Bok A Bok Sesame Garlic Chicken Sandwich Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BOK BOK POPOVERS



Bok Bok Popovers image

Serve these savory pastry squares with a nice tossed salad and tea for the perfect afternoon get together!

Provided by KCSTARK

Categories     Bread     Quick Bread Recipes     Popovers and Yorkshire Pudding Recipes

Yield 4

Number Of Ingredients 6

1 (8 ounce) package cream cheese
6 skinless, boneless chicken breast halves - cooked
1 tablespoon sesame seeds
¼ teaspoon dried parsley
1 tablespoon minced onion
1 (8 ounce) package refrigerated crescent rolls

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl combine the cream cheese, chicken, sesame seeds, parsley and onion. Mix well.
  • Open package of crescent rolls. DO NOT divide them into triangles as you usually would! Keep every 2 triangles together, forming 4 squares. Pinch the 'seam' in the middle of each square closed and pat each one out into a larger square. Put a spoonful of the chicken mixture in the center of each square. Fold the corners up into the center, layering like flower petals so that the roll is kind of sealed. Repeat with all 4 squares.
  • Place popovers on a lightly greased cookie sheet and bake in the preheated oven until golden brown.

Nutrition Facts : Calories 642.3 calories, Carbohydrate 24.3 g, Cholesterol 171.3 mg, Fat 37.3 g, Fiber 0.3 g, Protein 48.7 g, SaturatedFat 16.8 g, Sodium 701.7 mg, Sugar 4.2 g

SESAME SOY BOK CHOY



Sesame Soy Bok Choy image

Bok choy glazed in a heavenly sesame, soy, garlic ginger coating - on your table in 10 minutes! Bok choy is a simple, healthy, quick dinner side that is extremely versatile and the answer to all your side dish woes. It's made with minimal effort but HUGE flavor from a simple sauce of soy sauce, rice vinegar, toasted sesame oil, Asian sweet chili sauce, garlic and ginger. And if you've never cooked with bok choy before, never fear! Bok choy is an easy-to-find, cabbage-like green that's popular in Asian cuisine. In this post, I'm going to teach you how to select bok choy, how to prepare bok choy and how to cook bok choy using a simple skillet method to produce beautiful caramelized edges and crisp-tender stalks coated in a tantalizing sauce.

Provided by Jen

Categories     Side Dish

Time 10m

Number Of Ingredients 9

1 pound baby bok choy
2 tablespoons less sodium soy sauce
1 tablespoons water
1 tablespoon rice vinegar
1 tablespoon Asian sweet chili sauce
2 teaspoons toasted sesame oil
2-3 cloves garlic, minced
2 teaspoons freshly grated ginger
1/8-1/4 teaspoon red pepper flakes

Steps:

  • Whisk the sauce ingredients together in a small bowl; set aside.
  • Place the bok choy in a colander and rinse with cold water, rubbing any grit or dirt from between the leaves; pat dry with a kitchen towel or paper towels.
  • Cut each bok choy in half lengthwise.
  • Heat 1 tablespoon vegetable oil in a large nonstick skillet over medium-high heat. Add the bok choy in a single layer cut side down and cook without stirring until the bottoms start to brown, about 2 minutes. Using tongs, flip the bok choy over and cook until the stalks begin to soften but still have some crunch (the leaves will be wilted), about 2 additional minutes. Transfer to a plate.
  • Reduce heat to medium-low and add the sauce to the skillet. Simmer for 30 seconds or until slightly thickened whisking constantly (don't burn the garlic!).
  • Add bok choy back to the skillet and turn with tongs until the sauce glazes each bok choy halve.
  • Transfer to a platter and garnish with sesame seeds. Serve immediately.

BOK A BOK SESAME GARLIC CHICKEN SANDWICH



Bok a Bok Sesame Garlic Chicken Sandwich image

Provided by Food Network

Time 1h35m

Yield 1 sandwich

Number Of Ingredients 34

1 brined boneless chicken thigh (Brine recipe follows)
1/2 cup cornstarch
1 quart Bok a Bok Chicken Batter, recipe follows
Oil, for frying
1 cheap hamburger bun
2 tablespoons Lemon Aioli, recipe follows
1 tablespoon crispy onions
1/4 cup baby kale
1 tablespoon Sweet Soy Sesame Sauce, recipe follows
1 tablespoon coriander seeds
1 tablespoon fennel seeds
1 tablespoon black peppercorns
1/2 tablespoon granulated garlic
1/2 tablespoon granulated onion
2 bay leaves
1/4 cup kosher salt
1/4 cup granulated sugar
1 quart kosher salt
1 quart granulated sugar
12 quarts very hot water
2 cups cornstarch
3/4 cup rice flour
1/4 cup gluten-free flour
2 tablespoons vodka
1 1/2 teaspoons baking soda
1 teaspoon kosher salt
1 cup mayo
Zest of 1 lemon and juice of 1/2
1/2 teaspoon ground black pepper
1/2 teaspoon kosher salt
1 tablespoon sesame seeds
1 tablespoon crispy garlic
1 tablespoon crispy onions
1/2 cup sweet soy sauce

