Bombay Grilled Sandwich Recipe How To Make Bombay Grilled Sandwich Recipe At Home Homemade Bombay Grilled Sandwich Recipe Times Food

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BOMBAY GRILLED SANDWICH RECIPE: HOW TO MAKE BOMBAY GRILLED SANDWICH RECIPE AT HOME | HOMEMADE BOMBAY GRILLED SANDWICH RECIPE - TIMES FOOD



Bombay Grilled Sandwich Recipe: How to make Bombay Grilled Sandwich Recipe at Home | Homemade Bombay Grilled Sandwich Recipe - Times Food image

Craving for an authentic Bombay Grilled Sandwich? Try this super easy sandwich recipe that you can easily make at home. This loaded sandwich recipe can be given in your kid's tiffin or even you can pack it for your office. Just grab the below-given ingredients and get cooking!Sandwiches are not only scrumptious in taste but also filling for the stomach. They can be quickly prepared without much hassle and can even be made by people who don't know how to cook. If you are a sandwich lover, then you need to try this delish sandwich recipe prepared in authentic Bombay style. Craving something during your evening snack time? What's better than trying a Bombay Grilled Sandwich recipe to reminisce the popular Maharashtrian street food? A loaded and delicious vegetable grilled sandwich recipe, this one is both healthy and tasty. Be it breakfast, lunch, dinner or even snacks, this filling sandwich is the Jack of all trades and can be enjoyed anytime during the day. This is an exceptionally easy vegetable stuffed grilled sandwich recipe that can be made in just 10-15 minutes. All you need to prepare this Bombay sandwich recipe is brown bread, cucumber, potato, onion and tomato. The best thing about this sandwich recipe is its taste, which is so simple that you can grab a bite of it anytime and enjoy it. Also, the fresh green chutney that goes in the base of this sandwich is truly delicious. This Bombay grilled sandwich recipe can be packed for tiffin or can be relished with tea in the evening. To keep the dish healthy, we have used brown bread here, however, you can use white bread, multigrain bread or any other bread of your choice. Potatoes, tomatoes, onion and cucumber are an intrinsic part of Bombay Grilled Sandwich, so make sure you don't skip adding any of them. You can either use a grilling machine, sandwich maker or just a grilling pan to give the sandwich a crispy texture and a beautiful grilling effect. Same goes for butter and mint chutney, as these two are the only spreads used in this recipe. Don't add ketchup or mayonnaise to keep the recipe authentic. Be it kids or adults, everyone will love this recipe for sure. Pair up a beverage of your choice with this sandwich like tea, coffee, hot chocolate, juice etc and enjoy. Do try this recipe, rate it and let us know how it turned out to be. If you are a sandwich lover, then you need to try these recipes- Paneer Sandwich, Chapati Sandwich, Coleslaw Sandwich, Mushroom Sandwich and Fruit Sandwich.

Provided by TNN

Categories     Sandwiches

Time 15m

Yield 2

Number Of Ingredients 13

2 slices brown bread
1 handful coriander leaves
1 handful mint leaves
2 Numbers green chilli
2 pinches salt
1 medium cucumber
1 small tomato
1 small onion
1 medium potato boiled
2 tablespoon butter
1/4 teaspoon chaat masala
2 wedges cheddar cheese
1/4 cup water

Steps:

  • To prepare this yummy sandwich, peel and slice the onion and cucumber in a round shape. Wash the tomatoes and cut round slices of it as well.
  • Next, wash and chop the coriander and mint leaves to prepare the green chutney for the sandwich. Add them along with green chillies and salt in a mixer jar and blend to a smooth paste, and try not to add too much water. The consistency of the chutney should be thick.
  • Trim the bread from all sides or you can keep it if you wish and apply butter on one bread, then apply the green chutney all over. Next, place the cucumber, tomato, onion slices over the bread slice along with the potato slice. Sprinkle salt over the veggies along with chaat masala. Lastly, add the grated cheese and cover this slice with the other slice.
  • Grill the sandwich for around 2-3 minutes. Once done, cut into pieces and serve hot. Do try this recipe, rate it and let us know in the comments how it turned out to be.

Nutrition Facts : ServingSize 1 bowl, Calories 515 cal

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