Blueberry Ginger Granita Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BLUEBERRY GRANITA



Blueberry Granita image

Provided by Valerie Bertinelli

Categories     dessert

Time 4h10m

Yield 4 to 6 servings

Number Of Ingredients 5

1 pound frozen blueberries, thawed
1/2 cup sugar
2 tablespoons lemon juice
3/4 teaspoon vanilla extract
Small fresh mint or basil leaves, for garnish

Steps:

  • Combine the blueberries, sugar, lemon juice, vanilla and 3/4 cup water in a blender and blend until smooth. Pour the liquid through a fine-mesh sieve into a 9-inch square glass baking dish, pressing hard on the solids with a spatula before discarding. Freeze the mixture, stirring and crushing up clumps of ice with a fork every hour, until it is frozen, but slushy, about 4 hours total. Spoon into glasses and garnish with the mint or basil leaves.

BLUEBERRY GRANITA



Blueberry Granita image

A cool and refreshing treat. The more frequently you stir granita, the slushier it will be. The less you stir, the icier it will be. Use Splenda® if you prefer.

Provided by Barb

Categories     Desserts     Fruit Dessert Recipes     Blueberry Dessert Recipes

Time 4h15m

Yield 4

Number Of Ingredients 4

2 ½ cups blueberries
½ cup white sugar
¾ cup water
1 tablespoon fresh lemon juice

Steps:

  • Blend the blueberries and sugar in a food processor until smooth; strain through a fine-mesh strainer, pressing with a wooden spoon to separate the blueberry puree from any chunks of skin or seeds.
  • Stir the strained blueberry puree, water, and lemon juice together in a shallow glass baking dish or tray. Place the dish in the freezer; scrape and stir the blueberry mixture with a fork once an hour until evenly frozen and icy, about 4 hours. Scrape to fluff and lighten the ice crystals; spoon into chilled glasses to serve.

Nutrition Facts : Calories 149.3 calories, Carbohydrate 38.5 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 2.3 mg, Sugar 34.1 g

BLUEBERRY GINGER GRANITA



Blueberry Ginger Granita image

Categories     Ginger     Dessert     Blueberry     Summer     Gourmet

Yield Makes about 4 cups or 4 servings

Number Of Ingredients 5

2 tablespoons chopped peeled fresh ginger
1/2 cup superfine granulated sugar
3/4 pounds blueberries (2 1/2 cups), thawed if frozen
3/4 cup water
2 teaspoons fresh lime juice

Steps:

  • Finely grind ginger with sugar in a food processor. Add blueberries and purée until smooth. Force purée through a fine sieve into an 8- to 9-inch baking pan, pressing hard on solids (discard solids). Stir in water and lime juice.
  • Freeze, stirring and crushing lumps with a fork every hour, until evenly frozen, about 4 hours total. Scrape with a fork to lighten texture, crushing any lumps.
  • Serve immediately or freeze, covered, up to 3 days (rescrape to lighten texture again if necessary).

More about "blueberry ginger granita recipes"

BLUEBERRY GRANITA - MANGIA BEDDA
Aug 29, 2018 Keep cool during the summer months with a refreshing glass of Blueberry Granita, an iconic frozen Sicilian treat! Blueberry Granita is the …
From mangiabedda.com
  • Combine all ingredients in a medium-sized sauce pan and stir together. Bring the mixture to a boil, then lower to a simmer and cook, stirring occasionally, for about 10 minutes. The mixture will have thickened slightly and the blueberries will be very soft.
  • Carefully transfer to a blender or food processor and purée. Strain the mixture using a fine mesh sieve over a bowl, discard the solids.
  • Allow the blueberry mixture to cool slightly then pour into a glass or metal bowl, cover and place in the freezer.
  • Every hour to hour and a half, scrape the ice crystals that form with the tines of a fork. Continue to do so, every hour or so, until the granita is completely frozen, about 5 hours.


