Boars Head Bacon Horseradish Cheddar Spread Recipes

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ROAST BEEF HORSERADISH ROLL-UPS



Roast Beef Horseradish Roll-Ups image

I make a batch of these roll-ups on Sunday and give them to the hubby and kids in their lunches throughout the week. They are also great to put out for parties!

Provided by Tinker802

Categories     Main Dish Recipes     Sandwich Recipes     Wraps and Roll-Ups

Time 4h20m

Yield 12

Number Of Ingredients 7

2 (8 ounce) packages fat-free cream cheese, softened
3 ½ tablespoons prepared horseradish
3 tablespoons Dijon-style mustard
12 (12 inch) flour tortillas
30 spinach leaves, washed with stems removed
1 ½ pounds thinly sliced cooked deli roast beef
8 ounces shredded Cheddar cheese

Steps:

  • Beat the cream cheese, horseradish, and mustard together in a bowl until well blended.
  • Spread a thin layer of the cream cheese mixture over each tortilla. Arrange spinach leaves evenly over the tortillas. Place two slices of roast beef over the cream cheese. Sprinkle with Cheddar cheese, dividing evenly between tortillas. Starting at one end, gently roll up each tortilla into a tight tube. Wrap with aluminum foil or plastic wrap to keep the rolls tight. Refrigerate at least 4 hours.
  • To serve for lunch, unwrap and slice into 2 or 3 pieces. Only cut the rolls you will be using that day so the others do not dry out. To serve for parties, unwrap and slice the rolls diagonally into 1 inch sections, and arrange on a serving platter.

Nutrition Facts : Calories 551.3 calories, Carbohydrate 64.4 g, Cholesterol 52.8 mg, Fat 17.2 g, Fiber 4.3 g, Protein 32.3 g, SaturatedFat 6.9 g, Sodium 1789 mg, Sugar 4.1 g

ROAST BEEF HORSERADISH SAUCE



Roast Beef Horseradish Sauce image

This is an amazing dipping sauce for roast beef. It's got a kick to it, but it's creamy and delicious. Garnish with additional fresh dill, if you like.

Provided by Annie's Recipes

Categories     Side Dish     Sauces and Condiments Recipes

Time 10m

Yield 27

Number Of Ingredients 6

2 cups sour cream
1 cup mayonnaise (such as Duke's®)
¼ cup prepared horseradish
¼ cup chopped fresh dill
1 squeeze fresh lemon juice, or to taste
1 pinch salt to taste

Steps:

  • Stir sour cream, mayonnaise, horseradish, dill, lemon juice, and salt together in a bowl until smooth.

Nutrition Facts : Calories 96.2 calories, Carbohydrate 1.3 g, Cholesterol 10.6 mg, Fat 10.1 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 3.2 g, Sodium 68.1 mg, Sugar 0.3 g

BACON HORSERADISH DIP



Bacon Horseradish Dip image

This is a zippy dip that will be a real crowd pleaser. Serve with your favorite chips, pita bread or cubed bread. You may add more horseradish for more zip!!

Provided by Anonymous

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 1h20m

Yield 20

Number Of Ingredients 6

6 slices bacon
¼ cup prepared horseradish
1 pint sour cream
½ cup mayonnaise
1 lemon, juiced
½ teaspoon chopped fresh parsley

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • In a large bowl, combine horseradish, sour cream, mayonnaise and lemon juice. Stir well. Stir in bacon; cover and refrigerate one hour. Stir and top with parsley before serving.

Nutrition Facts : Calories 129.7 calories, Carbohydrate 2.1 g, Cholesterol 17.9 mg, Fat 13 g, Fiber 0.4 g, Protein 1.9 g, SaturatedFat 4.9 g, Sodium 122.9 mg, Sugar 0.3 g

BACON HORSERADISH SPREAD



Bacon Horseradish Spread image

This spread is a great choice for any occasion because it's loaded with flavor and comes together in a snap. Start with one or two teaspoons of horseradish and add more to suit your taste. -Terri Peterson, Spring Valley, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2-1/2 cups.

