Boars Head Maple Honey Turkey Waldorf Salad Recipes

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MAPLE HONEY TURKEY & BACON SANDWICH



Maple Honey Turkey & Bacon Sandwich image

Make and share this Maple Honey Turkey & Bacon Sandwich recipe from Food.com.

Provided by Boars Head Recipes

Categories     Lunch/Snacks

Time 5m

Yield 1 , 1 serving(s)

Number Of Ingredients 7

2 slices whole grain bread, toasted
2 tablespoons Boar's Head Honey Mustard
1 leaf lettuce
2 slices tomatoes
2 slices Boar's Head Pre-cooked Bacon
3 slices Boar's Head Maple Honey Turkey
1 slice Boar's Head All Natural Muenster Cheese

Steps:

  • Spread ½ of the mustard on one side of the bread.
  • Top with lettuce, tomato, bacon, turkey, cheese, and remaining mustard.
  • Crown with the second slice of bread and cut diagonally to serve.

Nutrition Facts : Calories 146.2, Fat 2, SaturatedFat 0.4, Sodium 267.7, Carbohydrate 24.8, Fiber 4.3, Sugar 4.2, Protein 7.7

TURKEY WALDORF SALAD



Turkey Waldorf Salad image

An American classic, Waldorf salad gets its name from the majestic Waldorf-Astoria Hotel in New York City, where it was first served in 1896. Crunchy, sweet, savory, and satisfying, it is the perfect use for leftover turkey and all those beautiful fruits and nuts from your Thanksgiving table centerpiece. Chopped ripe pears are a great addition; this tasty salad can also be served on a bed of crunchy butter lettuce in place of the celery root.

Provided by Food Network

Categories     main-dish

Time 20m

Yield 4 servings

Number Of Ingredients 12

2 cups shredded leftover turkey meat
2 stalks celery, sliced
1/2 cup celery leaves, coarsely chopped, plus more whole leaves for garnish
1 crisp apple, such as Gala or Macintosh, cored and chopped
1 cup red seedless grapes, halved
1/2 cup pecans, toasted, and coarsely chopped
1/2 cup non-fat yogurt
2 tablespoons mayonnaise
1 teaspoon honey
1/4 teaspoon salt, plus more as needed
1 small celery root, peeled and cut into matchsticks
Freshly ground black pepper

Steps:

  • In a large bowl, gently toss the turkey, celery, celery leaves, apple, grapes, and pecans until combined. In a small bowl, whisk together the yogurt, mayonnaise, honey, and 1/4 teaspoon salt until well combined. Put the celery root in a small bowl, add 2 tablespoons of the dressing, and toss to coat completely. Add the remaining dressing to the turkey mixture, season with salt and pepper, and toss gently to evenly dress the salad.
  • To serve, spread the celery root evenly onto a serving platter, top with the dressed salad, garnish with celery leaves and serve immediately.

SWEET N' SMOKEY MAPLE HONEY TURKEY SLIDERS



Sweet N' Smokey Maple Honey Turkey Sliders image

With Boar's Head Maple Honey Turkey, muenster cheese, and bacon on a pretzel roll, this combo will hit the spot, every time.

Provided by Boars Head Recipes

Categories     Lunch/Snacks

Time 5m

Yield 1 Serving, 1 serving(s)

Number Of Ingredients 7

3 Pretzel rolls or 3 round rolls, small & sliced in half lengthwise
3 tablespoons Boar's Head Honey Mustard
3 leaves lettuce
3 slices tomatoes
6 slices Boar's Head Maple Glazed Honey Coat™ Cured Turkey Breast, sliced thin
3 slices Boar's Head Muenster Cheese, sliced thin
3 slices Boar's Head Fully Cooked Naturally Smoked Bacon

Steps:

  • Place opened rolls onto a clean work surface.
  • Spread the mustard on the top and bottom half of each roll.
  • Top the bottom of each roll with lettuce, tomato, Maple Honey Turkey, cheese, and bacon.
  • Crown with the top of each roll.

Nutrition Facts : Calories 13, Fat 0.1, Sodium 7, Carbohydrate 2.8, Fiber 0.9, Sugar 1.7, Protein 0.7

MAPLE HONEY TURKEY WALDORF SALAD



Maple Honey Turkey Waldorf Salad image

This salad combines the refreshing taste of apples with our delicious Maple Honey Turkey for a satisfying salad entree.

Provided by Boars Head Recipes

Categories     Poultry

Time 10m

Yield 4 , 4 serving(s)

Number Of Ingredients 10

1 1/2 granny smith apples, diced
1 1/2 Red Delicious apples, diced
1/2 cup pineapple juice, unsweetened
1/2 lb Boar's Head Maple Honey Turkey, diced
1/2 cup celery, diced
1/4 cup mayonnaise
1/4 cup plain yogurt, non-fat
1/2 cup plain low-fat Greek yogurt
2 tablespoons confectioners' sugar (powdered)
1 tablespoon walnuts, chopped

Steps:

  • Soak diced apples in pineapple juice for 2 minutes and drain well. Discard pineapple juice.
  • Toss turkey, apples, and celery in mixing bowl.
  • In a separate bowl, whisk mayonnaise, yogurt, Greek yogurt, and confectioners sugar together.
  • Pour dressing over turkey apple mixture and toss to coat evenly.
  • Garnish with chopped walnuts.

Nutrition Facts : Calories 203.2, Fat 7.3, SaturatedFat 1.5, Cholesterol 7.7, Sodium 145.5, Carbohydrate 33.9, Fiber 3.7, Sugar 25.3, Protein 3.1

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