Steps:

  • Dredge the brined chicken in cornstarch.
  • Dip the cornstarch dredged thigh into the batter, making sure to coat it thoroughly.
  • Heat oil in a deep-fryer. Lower half of thigh into hot oil until it starts to float, then release thigh and cook until it reaches an internal temperature of 165 degrees F and is golden brown, 8 to 12 minutes.
  • Meanwhile, toast bun. Place a tablespoon of lemon aioli on both the bottom and top of the toasted bun.
  • Toss crispy onions and baby kale together in sesame vinaigrette, then put on top of bun.
  • Place crispy chicken thigh on top of the bottom bun and drizzle liberally with our sweet soy sesame sauce.
  • For the spice mix: Grind the coriander seeds, fennel seeds, peppercorns, granulated garlic and onion and bay leaves in a spice grinder, then place them in a container with the salt and sugar. Add 2 cups hot water to the mixture and stir to dissolve the salt and sugar.
  • Add 2 quarts cold water and mix completely.
  • For the brine: Place salt, sugar and 1 cup spice mix (save remainder for another use) into the very hot water. Let steep, stirring every 5 minutes until dissolved, for 20 minutes. Add 10 quarts cold water and chill in walk-in or ice bath. Store in fridge for up to a week.
  • To use the brine: Cover the meat in brine and refrigerate, 24 hours.
  • Place cornstarch, rice flour, gluten-free flour, vodka, baking soda, salt and 2 cups water in a container and whisk them together until smooth. Store in fridge for up to 3 days.
  • Put mayo, zest, juice, pepper and salt in a mixing bowl and whisk together. Reserve.
  • Place sesame seeds, garlic and onions into a blender and puree until smooth. Transfer to a small mixing bowl and whisk in sweet soy sauce.

More about "bok a bok sesame garlic chicken sandwich recipes"

SESAME BOK CHOY RECIPE - RECIPEZAZZ.COM
sesame-bok-choy-recipe-recipezazzcom image
2016-01-26 Step 2. Heat sesame oil over medium high heat; stirfry garlic, ginger and sesame seeds until golden, about 2 minutes. Add bok choy and soy …
From recipezazz.com
5/5 (1)
Author Impat
Servings 4
Calories 56 per serving


BOK A BOK SESAME GARLIC CHICKEN SANDWICH | RECIPE ...
bok-a-bok-sesame-garlic-chicken-sandwich image
Mar 16, 2019 - Get Bok a Bok Sesame Garlic Chicken Sandwich Recipe from Food Network. Mar 16, 2019 - Get Bok a Bok Sesame Garlic Chicken Sandwich Recipe from Food Network. Pinterest. Today. Explore. When autocomplete …
From pinterest.com


VELVET CHICKEN WITH BABY BOK CHOY RECIPE | EATINGWELL
2016-06-03 Velvet chicken is a classic Chinese cooking technique that keeps the meat juicy and succulent, and the chicken stays creamy-white rather than getting browned as in most stir …
From eatingwell.com
4.1/5 (5)
Total Time 55 mins
Category Healthy Chicken Recipes
Calories 251 per serving
  • Combine chicken, egg white, 1 tablespoon cornstarch, 2 teaspoons rice wine (or sherry) and 1/4 teaspoon salt in a medium bowl. Stir until the cornstarch is totally dissolved and no clumps are visible. Add 1 tablespoon oil and stir to combine. Marinate in the refrigerator, uncovered, for 30 minutes.
  • Meanwhile, combine broth, soy sauce, white pepper and the remaining 1/2 teaspoon cornstarch and 2 tablespoons rice wine in a small bowl.
  • When the chicken has 10 minutes to go, bring water to a boil in a large saucepan. Add 1 tablespoon oil. Reduce the heat to low. Carefully add the chicken to the barely simmering water; gently stir so it doesn't clump together. Cook just until opaque but not cooked through, about 1 minute. Carefully drain the chicken in a colander and shake to remove excess water.
  • Heat a 14-inch flat-bottomed wok over high heat until a bead of water vaporizes within 1 to 2 seconds of contact. Swirl in the remaining 1 tablespoon oil. Add 1/3 cup scallions, ginger and crushed red pepper; using a metal spatula, stir-fry until fragrant, about 10 seconds. Add bok choy and the remaining 1/4 teaspoon salt. Stir-fry until the bok choy is almost crisp-tender, 1 to 2 minutes. Add the chicken. Stir the broth mixture again, swirl it into the wok and stir-fry until the chicken is just cooked through and lightly coated with sauce, 30 seconds to 1 minute. Serve sprinkled with the remaining 1/3 cup scallions.