Number Of Ingredients 10

1 package (8 ounces) cream cheese, softened
1/2 cup half-and-half cream
8 bacon strips, cooked and finely crumbled
1 cup (4 ounces) finely shredded cheddar cheese
2 tablespoons prepared horseradish
1 green onion, finely chopped
1 teaspoon lemon juice
1 teaspoon Worcestershire sauce
1/4 teaspoon pepper
Assorted crackers, potato chips and baby carrots

Steps:

  • In a small bowl, beat cream cheese and cream until smooth. Beat in bacon, cheddar cheese, horseradish, green onion, lemon juice Worcestershire sauce and pepper. Refrigerate, covered, 2 hours. Serve with dippers.

Nutrition Facts :

DELI ROAST BEEF SANDWICH



Deli Roast Beef Sandwich image

This Roast Beef Sandwich is loaded with deli roast beef, bacon jam, blue cheese, and horseradish cream making it an explosion of flavor!

Provided by Erica Walker

Categories     Lunch

Time 10m

Number Of Ingredients 9

2 tablespoons Best Foods Mayonnaise
2 teaspoons horseradish ((or to taste))
2 teaspoons chopped green onion
2 slices bakery artisan sandwich bread ((plain or toasted))
1/4 cup bacon jam ((click for recipe))
2 tablespoons blue cheese crumbles
1/4 pound deli sliced roast beef
2 slices provolone cheese
1/2 cup green leaf lettuce or mixed greens

Steps:

  • In a small bowl, combine mayonnaise, horseradish, and green onion. Set aside.
  • Lay bread slices out on a cutting board. Spread the bacon jam on one slice and the horseradish mixture on the other. Sprinkle the blue cheese over the bacon jam slice.
  • Place the roast beef over the slice with the horseradish spread. Then layer the provolone cheese slices and mixed greens over the other.
  • Carefully "sandwich" the two sides together and slice in half. Makes one large sandiwch that can easily be shared.

Nutrition Facts : Calories 340 kcal, Carbohydrate 22 g, Protein 19 g, Fat 20 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 57 mg, Sodium 1245 mg, Fiber 1 g, Sugar 14 g, ServingSize 1 serving

CHEDDAR BACON HAMBURGERS WITH HORSERADISH



Cheddar Bacon Hamburgers with Horseradish image

A great and easy way to add some flavor to your hamburgers!

Provided by LISASNOW

Categories     Meat and Poultry Recipes     Pork

Time 20m

Yield 4

Number Of Ingredients 8

1 pound ground beef
½ cup shredded Cheddar cheese
½ cup bacon bits
2 tablespoons prepared horseradish
½ teaspoon garlic powder
½ teaspoon salt
½ teaspoon ground black pepper
4 hamburger buns

Steps:

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Mix ground beef, Cheddar cheese, bacon bits, horseradish, garlic powder, salt, and pepper in a large bowl. Divide beef mixture into 4 equal parts and shape into patties.
  • Grill on the preheated grill until patties are no longer pink in the center, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C) for well-done.
  • Serve patties with hamburger buns.

Nutrition Facts : Calories 584.2 calories, Carbohydrate 22.7 g, Cholesterol 121.3 mg, Fat 39.7 g, Fiber 1.3 g, Protein 32.6 g, SaturatedFat 16.7 g, Sodium 1125.3 mg, Sugar 3.4 g

BOAR'S HEAD BACON HORSERADISH CHEDDAR SPREAD



Boar's Head Bacon Horseradish Cheddar Spread image

From Artisan Cheese

Categories     Cheese     Condiment/Spread     Appetizer

Number Of Ingredients 5

3/4 cup Boar's Head Horseradish Sauce
2 ounces Boar's Head fully cooked bacon, cut into quarters
1/2 pound Boar's Head Horseradish Cheddar, shredded
1 tablespoons Seminole Prepared Horseradish
8 ounces Cream Cheese

Steps:

  • Mix all ingredients together. Serve & Enjoy!

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