BLUE CHEESE POTATO CAKES
I have found a new love... blue cheese! I have been trying to find new ways to use it in recipes. Today I was watching hot of the grill with Bobby Flay and he made these beautiful cakes. Panko bread crumbs are Japanese bread crumbs. They help give a light crust to the cakes. This recipe is a great way to use leftover mashed potatoes! Hope you enjoy them!
Provided by Loves2Teach
Categories Vegetable
Time 25m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- First, combine the potatoes, bread crumbs and blue cheese in a medium bowl.
- Season with salt and pepper to taste.
- Next form the mixture into eight 2-inch cakes.
- Now chill the cakes in a single layer in the refrigerator for 30 minutes.
- Then dredge the cakes lightly in more panko crumbs.
- Heat the oil in a large saute pan over high heat.
- Turn the oil down a bit and cook the cakes until golden brown on both sides (approx 5-10 minutes depending on the heat of your pan).
- Enjoy!
Nutrition Facts : Calories 159.7, Fat 9.8, SaturatedFat 2.7, Cholesterol 7.4, Sodium 325.8, Carbohydrate 14.3, Fiber 1.1, Sugar 1.2, Protein 3.7
OLD FASHIONED POTATO CAKES
These potato cakes are great with any meal or as a snack. Simple and quick to make with only a few ingredients. Kids of ALL ages love 'em.
Provided by DaMonkey
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Mix mashed potatoes, flour, onion, egg, black pepper, and salt together in a bowl until batter consistency.
- Heat vegetable oil in a skillet over medium heat. Drop 4-inch circles of batter into hot oil. Cook until golden brown, about 5 minutes per side. Remove with a slotted spoon and drain on paper towels. Repeat with remaining batter.
Nutrition Facts : Calories 254.8 calories, Carbohydrate 45.1 g, Cholesterol 48.6 mg, Fat 4.9 g, Fiber 3 g, Protein 7.1 g, SaturatedFat 1.1 g, Sodium 627.1 mg, Sugar 2.9 g
BLUE CHEESE POTATO CAKES
Make and share this Blue Cheese Potato Cakes recipe from Food.com.
Provided by Chocolatl
Categories Potato
Time 55m
Yield 12 serving(s)
Number Of Ingredients 18
Steps:
- Cook potatoes in boiling water until tender, about 12-15 minutes.
- Drain and mash.
- Melt butter in a small skillet over low heat.
- Cook chives and garlic for 1-2 minutes, or until soft.
- Stir into potatoes.
- Add nutmeg, salt, pepper, dill and parsley.
- Cool potatoes completely.
- Stir in cheese and egg yolk. The cheese should still be in lumps throughout the potatoes.
- Shape into 12 patties.
- Refrigerate 10 minutes.
- Beat eggs and milk together.
- Dip patties in flour, then in egg mixture, and finally in bread crumbs.
- Heat oil in a large skillet over medium-high heat.
- Cook patties until browned, 3-5 minutes on each side.
- Serve with a dollop of sour cream.
- These can be made in advance and reheated for a few minutes in a 250°F oven.
Nutrition Facts : Calories 355.1, Fat 25, SaturatedFat 5.1, Cholesterol 58.5, Sodium 329.8, Carbohydrate 25.8, Fiber 2.1, Sugar 1.2, Protein 7.3
More about "blue cheese potato cakes recipes"
EASY POTATO CAKES RECIPE (USING MASHED POTATOES)
From littlesunnykitchen.com
TWICE-BAKED BLUE CHEESE POTATOES - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
10 BEST BLUE CHEESE POTATO CAKES RECIPES - YUMMLY
From yummly.com
HERB ROASTED POTATOES WITH BLUE CHEESE - RECIPE RUNNER
From reciperunner.com
MASHED POTATO CAKES RECIPE - SOUTHERN PLATE
From southernplate.com
BLUE CHEESE POTATO CAKES RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
CRISPY CHEESY POTATO CAKES - NICKY'S KITCHEN SANCTUARY
From kitchensanctuary.com
BLUE CHEESE POTATO CAKES – CATHOLIC DIGEST
From catholicdigest.com
BLUE CHEESE POTATO CAKE - REDBOOK
From redbookmag.com
BLUE CHEESE POTATO BAKE – CLASSIC, YET SO DIFFERENT!
From my-easy-cooking.com
BLUE CHEESE POTATO CAKES - GOOD HOUSEKEEPING
From goodhousekeeping.com
POTATO CAKES (WITH LEFTOVER MASHED POTATOES) - TASTES OF LIZZY T
From tastesoflizzyt.com
CRISPY MASHED POTATO CAKES - FEASTING AT HOME
From feastingathome.com
NUMBER ONE CHEESY POTATO CAKES | COMMUNITY …
From nigella.com
THE PERFECT POTATO DESSERT FOR SAVORY-OVER-SWEET FOODIES
From chowhound.com
BLUE CHEESE AND BACON MASHED POTATO CAKES
From americastestkitchen.com
ULTIMATE POTATOES AU GRATIN WITH BLUE CHEESE - GRITS …
From gritsandpinecones.com
BLUE CHEESE, ONION, AND POTATO CAKES | EKILU RECIPE
From ekilu.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #side-dishes #vegetables #dinner-party #holiday-event #dietary #inexpensive #brunch #taste-mood
You'll also love