BOK A BOK FRIED CHICKEN (KIRKLAND) MENU KIRKLAND • ORDER ...
When autocomplete results are available, use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From postmates.com
Cuisine Comfort Food, American, Wings, Fried Chicken
Phone (206) 669-5976
Location 12600 120th Avenue Northeast STE 150, Kirkland, 98034, WA


BOK A BOK FRIED CHICKEN - 489 PHOTOS & 443 REVIEWS ...
Delivery & Pickup Options - 443 reviews of Bok a Bok Fried Chicken "Went on the first day, it was busy but worth the wait. I have been looking for a place with Korean fried chicken and they did not disappoint. I have never had fried chicken with this texture and crunch! The sauces were awesome, spicy and Bok a Bok ranch were my favorite. Can't wait to try the sandwiches.
From yelp.com
74 Yelp reviews
Location 1521 SW 98th St Ste D Seattle, WA 98106


SESAME CHICKEN MEATBALL BOWLS - RECIPE RUNNER
2022-01-24 These sesame chicken meatball bowls are my latest and greatest meatball and rice bowl recipe. This Asian inspired recipe is full of sweet, spicy, sesame, garlic, and ginger flavors. It’s a great recipe if you meal prep or if you’re like me and love having leftovers for a couple days.
From reciperunner.com
Cuisine Asian
Total Time 40 mins
Category Chicken + Poultry
Calories 477 per serving


BOK A BOK FRIED CHICKEN - 338 PHOTOS & 341 REVIEWS ...
Sesame Soy Garlic Chicken Sandwich. 8 Photos 29 Reviews. US$9.00. Spicy Chicken Sandwich. 12 Photos 21 Reviews. US$9.00. Umami BBQ Chicken Sandwich. 4 Photos 13 Reviews. US$6.95. Spiced Honey & Garlic. 11 Photos 8 Reviews. US$8.00. Rice Bowl. 5 Photos 11 Reviews. US$11.00. Bulgogi Chicken Tacos. 5 Photos 7 Reviews. US$16.00. Bowl O' …
From yelp.ca
3.5/5 (341)
Phone (206) 669-5976
Cuisine Chicken Wings


MAPLE CHICKEN WITH BOK CHOY AND GARLIC SAUCE | RICARDO
Poached chicken. 2 cups (500 ml) water; 1/2 cup (125 ml) maple syrup; 1/2 cup (125 ml) soy sauce; 4 boneless, skinless chicken breasts; Bok choy and garlic sauce. 3 cloves garlic, finely chopped; 2 tablespoons (30 ml) sesame seeds; 2 tablespoons (30 ml) sesame oil
From ricardocuisine.com


BOK A BOK FRIED CHICKEN | BOAM
Find out why diners love Bok a Bok Fried Chicken. Signature dishes include sesame soy garlic chicken sandwiches. Critic reviews and restaurant menu available.
From boam.com


BOK A BOK FRIED CHICKEN - 93 PHOTOS & 85 REVIEWS - CHICKEN ...
Sesame Soy Garlic Chicken Sandwich. 2 Photos 8 Reviews. US$9.00. Umami BBQ Chicken Sandwich. 1 Photo 4 Reviews. US$6.95. Spiced Honey & Garlic. 3 Photos 2 Reviews. US$16.00. Bowl O' Shame. 2 Photos 1 Review. US$6.95. Chinese Honey Mustard. 1 Photo 1 Review. US$9.00. New Classic Chicken Sandwich. 3 Photos 1 Review. US$9.00. Yuzu …
From yelp.ca


EASY CHICKEN RECIPES FOR THE ENTIRE FAMILY | HELLOFRESH
Finding calorie smart meals that also taste great shouldn’t be a chore. With our chicken recipes, you get a great source of protein that can easily be cooked with vegetables that add delicious flavor and nutrition.For example, stir-fry dishes are a quick way to cook chicken and are always a good option. Explore our chicken and vegetable dishes, such as Satay Chicken Stir-Fry with …
From hellofresh.com


BOK A BOK SEATTLE RECIPES
BOK A BOK SESAME GARLIC CHICKEN SANDWICH. Provided by Food Network. Time 1h35m. Yield 1 sandwich. Number Of Ingredients 34. Ingredients; 1 brined boneless chicken thigh (Brine recipe follows) 1/2 cup cornstarch: 1 quart Bok a Bok Chicken Batter, recipe follows: Oil, for frying: 1 cheap hamburger bun: 2 tablespoons Lemon Aioli, recipe follows : 1 …
From tfrecipes.com


