Bobbys Broccoli Casserole Recipes

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BOBBY'S BROCCOLI CASSEROLE



Bobby's Broccoli Casserole image

Make and share this Bobby's Broccoli Casserole recipe from Food.com.

Provided by Chef Bobby Hill

Categories     Vegetable

Time 40m

Yield 1 casserole, 8-10 serving(s)

Number Of Ingredients 9

2 (16 ounce) packages frozen broccoli, pieces (about 4-6 cups)
3/4 cup chopped onion
1 (6 1/2 ounce) can sliced mushrooms, drained (can add a few more if you want!!)
1 1/2 cups shredded cheddar cheese
1 (10 3/4 ounce) can cream of mushroom soup
3 tablespoons butter
2 1/2 ounces slivered almonds
1/2 teaspoon garlic
1/2 teaspoon salt

Steps:

  • Preheat oven to 325 degrees F.
  • Cook broccoli according to directions.
  • Saute the almonds in 1 tablespoon butter. Set aside.
  • In a large skillet saute onions and mushrooms in remaining butter.
  • Add soup, cheese, garlic, salt and 1/2 of sauteed almonds, cooking until cheese melts.
  • Lay broccoli in baking dish and cover with sauce mixture.
  • Top with remaining almonds.
  • Bake 20 minutes.

BROCCOLI CASSEROLE



Broccoli Casserole image

Broccoli casserole enriched with cheese, mayonnaise, and cream of mushroom soup - delicious and EASY to make!

Provided by Laura Baker

Categories     Side Dish     Casseroles     Broccoli Casserole Recipes

Time 1h5m

Yield 8

Number Of Ingredients 13

3 tablespoons butter
1 onion, chopped
2 (10 ounce) packages chopped frozen broccoli, thawed
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup shredded sharp Cheddar cheese
1 cup mayonnaise
2 eggs, beaten
½ teaspoon garlic salt
¼ teaspoon ground black pepper
½ teaspoon seasoned salt
1 ½ teaspoons lemon juice
12 buttery round crackers, crushed fine
2 tablespoons butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Melt 3 tablespoons butter in a medium skillet over medium-high heat. Saute onion until golden.
  • In a 2 quart casserole dish, mix together onion, broccoli, soup, cheese, mayonnaise, eggs, garlic salt, pepper, seasoned salt, and lemon juice. Sprinkle crushed crackers over top and dot with remaining 2 tablespoons butter.
  • Bake uncovered in preheated oven for 45 minutes, until heated through and browned on top.

Nutrition Facts : Calories 423 calories, Carbohydrate 11.8 g, Cholesterol 79 mg, Fat 39.2 g, Fiber 2.5 g, Protein 8.3 g, SaturatedFat 12.1 g, Sodium 795.3 mg, Sugar 3.3 g

CHEESY CHEDDAR BROCCOLI CASSEROLE



Cheesy Cheddar Broccoli Casserole image

People who don't even usually like broccoli casserole beg me to make this comforting broccoli cheese casserole recipe. It's similar to a classic green bean casserole, but the melted cheese just puts it over the top. -Elaine Hubbard, Pocono Lake, Pennsylvania

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 8 servings.

Number Of Ingredients 5

1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup sour cream
1-1/2 cups shredded sharp cheddar cheese, divided
1 can (6 ounces) french-fried onions, divided
2 packages (16 ounces each) frozen broccoli florets, thawed

Steps:

  • Preheat oven to 325°. In a large saucepan, combine soup, sour cream, 1 cup cheese and 1-1/4 cups onions; heat through over medium heat, stirring until blended, 4-5 minutes. Stir in broccoli. Transfer to a greased 2-qt. baking dish., Bake, uncovered, until bubbly, 25-30 minutes. Sprinkle with the remaining cheese and onions. Bake until cheese is melted, 10-15 minutes.

Nutrition Facts : Calories 359 calories, Fat 26g fat (11g saturated fat), Cholesterol 30mg cholesterol, Sodium 641mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 3g fiber), Protein 8g protein.

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