Bohemian Dill Pickles Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BOHEMIAN DILL PICKLES



Bohemian Dill Pickles image

This is out of the Bohemian paper; it is a very old recipe. They used rubber ring stoppers. Going to write recipe as written; no amounts given so it is a guess.

Provided by Dienia B.

Categories     Canning

Time 1h30m

Yield 6 pints

Number Of Ingredients 6

2 cups vinegar
1 cup sugar
1 tablespoon salt (kosher)
1 red bell pepper, paprika kind cut in little pieces
6 lbs cucumbers, little ones
8 heads dill

Steps:

  • This is how recipe reads.
  • Boil together 2 cups vinegar, 1 cup sugar, and 1 tablespoon kosher salt.
  • Use smaller cukes.
  • Put some dill in the bottom of the fruit jar and pack cukes in the jar.
  • Put some more dill on top of jar.
  • Also you can put a little piece of red paprikas.
  • Put on the brine.
  • Put on rubbers and lids but not completely tight.
  • Set in canning kettle and when the water begins to boil take jars out and seal.
  • Pickles fixed like this are nice and crisp.

Nutrition Facts : Calories 217.5, Fat 0.6, SaturatedFat 0.2, Sodium 1174.5, Carbohydrate 51, Fiber 2.7, Sugar 41.7, Protein 3.1

GRANDMA'S DILL PICKLES



Grandma's Dill Pickles image

This treasured dill pickle recipe is like an old friend. These crispy spears have a slightly salty, tart flavor with a good balance of dill, garlic and peppers. -Betty Sitzman, Wray, Colorado

Provided by Taste of Home

Time 1h5m

Yield 9 quarts.

Number Of Ingredients 7

11 cups water
5 cups white vinegar
1 cup canning salt
12 pounds pickling cucumbers, quartered or halved lengthwise
9 dill sprigs or heads
18 garlic cloves
18 dried hot chilies

Steps:

  • In a stockpot, bring water, vinegar and salt to a boil; boil 10 minutes. Pack cucumbers into nine hot quart jars within 1/2 in. of top. Place one dill head, two garlic cloves and two peppers in each jar. , Carefully ladle hot mixture into jars, leaving 1/2-in. headspace. . Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 15 minutes. Remove jars and cool.

Nutrition Facts : Calories 4 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 727mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

BLUE RIBBON DILL PICKLES



Blue Ribbon Dill Pickles image

A good friend gave me this recipe many years ago after I munched down nearly a quart while visiting! I threw out ALL my other dill pickle recipes because THIS ONE is the best. Several years ago, it occurred to me to enter my pickles in the County Fair. So I did. Since I'm superintendent over in the Junior Foods & Nutrition Department, I don't get to watch the Open Class judging. So later in the day (after judging in both classes was over), I went to see how my pickles (and other canned goods) fared [pun intended!]. I couldn't find my jar of pickles. They weren't on any of the shelves, neither were they in with the "disqualified" items. Hmmm. Then I spied them! Not only did they have a big blue ribbon on them, but they also received Best of Show AND the canning award! What a thrill!!! There's nothing like winning at the fair--amongst all those good cooks--to feel validated as a successful home-canner. NOTE: I did NOT list an amount for the cucumbers since I've never measured how many pounds I use--sorry! SERVING SIZE is the number of ounces in a quart jar--to facilitate nutritional information.

Provided by Debber

Categories     Vegetable

Time 1h30m

Yield 7 quart jars, 32 serving(s)

Number Of Ingredients 7

7 wide-mouth quart jars, lids & rings
fresh dill, heads & several inches of stems shaken free of bugs
cucumber, washed, scrubbed
1 garlic clove (or more)
8 1/2 cups water
2 1/4 cups white vinegar
1/2 cup pickling salt

Steps:

  • GET ALL OF THIS GOING BEFORE FILLING THE JARS.
  • Wash 7 quart jars in hot, soapy water (or dishwasher), rinse and fill with hot water; set aside.
  • Fill canning kettle half-full with hottest tap water; set on burner over high heat.
  • In a medium saucepan, fit lids and rings together, cover with water, bring to a simmer.
  • In a large saucepan, bring water, vinegar and salt to boil; turn off the heat; set aside.
  • FILL JARS: place a layer of dill at the bottom of each jar, along with one garlic clove (if used), then TIGHTLY load the cukes into the jar to the NECK of the jar (depending on size you may get two nice layers with a few small cukes in the top--)---squeeze cukes into the jar tightly--uniform size helps; add a few TINY spriglets of dill at the top, too, and another garlic clove if desired.
  • Once jars are loaded, pour in the brine leaving half-inch head space in each jar.
  • Add lid and ring to each jar, tightening evenly.
  • Place jars into canner with water JUST to the necks of the jars.
  • Bring water ALMOST to a boil (about 15 minutes--depending on how fast it heats up).
  • Remove jars, set on a dish towel on the kitchen counter, cover with another dish towel & let cool.
  • Check for seal (indented lid), label jars or lids, store in cool dark cellar or cupboard.
  • NOTES: When washing/scrubbing cukes, sort them into piles by size. This really helps make your jars look nicer, if you have uniform sizes (and this impresses the judges too!). And makes for easier packing, too.

Nutrition Facts : Calories 3.7, Sodium 1771.1, Carbohydrate 0.2, Sugar 0.1

More about "bohemian dill pickles recipes"

BOHEMIAN DILL PICKLES RECIPE - RECIPEZAZZ.COM
Aug 1, 2014 Bohemian Dill Pickles. 0.0 Review. Cooking Mode. Add Photo. 6 Ingredients. 60m PT60M Prep Time. 30m PT30M Cook Time. 1h 30m Ready In. ... "This is out of the Bohemian …
From recipezazz.com
  • Put some dill in the bottom of the fruit jar and pack cukes in the jar. Put some more dill on top of jar. Also you can put a little piece of red paprikas. Put on the brine.


HOMEMADE DILL PICKLES (CZECH RECIPE) - COOK LIKE CZECHS

From cooklikeczechs.com
Reviews 2
Category Condiment
Cuisine Czech
Total Time 50 mins


DILL PICKLE SOUP - CAROL BEE COOKS
Nov 15, 2024 Add the cubed potatoes, grated dill pickles, 3/4 cup of the dill pickle brine, vegetable broth, water, and bay leaf. Bring the soup to a boil then reduce the heat to medium …
From carolbeecooks.com


DILL PICKLE RECIPE: FINALLY, I'M GETTING THE CRUNCH!
Mar 9, 2023 I’ve included dill pickle recipe directions below for both a regular hot water bath, and the low temperature process dill pickle recipe. The timing for the two methods is different. Be sure you are using the correct time with the …
From simplycanning.com


BOHEMIAN DILL PICKLES RECIPES
Place the peppercorns, pepper flakes, garlic, dill seed and fresh dill into a 1-gallon crock. Add the cucumbers to the crock on top of the aromatics. Pour the brine mixture over the cucumbers in …
From tfrecipes.com


DILL PICKLE DIP RECIPE | SHE'S NOT COOKIN'
1 day ago This Dill Pickle Dip Recipe combines the smooth, rich creaminess of cream cheese and sour cream with pieces of dill pickles, providing a perfect crunchy, zing! The cold dip pairs …
From shesnotcookin.com


FRIED PICKLE DIP | LAMBERTS LATELY
2 days ago 8 oz cream cheese - Make sure this is softened to room temperature before adding to your dip. 1 cup sour cream - If you want to lighten up this recipe a little, it's totally fine to use …
From lambertslately.com


DILL PICKLE BLOODY MARY RECIPE - CHEF'S RESOURCE RECIPES
Pour the mixture: Pour the remaining dill pickle juice and salt mixture into a large pitcher. Add 4 cups of vegetable juice, ¾ cup of vodka, 3 tablespoons of freshly squeezed lime juice, ¼ …
From chefsresource.com


HUNGARIAN DILL PICKLES - THE HUNGARY SOUL
Aug 16, 2022 Once all of the ingredients are prepared and then start adding the pickles to the hot mason jars.Take about 2-3 jars out of the oven at a time. Start with adding a teaspoon of pickling spices to each jar.
From thehungarysoul.com


