Blue Diamond Banana Nut Bread With Almonds Recipes

BREEZE BANANA BREAD

Steps:

• Preheat oven to 350 degrees F and coat 2 mini loaf pans with nonstick spray.
• Whisk together bananas, sugar, Almond Breeze, oil, extract, and egg in a large bowl. Stir together dry ingredients and add to banana mixture, stirring just until dry ingredients are incorporated.
• Spoon equal amounts into prepared pans and bake for 40 minutes or until a toothpick inserted into the center comes out clean. Let cool before removing from pans. Makes 8 servings.

BLUE DIAMOND BANANA NUT BREAD WITH ALMONDS

Steps:

• Preheat oven to 350.
• grease and flour 2 small loaf pans or one large (meatloaf size).
• beat first 6 ingredients together. Add in flour, salt, baking soda and baking powder and mix well.
• fold in almonds or other nuts if using-reserve some for top of bread if desired.
• bake at 350 until toothpick poked into center comes out clean. appx 50 minute.

ALMOND FLOUR BANANA BREAD

Steps:

• Preheat oven to 300 degrees F (150 degrees C). Prepare a bread pan with cooking spray.
• Mix eggs and vinegar together in a bowl; add bananas, coconut oil, honey, and vanilla extract and stir until blended.
• Sift flour, cinnamon, baking powder, nutmeg and salt together in a large bowl; stir into banana mixture until well blended. Pour batter into prepared bread pan.
• Bake in the preheated oven until a knife inserted into the center comes out clean, about 1 hour. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.