Bologna And Mozz Wiggles Recipes

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BOLOGNA CUPS WITH MASHED POTATOES



Bologna Cups With Mashed Potatoes image

Fried bologna cups filled with mashed potatoes and then topped with cheese. My mom used to make these for us as a quick dinner and they were always a hit. It is simple to make and kids love them!

Provided by j-beena

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 3

4 pieces bologna
4 slices Velveeta cheese
mashed potatoes (instant or homemade)

Steps:

  • Cook mashed potatoes and set aside.
  • Place a medium skillet over medium-high heat.
  • Fry each piece of bologna by placing into skillet and cooking one side until desired doneness and then flipping and cooking the other side. *Important* Do NOT cut the bologna so that it will lie flat. You want the bologna to create a "bowl" as it cooks.
  • Once bologna is cooked, remove from skillet, blot excess grease off with paper towel and place onto a serving plate.
  • Spoon a servings worth of mashed potatoes into each bologna bowl and top with a slice of Velveta cheese.
  • You may microwave the bologna / mashed potatoe cups just long enough to reheat the potatoes and to melt the cheese.

Nutrition Facts : Calories 84.8, Fat 6.2, SaturatedFat 4, Cholesterol 22.4, Sodium 419.7, Carbohydrate 2.7, Sugar 2.3, Protein 4.6

PICKLE AND RING BOLOGNA SANDWICH SPREAD



Pickle and Ring Bologna Sandwich Spread image

This is a great old favorite, my mom made it for us as kids, her mom made for her kids, on and on it's so quick and tasty you will be addicted. all you need is pickled ring bologna, dill pickles, and some mayo. If the pickled ring bologna is to overpowering for you, you should use regular ring bologna, both ways come out great.

Provided by Chef Dan 74

Categories     Lunch/Snacks

Time 15m

Yield 8 sandwiches, 6-8 serving(s)

Number Of Ingredients 3

1 lb pickled ring bologna
1 (24 ounce) jar baby dill pickles
5 tablespoons light mayonnaise

Steps:

  • Using a grinder, grind up and your bologna and all your pickles in a bowl.
  • next add about 5 tablespoons of light mayo , or more to your taste, and mix well.
  • finally enjoy on your favorite bread, or stuff in pita pockets for quick and easy snacks.

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