Blueberry Waffles With Blueberry Orange Sauce Recipes

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BLUEBERRY WAFFLES WITH FAST BLUEBERRY SAUCE



Blueberry Waffles with Fast Blueberry Sauce image

I am fortunate to have four blueberry bushes in my back yard, and they supply me with fresh blueberries all summer long. This is one of the recipes that I use to help use up the massive amount of berries that I pick each summer.

Provided by SWIZZLESTICKS

Categories     Breakfast and Brunch     Waffle Recipes

Time 1h

Yield 6

Number Of Ingredients 12

3 egg yolks, beaten
1 ⅔ cups milk
2 cups all-purpose flour
2 ¼ teaspoons baking powder
½ teaspoon salt
¼ cup melted butter
3 egg whites, stiffly beaten
⅔ cup blueberries
1 ½ cups blueberries
3 tablespoons honey
½ cup orange juice
1 tablespoon cornstarch

Steps:

  • In a medium bowl, whisk together egg yolks and milk. Stir in flour, baking powder and salt. Stir in butter, and set mixture aside for about 30 minutes.
  • Preheat a lightly greased waffle iron.
  • Fold egg whites and 2/3 cup blueberries into the mixture. Scoop portions of the mixture into the prepared waffle iron, and cook until golden brown.
  • To prepare the sauce, in a medium saucepan over medium heat, mix 1 1/2 cups blueberries, honey and 1/4 cup orange juice. Bring to a boil. Mix remaining orange juice and cornstarch in a small bowl, and stir into the blueberry mixture. Stir constantly until thickened. Serve warm over waffles.

Nutrition Facts : Calories 364.5 calories, Carbohydrate 55.4 g, Cholesterol 128.2 mg, Fat 11.8 g, Fiber 2.5 g, Protein 10.3 g, SaturatedFat 6.6 g, Sodium 444.7 mg, Sugar 19 g

TOP RATED BLUEBERRY WAFFLES



Top Rated Blueberry Waffles image

Make and share this Top Rated Blueberry Waffles recipe from Food.com.

Provided by Calee

Categories     Breakfast

Time 40m

Yield 8 serving(s)

Number Of Ingredients 12

1 1/2 cups flour
3/4 cup whole wheat flour
2 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
2 eggs
1 3/4 cups milk
1/3 cup butter (melted)
1 teaspoon vanilla
3/4 cup blueberries (fresh or frozen)
1 teaspoon orange zest
1/2 cup pecans (ground)

Steps:

  • Combine flour and whole wheat flour, sugar, baking powder and salt in mixing bowl and stir well.
  • Whisk together eggs, milk, melted butter and vanilla .
  • Mix flour mixture with egg mixture mixing until smooth.
  • Fold in blueberries ( if using frozen, no need to thaw.) orange zest and pecans.
  • Let batter sit for a few minutes.
  • Prepare according to manufacters directions in waffle maker.
  • Serve with maple syrup.

Nutrition Facts : Calories 313.1, Fat 16.3, SaturatedFat 7, Cholesterol 74.3, Sodium 393.8, Carbohydrate 35.2, Fiber 2.9, Sugar 5, Protein 8

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