Bounty Cake Slimming Weight Watchers Friendly Recipes

BOUNTY CAKE | SLIMMING & WEIGHT WATCHERS FRIENDLY

Bounty Cake | Slimming & Weight Watchers Friendly image

The classic chocolate and coconut flavour combo makes this slimming friendly Bounty Cake irresistible whether you're counting calories or following Weight Watchers!

Provided by Emma T

Time 35m

Number Of Ingredients 7

Ingredients

75 g defattened coconut flour (such as Sukrin coconut flour)
70 g reduced fat spread
6 tbsp granulated sweetener
6 medium eggs
50 g plain chocolate chips
1 tsp reduced calorie hot chocolate powder
2 tbsp desiccated coconut

Steps:

Preheat the oven to 180°c. Beat together the reduced fat spread with the granulated sweetener until light and fluffy.
Add the eggs, one at a time until fully incorporated. Don't worry if the mixture looks like it is separating or curdling!
Add the coconut flour and beat well. Leave to stand for 5 minutes.
Stir in the chocolate chips and the desiccated coconut and pour the mixture into a lined, 8 inch loose-bottomed cake tin. Bake for 25 minutes or until golden.
Leave to stand in the tin for 10 minutes before turning out onto a wire rack. Once completely cool, dust with the hot chocolate powder for an extra chocolaty hit! Cut into 16 slices and serve.

Nutrition Facts : Calories 77 kcal, Carbohydrate 2 g, Protein 2 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 64 mg, Sodium 21 mg, Fiber 0.2 g, Sugar 2 g, UnsaturatedFat 1.2 g, ServingSize 1 serving

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