MOCHA CREAM LIQUEUR
This is another one from my old recipes file.
Provided by Lynnda Cloutier
Categories Other Drinks
Number Of Ingredients 8
Steps:
- 1. Mix all of the ingredients in al food processor or blender. Cover and process on high speed til mixture is well blended and smooth.
- 2. Serve the cordial at once over cracked ice or ice cubes, or transfer the mixture to a tightly covered container and refrigerate for up to 2 weeks. Stir just before serving. Makes 3 cups.
- 3. Note: My recipes says 1 cup sweetened condensed milk, but then it says "14 oz", so I don't know which is which. I think I'd start with the 1 cup and if it needs more, then add the rest of the can.
BONNIE'S HOMEMADE MOCHA CREAM LIQUEUR
Merry Christmas! Be merry any other time of the year with your very own mocha cream liqueur that tastes like Bailey's Irish Cream! This creamy concoction is great added to hot cocoa or just sipped as is. (photo by A. Vernon)
Provided by BonniE !
Categories Cocktails
Time 20m
Number Of Ingredients 9
Steps:
- 1. Combine all the ingredients in a food processor or blender. Cover and process on high speed until the mixture is well-blended and smooth. You may serve the cordial at once over cracked ice or ice cubes. Or you can transfer the mixture to a tightly covered container and refrigerate for up to 2 weeks. Stir just before serving. Makes a great gift! Cheers!
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