Bobs Sweet Taters With Maple Jalapeno Sour Cream Recipes

BAKED SWEET POTATO WITH MAPLE-JALAPENO SOUR CREAM

Steps:

• Preheat oven to 450 and postiton rack in the center.
• Scrub and dry sweet potatoes.
• Rub potatoes with oil and salt.
• Bake directly on rack for 40 to 45 minutes or until soft.
• Combine Sour cream or yogurt with the maple syrup, jalapeno, lime juice and hot sauce. Chill unitl ready to serve.
• Serve potatoes with a big dollop of the maple jalapeno sour cream mixture topped with crumbled bacon and green onions.

BAKED SWEET POTATOES WITH MAPLE JALAPENO SOUR CREAM

Steps:

• Preheat oven to 450 degrees with a rack positioned in the center.
• Rub sweet potatoes with oil and salt. Bake directly on rack until soft when pierced, 40-45 minutes.
• Combine sour cream, maple syrup, jalapeno, lime juice, salt and Tabasco; and chill until ready to serve.
• Serve potatoes with sour cream mixture, bacon bits and scallions.

SOUL SWEET 'TATERS

Steps:

• Preheat the oven to 375 degrees F. Put the sweet potatoes on the oven rack and bake until fork-tender, about 45 minutes. When the potatoes are finished cooking, let cool slightly, about 5 minutes. Slice them open lengthwise and scrape out the flesh with a fork into a large bowl. Increase the oven temperature to 400 degrees F.
• Add the granulated sugar, milk, eggs, vanilla and salt to the bowl with the sweet potatoes. Mash the mixture with a potato masher until combined and slightly lumpy-you don't want it to be perfectly smooth.
• Now, in a separate bowl, mash the brown sugar, pecans, flour and butter with a pastry cutter or fork until thoroughly combined. The mixture should resemble a crumble.
• Spread the sweet potato mixture in a 14-cup oval-shaped baking dish and sprinkle the crumb mixture all over the top. Bake until golden brown, about 30 minutes.