Boat Burgers Recipes

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HAMBURGER BOATS



Hamburger Boats image

My mother used to make these for us when we were little. I still loooooove them and I thought I'd share. Fairly simple kid-pleaser for sure! Sort of like a mini-meatloaf surrounded by biscuit. I listed refrigerator biscuits to provide a shortcut,but you can also make your own (which is what I do) instead. Sooo good!

Provided by Cynna

Categories     Meat

Time 50m

Yield 6 serving(s)

Number Of Ingredients 13

1/2 lb ground beef
1/2 lb ground pork
1 egg
1/2 cup parmesan cheese, grated
1/4 cup sharp cheddar cheese, shredded
1/2 cup breadcrumbs
1/2 teaspoon poultry seasoning
1 teaspoon salt
1 teaspoon black pepper
2 tablespoons Worcestershire sauce
3 garlic cloves, minced
3/4 cup onion, diced
1 (16 1/3 ounce) can Pillsbury Grands refrigerated buttermilk biscuits

Steps:

  • Preheat oven to 350 degrees.
  • Add all ingredients except biscuit dough to bowl and mix until well blended.
  • Shape meat mixture into 6 balls and set aside.
  • Open biscuits and place on greased baking sheet.
  • Roll biscuits out a little bit to enlarge them.
  • Place one meat pattie/ball on top of one biscuit and wrap dough up to the middle of the meat.
  • Bake in the oven for 35 minutes or until meat is cooked through and biscuits have puffed up and browned.
  • Let cool for 5 minutes and serve!

Nutrition Facts : Calories 557.5, Fat 29.2, SaturatedFat 10.6, Cholesterol 108.8, Sodium 1584.5, Carbohydrate 44.6, Fiber 2, Sugar 8.4, Protein 28.5

HAMBURGER BOAT



Hamburger Boat image

I found this little treasure on here & thought I'd try it, why not? Cheap, quick & easy. I was a little skeptical about how it would taste w/just plain tomato sauce, but I was pleasantly surprised! This dish reminds me of a stromboli, and as a matter of fact, I decided to put the top back on after removing majority of the...

Provided by Elizabeth Handlon

Categories     Burgers

Number Of Ingredients 6

1 loaf french bread
1 can(s) mushrooms, sliced
1 lb ground beef
1 onion, diced
15 oz tomato sauce
1 pkg mozzarella cheese slices

Steps:

  • 1. Remove center of bread to make a boat shape.
  • 2. Brown ground beef; add sauce, mushrooms and onion.
  • 3. Simmer 2-3 minutes.
  • 4. Pour into bread and top with slices of cheese.
  • 5. Heat on baking sheet at 350 degrees for 10-15 minutes or until the cheese melts.
  • 6. Slice to serve.

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