Bold Vegan Chili Recipes

BOLD VEGAN CHILI

Bold Vegan Chili image

So bold, even a meat eater wont care that it's meatless!

Provided by TVESTA

Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian

Time 4h20m

Yield 8

Number Of Ingredients 15

Ingredients

1 (12 ounce) package vegetarian burger crumbles
3 (15.25 ounce) cans kidney beans
1 large red onion, chopped
4 stalks celery, diced
2 red bell peppers, chopped
4 bay leaves
2 tablespoons hot chili powder
3 tablespoons molasses
1 cube vegetable bouillon
1 tablespoon chopped fresh cilantro
1 teaspoon hot pepper sauce
salt and pepper to taste
1 cup water
3 tablespoons all-purpose flour
1 cup hot water

Steps:

In a slow cooker combine vegetarian crumbles, kidney beans, onion, celery, bell pepper, bay leaves, chili powder, molasses, bouillon, cilantro, hot sauce, salt, pepper and 1 cup water. Cook on high for 3 hours.
Dissolve flour in 1 cup hot water. Pour into chili and cook 1 more hour.

Nutrition Facts : Calories 255.7 calories, Carbohydrate 41.4 g, Fat 2.9 g, Fiber 13.3 g, Protein 17.9 g, SaturatedFat 0.3 g, Sodium 690.4 mg, Sugar 7.1 g

HARISSA AND WHITE BEAN CHILI

Harissa and White Bean Chili image

The key to achieving depth of flavor in this fresh, nontraditional, 30-minute chili recipe is layering ingredients with bold condiments that do most of the work for you. Here, soy sauce and harissa are used to provide umami, spice and heat. Finish the chili as you'd like, topping it with all of the suggestions below, or skipping the yogurt and feta to keep it vegan. The chili will thicken as it sits, so add a little water when reheating. If you don't like tomato skins or don't want to buy fresh tomatoes, substitute 2 tablespoons of tomato paste for the tomatoes, adding it with the harissa. For a more substantial meal, serve with rice or bread, or double the recipe for leftovers.

Provided by Yasmin Fahr

Categories dinner, lunch, weekday, soups and stews, main course

Time 30m

Yield 3 to 4 servings

Number Of Ingredients 20

Ingredients

2 tablespoons olive oil
1 small red onion, diced
2 red or orange bell peppers, seeded and diced
2 jalapeños (1 seeded and diced, 1 sliced into thin rounds for garnish)
Kosher salt
1 (10-ounce) container cherry or grape tomatoes (1 pint)
1 to 2 tablespoons harissa, depending on heat preference
1 teaspoon ground cumin
1 teaspoon dried oregano
2 garlic cloves, grated or minced
2 tablespoons low-sodium soy sauce
2 (15-ounce) cans white beans, such as cannellini or great Northern, drained and rinsed
2 cups low-sodium vegetable broth
Black pepper
3 packed cups baby spinach
2 limes, 1 halved, 1 cut into wedges for serving
Full-fat yogurt or sour cream, for serving
1 avocado, sliced or cubed, for serving
1/4 cup packed cilantro or parsley leaves and tender stems, roughly chopped or torn, for serving
1/2 cup crumbled feta or grated Parmesan or mozzarella, for serving

Steps:

In a Dutch oven or large pot, heat the oil over medium-high until shimmering. Add the onion, bell pepper and diced jalapeño, and season with salt. Cook, stirring occasionally, until the onions just start to soften in color and texture, about 3 minutes. Add the tomatoes, season lightly with salt and cook, stirring occasionally, until most of the tomatoes have burst, 6 to 7 minutes, lowering the heat if the onions threaten to burn. Stir in the harissa, cumin, oregano and garlic, and cook until fragrant, about 1 minute. Stir in the soy sauce, scraping up anything on the bottom of the pot, until combined, about 1 minute.
Add the white beans and broth, season with salt, and raise the heat to bring it to a gentle boil. Adjust the heat to maintain a simmer, then cook until the broth thickens and the beans become soft and creamy, stirring occasionally to make sure nothing is sticking to the bottom, about 12 to 15 minutes. Smash any remaining whole tomatoes against the side of the pot. Stir in the spinach in batches until wilted. Squeeze in the lime halves, and season to taste with salt and pepper.
Divide among bowls and top each with a spoonful of yogurt, followed by the avocado, cilantro, feta and jalapeño rounds. Serve with the lime wedges.