BLUEBERRY POMEGRANATE GRANITA - MY OWN SWEET THYME
Jul 24, 2009 Fresh, tart-sweet and complex, with a lingering note of ginger, Blueberry Pomegranate Granita is the perfect ending to a light summer meal.
From myownsweetthyme.com


BLUEBERRY GRANITA | AMERICA'S TEST KITCHEN RECIPE
We think this granita stands well on its own, but if you’d like to add some complexity, you can add 2to 3 tablespoons of chopped fresh mint, 1 to 2 teaspoons of grated fresh ginger, or 1 to 2 teaspoons of grated lemon zest …
From americastestkitchen.com


SUMMER BERRY VODKA GRANITA (OR NONALCOHOLIC) RECIPE
Jul 2, 2019 If you’re looking for a last minute easy dessert (that could double as a cocktail), this frozen Summer Berry Vodka Granita recipe will fit the bill! Strawberry, blueberry, and ginger ale granita with a secret …
From snappygourmet.com


REFRESHING BERRY GRANITA | COOK'S ILLUSTRATED - AMERICA'S …
Steve Dunn. Published June 1, 2021. D uring a typical Sicilian summer, the temperature starts to soar as soon as the sun rises. That’s why the islanders’ favorite way to wake up is also a means of cooling down: An icy dish of …
From americastestkitchen.com


SIMPLE FRUIT GRANITA RECIPE FOR ANY FRUIT - GOOD FOOD …
Jan 13, 2021 Like ice cream, it can be made with combination of flavors you like, but unlike ice cream, you don’t need any special equipment apart from a blender or food processor, a freezer-safe pan, and a fork.
From goodfoodstories.com


PLUM BLUEBERRY GINGER GRANITA - THE THIRSTY FEAST BY …
Jul 15, 2015 This plum blueberry ginger granita is the perfect way to end a barbecue. Make this sweet treat the day before so you can just enjoy the party!
From honeyandbirch.com


OYSTER PLATTER WITH WILD BLUEBERRY GRANITA - JENNY SHEA …
Dec 16, 2021 Oysters on the half shell served with a frozen wild blueberry mignonette granita. Sounds fancy, looks fancy, but it’s very simple – the granita is just a frozen mixture of wild blueberries, vinegar, shallot and black pepper.
From jennyshearawn.com


BLUEBERRY COMPOTE GRANITA - COOK FOR YOUR LIFE
Discover the refreshing taste of our Blueberry Compote Granita. This easy dessert blends homemade blueberry compote with a hint of ginger, frozen and scraped to a light, flaky texture. A delightful treat for anyone, anytime—just...
From cookforyourlife.org


BLUEBERRY GRANITA - WENDY POLISI
Jul 11, 2022 Summertime is perfect for enjoying cool and refreshing treats like Blueberry Granita. This easy recipe only requires a few ingredients and is simpler to make than you would imagine. Enjoy this delicious dessert by itself, or …
From wendypolisi.com


BLUEBERRY GRANITA RECIPE: A REFRESHING FROZEN TREAT — …
Jul 15, 2023 Cool down and satisfy your sweet tooth with our Blueberry Granita recipe. With just one can of Blueberry & Ginger Spare Tonic, you can create a refreshing and delightful dessert. After freezing the tonic overnight, you'll have …
From sparefood.com


BLUEBERRY LIME GRANITA RECIPE ON FOOD52
Aug 4, 2016 Ingredients. 12 ounces Can of Ginger Beer. 1 pint Fresh Blueberries. 2 tablespoons Fresh squeezed lime juice. Directions. Put blueberries & lime juice into a food processor and pulse until combined. This …
From food52.com


BLUEBERRY GRANITA WITH COCONUT WHIPPED CREAM
Jul 1, 2018 My Blueberry Granita with Coconut Whipped Cream is packed with color and flavor and will definitely cool you off in this heat! A granita is basically like a grown up slushy. It’s easy to make and requires just a dish and a fork- …
From thefoodiephysician.com


LEMON, BLUEBERRY & GINGER CHEESECAKE — FARM TO FORK
Dec 6, 2023 Lemon, Blueberry & Ginger Cheesecake — Farm to Fork. Recipe by Courtney Roulston. Serves – 8. Prep Time – 20 minutes, plus setting time. Cooking Time – 10 minutes. …
From farmtofork.com.au


BLUEBERRY GINGER GRANITA | CITY MARKET / ONION RIVER CO-OP
Granita is similar to sorbet, a semi-frozen dessert made from sugar, water and berries that originates from Sicily. This recipe came to us from Adam of Adam's Berry Farm and is a knock …
From citymarket.coop


BLUEBERRY AND GINGER CHUTNEY - SPICE CHRONICLES
Jan 13, 2022 A blueberry and ginger chutney made with classic Bengali chutney seasonings. This chutney can be made with fresh or frozen blueberries.
From spicechronicles.com


Related Search