RECIPETHING - BOK A BOK SESAME GARLIC CHICKEN SANDWICH
Bok a Bok Sesame Garlic Chicken Sandwich (from castro15’s recipe box) Categories: Sandwiches/Wraps. Ingredients. 1 brined boneless chicken thigh (Brine recipe follows) 1/2 cup cornstarch 1 quart Bok a Bok Chicken Batter, recipe follows ; Oil, for frying ; 1 cheap hamburger bun 2 tablespoons Lemon Aioli, recipe follows ; 1 tablespoon crispy onions 1/4 cup baby kale …
From recipething.com


BOK A BOK SESAME GARLIC CHICKEN SANDWICH - PINTEREST.CO.UK
Oct 27, 2018 - Get Bowl of Shame Recipe from Food Network
From pinterest.co.uk


BOK A BOK ON INSTAGRAM: “WANNA TRY MAKING OUR SESAME ...
188 Likes, 9 Comments - Bok a Bok (@bokabokfriedchicken) on Instagram: “Wanna try making our Sesame Garlic Chicken Sandwich at home? Hit the @foodnetwork site for the…”
From instagram.com


BOK A BOK SESAME GARLIC CHICKEN SANDWICH | RECIPE ...
Aug 2, 2020 - Get Bok a Bok Sesame Garlic Chicken Sandwich Recipe from Food Network
From pinterest.co.uk


BOK A BOK RECIPES
Heat the oil in a large skillet or wok over medium heat, and cook the garlic in the hot oil until fragrant, 1 to 2 minutes. Mix in the bok choy, and cook and stir until the green parts of the leaves turn bright green and the stalks become slightly translucent, 5 to …
From tfrecipes.com


BOK A BOK SESAME GARLIC CHICKEN SANDWICH | LYDIALOVE ...
Bok a Bok Sesame Garlic Chicken Sandwich. foodnetwork.com Lydialove. loading... X. Ingredients. 1 brined boneless chicken thigh (Brine recipe follows) 1/2 cup cornstarch; 1 quart Bok a Bok Chicken Batter, recipe follows; Oil, for frying; 1 cheap hamburger bun; 2 tablespoons Lemon Aioli, recipe follows; 1 tablespoon crispy onions; 1/4 cup baby kale; 1 tablespoon …
From copymethat.com


BOK A BOK SESAME GARLIC CHICKEN SANDWICH | AKSANA | COPY ...
Bok a Bok Sesame Garlic Chicken Sandwich. foodnetwork.com Aksana. loading... X. Ingredients ... 1 brined boneless chicken thigh (Brine recipe follows) 1/2 cup cornstarch; 1 quart Bok a Bok Chicken Batter, recipe follows; Oil, for frying; 1 cheap hamburger bun; 2 tablespoons Lemon Aioli, recipe follows; 1 tablespoon crispy onions; 1/4 cup baby kale; 1 tablespoon …
From copymethat.com


RECIPE: SESAME CHICKEN WITH BOK CHOY & JASMINE RICE - FOOD ...
Print Recipe. Sesame Chicken with Bok Choy & Jasmine Rice. 10 oz Chicken breast. 1/2 lb Bok choy. 2 Cloves Garlic. 2 Scallions. 1/2 cup Jasmine rice. 3 tbsp Cornstarch. 1/4 tsp Red pepper flakes. 1 tsp Sesame seeds, black & white. 3 tbsp Soy glaze. 2 tbsp Rice vinegar. 2 tbsp Sesame oil. In a medium saucepan heat oil over medium. Add bok choy and cook, stirring, …
From foodnewsnews.com


MAPLE CHICKEN WITH BOK CHOY AND GARLIC SAUCE | RICARDO
Maple Chicken with Bok Choy and Garlic Sauce. 4 stars (25) Rate this recipe. Preparation
From ricardocuisine.com


GINGER GARLIC BOK CHOY SOUP - GOOD FOOD BADDIE
2022-02-02 How To Make Ginger Garlic Bok Choy Soup. In a large stockpot or dutch oven over medium heat, add 1 tbsp cooking oil. Saute the chopped ginger and garlic for 1 minute. Add the mushrooms, scallions, and 1 tbsp sesame oil. Saute for 2-3 minutes, until shallots soften.
From goodfoodbaddie.com


AWESOME GARLIC CHICKEN SANDWICH ! RECIPE - EASY RECIPES
BBQ Pulled Chicken Sandwich Simple Indian Recipes black pepper, red chili powder, salt, oil, water, garlic, onion and 1 more Grilled Italian Chicken Sandwich Pocket Change Gourmet Heat grill. Grill thawed chicken breasts about 15 minutes until cooked through, turning occasionally for even cooking. Step 2 Stir Basil Mayo ingredients in small bowl until blended. […]
From recipegoulash.com


Related Search