Boo Bites Recipes

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BOO-RITO BITES



Boo-rito Bites image

Halloween is one of my favorite holidays, and entertaining is one of my favorite things to do. My entire family loves these cute apps, especially my kids, which makes the recipe extra-special. -Rachel Ruiz, Hurlburt Fld, Florida

Provided by Taste of Home

Categories     Appetizers

Time 55m

Yield about 4 dozen.

Number Of Ingredients 9

1 pound ground beef
1 can (16 ounces) refried beans
1 envelope taco seasoning
1/4 cup salsa
2 cups shredded cheddar cheese
3/4 cup sliced ripe olives, divided
4 tubes (13.8 ounces each) refrigerated pizza crust
2 large egg whites, lightly beaten
3 cups shredded Monterey Jack cheese

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain., In a large bowl, combine beans, taco seasoning and salsa. Stir in beef, cheddar cheese and 1/4 cup olives., On a lightly floured surface, unroll one pizza crust; cut into 25 circles with a 2-in. biscuit or round cookie cutter. Repeat with remaining pizza dough. Reroll scraps to form 50 balls., Place 1 heaping tablespoon beef mixture on the center of half of the circles. Top with remaining circles; pinch edges to seal. Place on parchment paper-lined baking sheets; gently shape into ghosts. Brush with egg whites; press two dough balls into sides to form arms. Sprinkle with Monterey Jack cheese; top each with sliced olives for the eyes and mouths., Bake 15-20 minutes or until golden brown and cheese is melted

Nutrition Facts : Calories 151 calories, Fat 6g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 378mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein.

BOO BITES



Boo Bites image

Found this in a very small Pillsbury book. It had all Halloween things in it..Recipes and crafts...But its great anytime...Also easy and the kids could help..

Provided by Susan Wheeler Chalker

Categories     Other Snacks

Time 30m

Number Of Ingredients 6

1/4 c or 1/2 stick of butter or margarine
30 large marshmallows, or 3 cups miniature
1/4 c light corn syrup
1/2 c peanut butter
1/3 c semi-sweet chocolate chips
4 1/2 c crisp rice cereal

Steps:

  • 1. I found the easiest way was to measure out all the ingredients first before starting the melting process. I measured and put them in separate containers ready to go. Line a cookie sheet with wax paper.
  • 2. Then i melted the butter in large sauce pan over low heat. Add marshmallows. Cook stirring constantly, until marshmallows are all melted. Add corn syrup, stir till well blended. Add peanut butter and chocolate chips, and stir until chips are melted and mixture is well blended.
  • 3. Add cereal: stir until evenly coated. Cool slightly. With "wet" hands, I tried it dry and really messy, shap mixture into 1 1/2 inch balls. place balls on prepared cookie sheet. Cool completely. Store in tightly covered container in cool, dry place.. makes about 3 dozen, at least it does the way I see 1 1/2 inches.....and enjoy..:]

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