GRAMMIE BEA'S NEW ENGLAND BOILED DINNER
New England boiled dinner is often made with a smoked ham shoulder, and that's the way we always had it at my house growing up. The flavor is incredible and makes for a DELICIOUS meal! Some people like their vegetables firm and some like them soft and tender, so cook your veggies accordingly. The cooking time for this particular recipe is 4 hrs. for an 8 lb. ham, or 5 hrs. for a 10 lb. ham. Another way of cooking veggies is, wait until ham is cooked and removed from water, then cook your veggies in the water in the kettle to the desired doneness. Sometimes I use boneless ham and add turnip and beets, just like in the photo I posted. Yummy!!
Provided by Lindas Busy Kitchen
Categories Ham
Time 4h25m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place ham in a large dutch oven style kettle.
- Cover with cold water, and fill to about 2" above top of ham. Cover kettle, and bring to a boil using high heat.
- Turn down to med-high and let boil a few minutes, then drain water, and refill with water 2" above ham, and bring to a boil again over high heat. This method is used to make the ham less salty. (Or you may refrigerate ham overnight in water, and change water several times before cooking instead).
- Once water comes to a boil, turn heat down to med. to med-high making sure it keeps boiling. Keep cover on kettle while cooking.
- Add peeled onions to the kettle.
- Cook ham 1/2 hour per pound of ham.
- Add some water to the kettle, when it starts getting low.
- Peel and cut potatoes and carrots.
- Wash and core cabbage, then cut into wedges.
- Add vegetables during the last 30-40 minutes of cooking time. Serve when veggies are tender, or to your liking.
Nutrition Facts : Calories 1278.1, Fat 53.5, SaturatedFat 17.8, Cholesterol 312.4, Sodium 7927.5, Carbohydrate 86.6, Fiber 13.2, Sugar 10.9, Protein 115
BOILED HAM DINNER
I made this all-in-one dish often for my children when they were growing up. Now, I fix it when baby-sitting my grandchildren...they love it, too. It's easy to cook in one pot on the stovetop. -Janet Tucker of Bellevue, Ohio
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Place the ham, carrots, potatoes and onions in a Dutch oven. Place the bay leaf, thyme, peppercorns, garlic and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string. , Add to pan. Add water just to cover the ham and vegetables; bring to a boil. Reduce heat; cover and simmer for 10 minutes. Add cabbage; cover and simmer 15-20 minutes longer or until vegetables are tender; drain. Discard spice bag.
Nutrition Facts : Calories 312 calories, Fat 4g fat (1g saturated fat), Cholesterol 58mg cholesterol, Sodium 1300mg sodium, Carbohydrate 46g carbohydrate (0 sugars, Fiber 8g fiber), Protein 26g protein. Diabetic Exchanges
BOILED DINNER WITH HAM HOCKS, GRANDMA'S
Grandma loved this boiled dinner with ham hocks. I use ham or corned beef when I make it but I want to post the original for the cookbook I am working on. If you like old fashioned ham hocks you might like this one.
Provided by Kathie Carr
Categories Pork
Time 2h20m
Number Of Ingredients 9
Steps:
- 1. In a 5 to 6 quart stock pot, combine potatoes, carrots, onion, and garlic. Place the meat on top of the vegetables; sprinkle with dill seed and pepper. Pour the broth over the all. Meat should be covered. Add water, if needed to raise level of liquid.
- 2. Cover and cook on simmer for 2-2 1/2 hours. Watch level of liquid while cooking to keep all ingredients in simmering liquid. Meat should be almost done, if so add cabbage. (Otherwise cook a bit longer before adding cabbage.) Cook 30-40 minutes more until meat and cabbage are done.
More about "boiled dinner with ham hocks grandmas recipes"
BOILED DINNER WITH HAM HOCKS AND VEGETABLES RECIPE
From thespruceeats.com
4.6/5 (22)Total Time 2 hrs 45 minsCategory Entree, DinnerCalories 168 per serving
BOILED HAM DINNER - OLD-FASHIONED COMFORT FOOD! - MY ...
From myislandbistrokitchen.com
10 BEST HAM CABBAGE BOILED DINNER RECIPES | YUMMLY
From yummly.com
10 BEST COTTAGE ROLL BOILED DINNER RECIPES | YUMMLY
From yummly.com
HAM BOILED DINNER: LEFTOVER HAM NO FUSS ONE POT MEAL
From messycuttingboard.com
4.7/5 (6)Total Time 1 hrCategory Dinner, Leftovers, Main CourseCalories 309 per serving
- In a large pot add ham, sliced onions, sliced carrots, and cubedpotatoes and cover with water. Bring water to a boil, then cover and reduce heat to low. Allow everything to cook for 30 minutes or until potatoes are tender.
BOILED HAM DINNER - TFRECIPES.COM
From tfrecipes.com
DAISY HAM BOILED DINNER RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
BOILED HAM DINNER RECIPE - FOOD NEWS
From foodnewsnews.com
BOILED HAM DINNER - ALL INFORMATION ABOUT HEALTHY RECIPES ...
From therecipes.info
10 BEST BOILED DINNER PORK HOCKS RECIPES - EASY RECIPES
From recipegoulash.com
BOILED DINNER USING HAM HOCKS - ALL INFORMATION ABOUT ...
From therecipes.info
WHAT KIND OF HAM TO USE FOR A BOILED DINNER - FOOD NEWS
From foodnewsnews.com
10 BEST BOILED DINNER PORK HOCKS RECIPES | YUMMLY
From yummly.com
BOILED PORK HOCK RECIPES
From tfrecipes.com
BOILED DINNER WITH HAM HOCKS GRANDMA'S - ALL INFORMATION ...
From therecipes.info
BOILED DINNER WITH HAM HOCKS, GRANDMA'S | BOILED DINNER ...
From pinterest.com
BOILED HAM DINNER RECIPE SLOW COOKER - EASY RECIPES
From recipegoulash.com
MOM’S BOILED DINNER – COURAGE IN THE KITCHEN
From courageinthekitchen.blog
GRANDMA'S "IRISH" BOILED DINNER WITH HAM RECIPE - EASY RECIPES
From recipegoulash.com
BOILED DINNER WITH PORK HOCKS - ALL INFORMATION ABOUT ...
From therecipes.info
BOILED DINNER WITH PORK HOCKS RECIPES
From tfrecipes.com
NEW ENGLAND BOILED DINNER RECIPE WITH HAM | DINNER RECIPES
From odetojoyyawl.blogspot.com
BOILED PORK HOCKS RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love