BIG BOY'S TARTAR SAUCE CLONE / COPYCAT
There is a distinct difference in the sauce used to make Big Boy's Slim Jim sandwich.. the Elias Brother's chain (in the midwest) uses tartar sauce, and Bob's Big Boys out west use a type of 1000-Island.. since moving from Michigan to Florida, I had to figure out how to duplicate that awesome sandwich, and I did it. The key is this tartar sauce, which is kind of silly, because how many ways can you make tartar sauce, lol.. Well one day when I was back in Michigan for a visit, I bought a jar of their famous tartar to bring home with me, and made a simple clone from the ingredients listed on the jar. This is perfect. Now I can have Slim Jims whenever.. Oh! Today was whenever - LOL!!
Provided by steve in FL
Categories Sauces
Time 4m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine all, allow flavors to blend several hours.
- Note: To make the wonderful Slim Jim sandwich (basically a ham/swiss, but the technique is kind of important, as is the combination of sauce and ingredients) see recipe #246365. Big Boy grills their sandwiches to toast the buns. . I grill them on the George Foreman thing.
COPYCAT BOB'S BIG BOY SAUCE
Bob's Big Boy sauce is a tartar sauce like mixture. You can serve it with fish, seafood, fried foods, burgers...
Time 2h
Yield 1 cup
Number Of Ingredients 6
Steps:
- Combine all the ingredients in a bowl and mix well. Cover the bowl and place in the refrigerator for 2-3 hours or until well chilled. Stir again before using. Store leftovers, covered, in the refrigerator for up to a week.
Nutrition Facts :
BIG BOY'S TARTAR SAUCE RESTAURANT RECIPE
Steps:
- Place all ingredients into a large bowl. Mix well.
- Store in a tightly sealed container, in the refrigerator, until ready to serve, up to 2 weeks.
- Serve with fish and other seafood, of course. But it is also great on french fries, hamburgers, sandwiches, chips and more.
BOB'S BIG BOY TARTAR SAUCE RECIPE - (4.3/5)
Provided by á-39535
Number Of Ingredients 6
Steps:
- Hand mix all ingredients and refrigerate several hours. Stir before use.
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