Bourbon And Honey French 75 Recipes

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FRENCH 75



French 75 image

Make and share this French 75 recipe from Food.com.

Provided by Julie Bs Hive

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

crushed ice
1 1/2 ounces dry gin
1 tablespoon lemon juice
1 teaspoon superfine sugar
6 ounces chilled champagne

Steps:

  • Half-fill a 14-ounce collins glass with crushed ice. Pour in the gin and lemon juice and stir in the sugar. Pour in the champagne.

Nutrition Facts : Calories 276.1, Sodium 9.4, Carbohydrate 9.8, Fiber 0.1, Sugar 6.3, Protein 0.2

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  • French 76. The French 76 is an easy twist on the classic. Just like the original, the 76 features simple syrup, lemon juice, and Champagne. But instead of gin, which many people find too botanical, you’ll use vodka.
  • French 77. One ingredient that often goes hand in hand with gin is elderflower liqueur. It’s sweet with delicious floral notes. So for this French 77, you’ll use it in place of simple syrup.
  • Blueberry Basil French 75. The blueberry basil French 75 is packed with flavor. It’s sweet, herbaceous, and balanced perfectly. Also, it’s completely gorgeous!
  • Honey Ginger French 75. Ready for a sweet and spicy take on this delicious classic? The honey and ginger French 75 is the way to go! This recipe includes homemade honey and ginger simple syrup.
  • Rose Syrup French 75. I love the gorgeous colors of this cocktail, and it’s all down to that stunning Empress gin I mentioned before. Empress starts out a deep indigo blue.


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