More about "bold vegan chili recipes"

THE ONLY VEGAN CHILI RECIPE YOU NEED - GASTROPLANT

2019-01-04 This is the only vegan chili recipe you need. It has a bold, rich flavor, and a velvety consistency. Perfect for meal prep and made with …
From gastroplant.com
5/5 (2)
Category Dinner, Main Course
Cuisine American
Total Time 45 mins

Before prepping any other ingredients, soak dried mushrooms in 1 ½ cups hot, but not boiling, water.
When the mushrooms have soaked at least 10 minutes, add them into a high-speed blender with the nutritional yeast. Blend on low for 30 seconds, then on high for 2-3 minutes, until evenly blended and smooth. If any solid pieces of mushroom stick to the sides of the blender, slowly add a bit more water.

See details

EASY VEGETARIAN CHILI RECIPE - SHE WEARS MANY HATS

2019-02-06 This Vegetarian Chili is no exception. It’s super easy. It’s super quick. It’s super budget friendly too. We can call that a win, win, win! One of …
From shewearsmanyhats.com
4.6/5 (16)
Estimated Reading Time 2 mins
Servings 8
Total Time 50 mins

Stir in remaining ingredients and bring to a boil. Reduce heat to medium-low or low and cover; simmer for 20 minutes stirring every few minutes.
Optional Toppings: shredded Cheddar cheese, sour cream, fresh diced tomatoes, onions and peppers

See details

HERE'S HOW TO MAKE THE BEST VEGAN CHILI (WITH RECIPE ...

heres-how-to-make-the-best-vegan-chili-with image

2020-02-10 Vegan Chili Recipe Ingredients. 1 medium green pepper, chopped; 1 medium onion, chopped; 3 garlic cloves, minced; 1 tablespoon canola oil; 2 …
From tasteofhome.com
Author Kelsey Rae Dimberg
Estimated Reading Time 5 mins

See details

15 VEGAN CHILI RECIPES | ALLRECIPES

2020-12-17 This vegan chili may be simple to make but shines with bold flavor thanks to plenty of chili powder, cumin, and dried oregano. 2 of 15 View All. 3 …
From allrecipes.com
Author Hayley Sugg
Estimated Reading Time 4 mins

See details

16 BOLD VEGETARIAN CHILI RECIPES WITH FLAVOR

The four hours that your ingredients sit and marinate in the slow cooker for really create a depth of bold flavors that's hard to match. What’s even better about …
From munchmunchyum.com
Estimated Reading Time 5 mins

See details

20 EASY VEGETARIAN/MEATLESS DINNERS THAT ... - MY BOLD BODY

From myboldbody.com
Estimated Reading Time 7 mins

Roasted Veggie Enchilada Casserole. Casseroles are one family meal you can always count on to leave everyone satisfied. Plus, they’re also a good and delicious way to sneak in some healthy veggies, even if you’re not a veggie lover.
Southwest Veggie Quesadillas. Forget the meat-filled ones. These delicious veggie quesadillas are just as tasty and just as filling. You’re sure to get addicted once you try them.
Vegetarian Chili. Whipping out delicious meals in just a short time is easier than you thought. This vegetarian chili is meatless, and completely vegan friendly too.
Fresh and Easy Veggie Spaghetti. Pasta means are one of the easiest and quickest to whip up anytime. And with the right ingredients and combinations, they are sure to leave you satisfied.
Sheet-Pan Veggie Shawarma Bowls. A homemade healthy shawarma that tastes great and is very easy to put together? I don’t see why not. These Sheet-Pan Veggie Shawarma Bowls make the perfect meatless dinner.
Veggie Power Bowl. Highly nutritious and easy to assemble, this veggie power bowl is great for busy nights when you want to enjoy a delicious and stress-free meal.
Vegetarian Burrito Bowl with Cauliflower Rice. Rich in healthy ingredients and completely meat-free these vegetarian burrito bowls are a must try. They combine riced cauliflower, avocados, brown eggs, sweet potato, and more into one super nutritious and flavorful meatless dinner.
Slow Cooker Enchilada Orzo. When you’re in the mood for a delicious comfort food that is sure to leave you wanting more, this slow cooker enchilada ozro is the perfect way to go.
Butternut Lasagna with Wild Mushrooms and Sage. Super rich and packed with flavour, this butternut lasagna might just become your favourite veggie meal.

