Bobs Baked Beans Recipes

BOB'S BAKED BEANS

Steps:

• Dice the onion and the bacon, and cook with the hamburger until browned.
• Drain all the beans except the pork and beans and add the rest of the ingredients.
• This is a versatile recipe. It can be cooked on the stove top, in the oven (Dutch oven), a crock-pot, or can use cast iron skillet on the grill top.
• Can also add a hint of chopped bell pepper-and or a hint of BBQ sauce. If you have left over ham.
• with a little pineapple on it-throw pineapple in with it.
• You can reduce the meat to ½ pound quantities if desired.

BIG BOB GIBSON'S BAR-B-Q BAKED BEANS

Steps:

• Heat oven to 350 degrees. Combine ingredients in a large, shallow baking dish or a bean pot. Stir to combine. Bake uncovered for 45 minutes. Stir, and cook for an additional 30 minutes. Serve warm.

UNCLE BOB'S BOURBON BAKED BEANS

Steps:

• Soak beans overnight. Drain and rinse. Turn into a large pot with tight fitting lid and cover with water; bring to boil then immediately reduce to simmer. Add two slices bacon, quartered onion and cook for 2 hours. About ½ hour before beans are tender (at 1½ hours), add 1 Tbsp. salt and ½ tsp baking soda. Stir until foaming subsides. The baking soda will rise up and threaten to overflow the pot. Continue to simmer another ½ hour. Drain and reserve liquid.
• Heat oven to 325º F. Set out a 9" x 13" baking dish. (For large gatherings, I use the disposable aluminum pans.)
• Cut each remaining slice of bacon in half or quarters; set aside.
• In sauce pan, combine ketchup, bbq sauce, maple syrup, bourbon, dark brown sugar, yellow mustard, Worcestershire sauce, black pepper and 2 cups of the cooking liquid drained from beans. Over medium heat, bring to a low boil and cook, stirring, until well combined.
• Pour beans in a 9"x 13" baking dish. Pour sauce mixture over beans, distribute chopped onion evenly over the top, and lay on remaining slices of bacon, each strip cut into halves or quarters. Cover with foil, folding one corner back to vent and bake at 325° for 1½ hours. Add more cooking liquid as necessary to keep beans from drying out.
• Remove foil and continue baking approx. 30 minutes or until bacon is brown and excess liquid has been cooked out.

BEBOP BAKED BEANS

Steps:

• In a large skillet, cook bacon over medium heat until crisp; remove to paper towels. Drain, reserving 1 tablespoon drippings. Saute green pepper in drippings until tender. , Drain one can of beans. In a large bowl, combine both cans of beans, barbecue sauce, brown sugar, mustard and green pepper. , Transfer to a greased 1-qt. baking dish. Bake, uncovered, at 350° for 35-40 minutes or until bubbly. Sprinkle with bacon.

BOBETTE'S BAKED BEANS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square casserole dish.
• Combine baked beans, ketchup, cooked bacon, brown sugar, and mustard powder in a bowl. Pour mixture into the prepared dish. Arrange bacon strips on top. Cover with aluminum foil.
• Bake in the preheated oven until top is browned and crisp, 20 to 30 minutes.