Blueberry Mojitos Recipes

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BLUEBERRY MOJITO



Blueberry Mojito image

This mojito has 150 calories and 1 gram of sugar per serving compared to the sugar-sweetened version that has 280 calories and 33 grams of sugar per serving.

Provided by Food Network

Time 5m

Yield 4 servings (6 ounces each)

Number Of Ingredients 11

16 blueberries
20 mint leaves
4 lemon wedges
4 lime wedges
Crushed ice
1 ounce fresh lime juice
2 ounces fresh lemon juice
8 ounces of your favorite rum (aged)
4 ounces cold water
1/4 cup plus 2 teaspoons of Truvia® natural sweetener spoonable*
*or 16 packets of Truvia® natural sweetener

Steps:

  • Muddle the blueberries, mint leaves and lemon and lime wedges in a cocktail shaker. Add the crushed ice, lemon and lime juice, rum, water and Truvia® natural sweetener and shake well. Strain over cubed or crushed ice and garnish with lemon wedge and mint sprig.

BLUEBERRY MOJITO



Blueberry mojito image

Sip our refreshing blueberry mojito when the sun starts to shine. This easy cocktail can be mixed up in minutes with a handful of ingredients

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 6

100g blueberries
3 lemons , chopped
2 tbsp granulated sugar
2 mint sprigs , leaves picked
350ml white rum
600ml sparkling water

Steps:

  • Put the blueberries, lemons and sugar in a jug and muddle. Bruise the mint leaves and add them to the jug with lots of ice. Pour over the rum and sparkling water and stir together.

Nutrition Facts : Calories 173 calories, Carbohydrate 8 grams carbohydrates, Sugar 8 grams sugar, Fiber 0.2 grams fiber, Protein 0.3 grams protein

BLUEBERRY MOJITO



Blueberry Mojito image

Provided by Sandra Lee

Time 5m

Yield 8 servings

Number Of Ingredients 4

1 cup blueberries
1 bottle ready-to-serve Mojito mix (recommended: Smirnoff)
1 liter bottle sparkling water
8 sprigs fresh mint, for garnish

Steps:

  • In a large pitcher, add the blueberries and muddle until they release their juices. Pour in the ready-to-serve Mojito mix and sparkling water and stir. Pour into glasses filled with ice and garnish with a mint sprig and serve.

BLUEBERRY MOJITOS



Blueberry Mojitos image

Blueberry and lime are two of my favorite flavors, so I added blueberries to my favorite mixed drink! This recipe can easily be doubled or tripled. To make simple syrup, combine 1/2 cup sugar and 1/2 cup water and cook over medium heat until the sugar is dissolved. Simple syrup will keep in the fridge for a week.-Michele Tungett, Rochester, Illinois

Provided by Taste of Home

Time 5m

Yield 1 serving

Number Of Ingredients 8

8 fresh blueberries
8 fresh mint leaves
1 cup ice cubes
2 ounces white rum
2 tablespoons fresh lime juice
1 tablespoon simple syrup
4 ounces club soda, chilled
Lime slice, mint sprig and additional fresh blueberries, optional

Steps:

  • Add blueberries and mint leaves to a tall glass; muddle with the back of a wooden spoon. Fill the glass with ice cubes; add rum, lime juice and simple syrup. Top glass with club soda; mix well. Garnish with lime slice, mint and blueberries if desired.

Nutrition Facts : Calories 202 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 29mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.

BLUEBERRY MOJITO



Blueberry Mojito image

Provided by Food Network

Categories     beverage

Time 10m

Yield 2 drinks

Number Of Ingredients 6

10 fresh mint leaves, plus sprigs for garnish
2 teaspoons sugar
1 cup fresh blueberries, plus extra for garnish
4 ounces light rum
3 limes, 2 juiced and 1 cut into wedges
6 ounces club soda

Steps:

  • Muddle together the mint and sugar in a cocktail shaker. Add the blueberries and lightly muddle. Add the rum, lime juice and some ice to the shaker and shake vigorously. Fill two tall glasses with ice, then pour 3 ounces club soda into each. Divide the rum mixture evenly between the glasses and stir gently. Garnish with a lime wedge, a few blueberries and a sprig of mint, and serve.

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