See details

VEGAN CHILI EVERYONE LOVES! (EASY + ONE POT) - …

2021-08-25 Finishing sauces - bold, smoky-sweet BBQ sauce and soy sauce enhance and balance the flavors. Toppings - toppings push this vegan chili recipe over the top! See a full list of topping suggestions below. How to Make the Ultimate Vegan Chili. Follow these easy, step-by-step instructions to make your own big pot of nourishing chili. The whole ...
From simplyceecee.co
5/5 (3)
Category Dinner, Main Course
Cuisine Plant Based, Vegan, Vegetarian
Total Time 55 mins

See details

VEGAN WHITE BEAN CHILI RECIPE | MINDFUL AVOCADO

2021-10-20 First, add oil to a large pot and heat over medium heat. Add diced onions and green bell peppers, and sautee for about 8 minutes until soft. Now stir in the green chiles and seasonings. Add vegetable broth, stir, and bring to a boil. …
From mindfulavocado.com
Category Dinner, Main Course, Mains
Calories 265 per serving
Total Time 30 mins

See details

THE BEST CHILI RECIPES, ACCORDING TO REAL SIMPLE FOOD EDITORS

2018-09-07 Ground chipotle adds a touch of smokiness, keeping this bowl of chili bold and rich just like the others in our top picks. Get the recipe: Turkey and Bean Chili. 5 / 10. Slow-Cooker Chicken Mole Chili Recipe. The flavors of irresistible mole snuck their way into this mouthwatering slow-cooker chicken chili recipe. Mole, a rich Mexican sauce usually …
From ca.news.yahoo.com
Author Ananda Eidelstein

See details

BOLD AND SPICY CHILI LIME GRILLED TOFU TACOS (VEGAN ...

Bold and Spicy Chili Lime Grilled Tofu Tacos Get ready for some summer grilling with these chili lime grilled tofu tacos topped with Bold and Spicy Cheesy Sauce! Whether you are hosting a BBQ, taking a picnic to the beach or just hanging out on the deck, these tacos are what you will want to be eating. Ingredients for Chili Lime Grilled Tofu Tacos Marinated tofu gets that …
From coreandrind.ca

See details

VEGAN CHILLI RECIPES | BBC GOOD FOOD

From bbcgoodfood.com

See details

BOLD VEGAN CHILI BY TVESTA | WORLD CUISINE RECIPES

Bold Vegan Chili Cook Instructions. Prep 20 m. Cook 4 h. Ready In 4 h 20 m. Servings 8 servings. In a slow cooker combine vegetarian crumbles, kidney beans, onion, celery, bell pepper, bay leaves, chili powder, molasses, bouillon, cilantro, hot sauce, salt, pepper and 1 cup water. Cook on high for 3 hours. Dissolve flour in 1 cup hot water. Pour into chili and cook 1 …
From topcuisinerecipes.blogspot.com

See details

VEGAN CHILI - IT HAS A BOLD, RICH FLAVOR, AND A VELVETY ...

Jan 5, 2019 - This is the only vegan chili recipe you need. It has a bold, rich flavor and velvety consistency. Made with wholesome ingredients. {Gluten-Free}
From pinterest.ca

See details

ORDER ACME - VEGAN CHILI

2022-01-13 Vegan Chili. published Thursday, January 13, 2022. Save Recipe. Prep Time: 10 minutes. Cook Time: 30 minutes. Total Time: 40 minutes. Servings: 4. This plant-based vegan chili recipe is full of flavor from bold spices and chipotle chilis. It’s great for serving on burgers, dogs, or just in a big bowl with lots of toppings. Ingredients. 2 Tbsp Canola Oil. 1 package …
From acmestores.com

