot to simmer.

DREMA'S "BOURBON GLAZE" COCKTAIL WEINERS

Steps:

• 1. Combine all ingredients minus cocktail weiners. Stir well until sugars start to dissolve. Place in crockpot or large sauce pan stirring till heats ups.
• 2. Tranfer all or in parts to fondue or chaffing dish. Gently add cocktail weiners and allow to simmer on Low until thoroughly heated. (About 30 minutes)
• 3. Enjoy! Tip: You can heat all and simmer totally for the entire 30 minutes and then transfer to serving or chaffing dish to keep warm. Tip: I have made all up, adding the cocktail weiners and refrigerating until time for serving. Heat up in sauce pan and then trasfer to warming dish. Tip: You may also soak the weiners in the bourbon until ready to make! A little weiner with more kick!

BOURBON WIENERS

Steps:

• Cut wieners into bite-size pieces (or use cocktail franks).
• Combine other ingredients.
• Pour over wieners and simmer for 1 hour.
• Pour into chafing dish and serve hot.

BOURBON COCKTAIL WIENERS

Steps:

• Combine Catsup, sugar, and bourbon in a saucepan.
• Cook over low heat until sauce is thick. Add wieners. Pour into Crockpot and heat until sauce is bubbly.

BOURBON GLAZED WIENERS

Steps:

• 1. Mix brown sugar, ketchup, and bourbon together and simmer over low heat for 45 minutes. Add hot dogs and simmer 15 more minutes.