AUTHENTIC GERMAN DILL PICKLES RECIPE (GEWüRZGURKEN)
Aug 5, 2022 Pack the jars with veggies, pickling spice mix and brine. Pack cucumbers, onions, and carrots into eight 1-liter (about 1 quart) jars. First layer pickles in the jars, followed by a tiny dill flower heads and a roughly chopped …
From esterkocht.com


GRANDMA'S DILL PICKLES - JENNIFER COOKS
Jun 19, 2024 Place sealed jars in canner or pot and add enough hot water to cover by 2 inches. Bring to a boil, covered. Boil, covered for 10 minutes, then transfer jars with jar tongs to a towel-lined surface to cool.
From jennifercooks.com


FERMENTED KOSHER-STYLE DILL PICKLES RECIPE - CHEF'S RESOURCE
Dec 6, 2024 These old-fashioned deli-style pickles are a unique and delicious twist on traditional pickling methods. With their natural fermentation process and non-traditional chile peppers, …
From chefsresource.com


BOHEMIAN DILL PICKLES RECIPE - RECIPEOFHEALTH
Get full Bohemian Dill Pickles Recipe ingredients, how-to directions, calories and nutrition review. Rate this Bohemian Dill Pickles recipe with 2 cups vinegar, 1 cup sugar, 1 tbsp salt (kosher), 1 …
From recipeofhealth.com


25 PICKLE APPETIZERS THAT ARE KIND OF A BIG DILL
2 days ago Dill pickles are the secret weapon when it comes to amazing appetizers. Their tangy crunch and zesty flavor can elevate any recipe, from dips to bites and everything in between. …
From mysweethomelife.com


DILL PICKLES WITH PICKLING SPICE - OH SO FOODIE
Oct 24, 2023 How much pickling spice to use for pickles. I typically like to use ½ a tablespoon of pickling spice for every cup of brine. I usually use a 32-ounce mason jar to make my dill pickle recipe with pickling spice, which requires 2–2 …
From ohsofoodie.com


GRANDMA'S DILL PICKLE RECIPE - LOVELY GREENS
Aug 28, 2023 A traditional homemade dill pickle recipe using fresh cucumbers, fresh dill, spices, and pickling brine. This recipe also gives guidance on the types of cucumbers to grow for pickles and step-by-step instructions on how to …
From lovelygreens.com


BOHEMIAN - DILL POTATO SOUP - RECIPE - COOKS.COM
Add dill and cook covered until potatoes are done. Mix flour and sour cream with about 1/2 cup water, using an egg beater. When well mixed, stir into potatoes and water.
From cooks.com


EASY DILL PICKLE DIP FOR A PARTY - SAVORED SIPS
2 days ago If you love a stronger dill flavor, add more chopped dill pickles or fresh dill. For an extra kick, consider mixing in some diced jalapeños or a splash of hot sauce. The beauty of …
From savoredsips.com


DILL PICKLES RECIPE - CHEF'S RESOURCE RECIPES
Quick Facts. Servings: 6 servings Prep Time: 15 minutes Inactive Time: 10 days Total Time: 10 days 15 minutes Yield: 3 pounds pickles Ingredients. 5 1/2 ounces pickling salt; 1 gallon …
From chefsresource.com


EASY REFRIGERATOR PICKLES RECIPE - STUFFMATTYCOOKS.COM
2 days ago Spicy Pickles: Add extra red pepper flakes or sliced jalapeños for a kick. Sweet Pickles: Increase the sugar to 2 tablespoons for a sweeter brine. Garlic Lover’s Pickles: …
From stuffmattycooks.com


BOHEMIAN - DILL POTATO SOUP - BIGOVEN
Add dill and cook covered until potatoes are done. Mix flour and sour cream with about 1/2 cup water, using an egg beater. When well mixed, stir into potatoes and water.
From bigoven.com


EMMETT’S DILL PICKLES (QUICKLES) RECIPE - CHEF'S RESOURCE
Quick Facts. Servings: 1 quart (approximately 14 servings) Prep Time: 10 minutes Cook Time: 5 days, 10 minutes Total Time: 15 minutes Cooking Method: Refrigeration Ingredients. 1 large …
From chefsresource.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Search