See details

26+ BOLD CHILI RECIPE PNG - CHILLI

2021-11-12 Bold vegan chili | so bold, even a meat eater wont care that it's meatless! find this pin and more on vegetarian and vegan recipes by allrecipes. Source: www.momsconfession.com Loaded with veggies, beef or turkey, and bold and beefy with lots of fresh veggies…and best of all, it's 100% paleo and even whole30 compliant.
From chilli.my.id

See details

CHILI — TASTY RECIPES | BOLD PALATE FOODS

Delicious, quick, and easy vegan and non-vegan family-friendly recipes. We use our 100% plant-based sauces and dressings as a key ingredient for these simple flexitarian breakfast, lunch, dinner, and snack ideas. An easy step-by-step way to keep your kids healthier, everyday.
From boldpalatefoods.com

See details

BOLD VEGAN CHILI | RECIPE | VEGAN CHILI, SLOW COOKER CHILI ...

Aug 20, 2015 - Vegetarian ground beef crumbles, kidney beans, onion, celery, bell pepper and a host of spices are simmered in a slow cooker to create this hearty, began chili.
From pinterest.ca

See details

SOUPS, STEWS AND CHILI -- BOLD VEGAN CHILI

Location: Home > Recipe > Bold Vegan Chili. Bold Vegan Chili. Ingredients 1 (12 ounce) package vegetarian burger crumbles 3 (15.25 ounce) cans kidney beans 1 large red onion, chopped 4 stalks celery, diced 2 red bell peppers, chopped …
From chinesemenu.com

See details

VEGAN CHILI | SEITAN SOCIETY

2022-02-01 1/4 cup bold vegan red wine or half a can/bottle of dark beer Use vegetable broth or omit if avoiding alcohol. Directions . 1. In a 5+ qt pot, heat 2T olive oil in a pan and fry up your seitan crumbles or vegan ground. Set aside. Add another 1T of oil if needed and sauté the chopped onions and sweet peppers until translucent and softened. Next add the minced garlic …
From seitansociety.com

See details

QUICK AND EASY 5-INGREDIENT VEGETARIAN CHILI RECIPE ...

2021-11-19 Filling, antioxidant-rich, and easy-to-make, our five-ingredient vegetarian chili recipe combines bold flavors and basic ingredients for the perfect plant-based meal. This vegetarian chili recipe combines all the things I love about chili — it’s hearty, comforting, and super tasty. And because it only requires five basic ingredients, it’s also convenient and easy …
From magazine.avocadogreenmattress.com

See details

BOLD VEGAN CHILI | RECIPE | FOOD, RECIPES, VEGAN CHILI

Jan 14, 2013 - Vegetarian ground beef crumbles, kidney beans, onion, celery, bell pepper and a host of spices are simmered in a slow cooker to create this hearty, began chili.
From pinterest.com

See details

BOLD AND SPICY CHILI LIME GRILLED TOFU TACOS (VEGAN ...

Combine marinade ingredients in a small bowl and whisk to combine: olive oil, liquid aminos, lime juice, maple syrup, liquid smoke, cumin, chili powder and cayenne. Place tofu pieces in a single layer in a shallow baking dish. Pour marinade over tofu. Marinate for up to 24 hours. (for maximum flavor 12+hours is best!)
From coreandrind.com

See details

23 VEGETARIAN RECIPES THAT CELEBRATE BOLD ASIAN FLAVORS

2021-12-21 Traditional Korean home cooked meals lean vegetarian and are simple yet bold: easy to find vegetables like broccoli, bok choy, spinach, and squash are transformed into delicious meals using soy sauce, sesame oil, gochujang (Korean chili paste), or gochugaru (Korean chili flakes). Take this spinach banchan.
From simplyrecipes.com

See details

BOLD VEGAN CHILI | PUNCHFORK

Bold Vegan Chili, a vegan recipe from Allrecipes. 4 hrs 20 mins · 15 ingredients · Makes 8 servings · Recipe from Allrecipes . Punchfork. Log in Sign up Discover. Recipes Publishers Cookbooks About. About Us How it Works FAQ Account. Sign up Log in Directions Bold Vegan Chili Vegan · 4 hrs 20 mins 34 / 100. Rating. Allrecipes 15. Ingredients. Ingredients. Makes 8 …
From punchfork.com

See details