Bora Bora Sangria Recipes

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BORA BORA SANGRIA



Bora Bora Sangria image

A Sangria from the bar Bora Bora at Ibiza, Spain. I don't know how many serving it is. It's not a big recipe of sangria. But it says to pour sangria in glasses (but I don't know how many). If you try it, tell me how many glasses you had with this recipe and I'll write it.

Provided by Boomette

Categories     Beverages

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 8

1/2 ounce Spanish brandy (or regular brandy)
4 ounces red wine (a Spanish red wine if you can find it)
1 dash orange Curacao
orange, sliced
apple, sliced
lemon, sliced
1 cinnamon stick
4 ounces lemonade, to complete

Steps:

  • Mix brandy, wine, curacao, fruits and cinnamon stick in a jug.
  • Complete with lemonade and stir.
  • Pour sangria in glasses with ice.
  • Garnish with pieces of fruits.

Nutrition Facts : Calories 162.5, Fat 0.1, Sodium 8.2, Carbohydrate 18.8, Fiber 0.1, Sugar 15.8, Protein 0.2

BORA BORA (NON-ALCOHOLIC)



Bora Bora (Non-Alcoholic) image

Make and share this Bora Bora (Non-Alcoholic) recipe from Food.com.

Provided by Debbwl

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 7

2 1/2 ounces pineapple juice
1 1/2 ounces passion fruit juice
1/4 ounce lemon juice
1/4 ounce grenadine
pineapple slice, garnish
red maraschino cherry, garnish
ice

Steps:

  • Mix juices and pour into tall glass filled with ice.
  • Garnish with a slice of pineapple and a maraschino cherrie.

TOOPUA BLUE LAGOON COCKTAIL



Toopua Blue Lagoon Cocktail image

The color of Bora Bora's lagoon is distinctive and unforgettable.The Toopua Blue Lagoon is a cocktail inspired by the water off of the Hilton Bora Bora Nui Resort & Spa.

Provided by Outta Here

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 7

3 ounces vodka
1 1/3 ounces blue curacao
3 1/3 ounces pineapple juice
2/3 ounce lemon juice
4 teaspoons sugar
ice
2 lime wedges

Steps:

  • Pour all ingredients (except lime wedges) into a cocktail shaker, with ice, and shake.
  • Strain into two margarita glasses, garnish with lime wedges and serve.

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