Blue Cheese Or Roqueford Dressing Grandmas Recipes

THE BEST ROQUEFORT BLUE CHEESE DRESSING RECIPE

The Best Roquefort Blue Cheese Dressing Recipe image

Yield About 3 cups

Number Of Ingredients 10

Ingredients

4-6 oz. of Roquefort Bleu Cheese
1 cup mayonnaise
1 cup whipping cream
½ cup sour cream
½ tsp worcestershire sauce
½ tsp lemon juice
1 tsp sugar
½ tsp sea salt
½ tsp black pepper
1 garlic clove (finely diced)

Steps:

Crumble blue cheese if not already crumbled.
Add all ingredients to mixing bowl, stir until thoroughly mixed.
Enjoy!

Nutrition Facts : Servingsize 1 serving, Calories 2882 kcal, Fat 294 g, SaturatedFat 108 g, Cholesterol 541 mg, Sodium 4778 mg, Carbohydrate 24 g, Sugar 16 g, Protein 36 mg

ROQUEFORT DRESSING II

Roquefort Dressing II image

I love Roquefort dressing, but have never really found a bottled brand that I like. This is wonderful! Hope you like it. Be sure to use a real mayonnaise rather than Miracle Whip for this one.

Provided by Linda Cummings Leitheiser

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes

Time 5m

Yield 10

Number Of Ingredients 8

Ingredients

1 pint sour cream
2 tablespoons white vinegar
½ cup mayonnaise
½ teaspoon salt
½ teaspoon garlic powder
½ teaspoon celery salt
½ teaspoon ground black pepper
6 ounces Roquefort cheese

Steps:

In a medium bowl, whisk together the sour cream, vinegar, mayonnaise, salt, garlic powder and celery salt. Crumble cheese to desired fineness and whisk into dressing.

Nutrition Facts : Calories 241.1 calories, Carbohydrate 2.8 g, Cholesterol 39.7 mg, Fat 23.6 g, Protein 5.3 g, SaturatedFat 10.6 g, Sodium 585.1 mg, Sugar 0.2 g

THE BEST BLUE CHEESE DRESSING

The Best Blue Cheese Dressing image

This blue cheese dressing recipe can be made with any type of blue cheese. Serve on a green salad, alongside Buffalo wings, or on grilled steak.

Provided by John Mitzewich

Categories Sauces Condiment

Time 8h10m

Yield 24

Number Of Ingredients 10

Ingredients

1 cup sour cream
1 cup mayonnaise
2/3 cup buttermilk
1 teaspoon Worcestershire sauce
1/2 teaspoon sugar
1/2 teaspoon dry mustard
1/2 teaspoon garlic powder
1/2 teaspoon ground black pepper
1/2 teaspoon salt (or to taste)
4 ounces blue cheese (finely crumbled)

Steps:

Gather the ingredients.
Whisk together the sour cream, mayonnaise, buttermilk, Worcestershire sauce, sugar, mustard, garlic powder, pepper, and salt.
Once thoroughly mixed, stir in the crumbled blue cheese. Cover and refrigerate at least 8 hours before serving. Overnight is even better.
Taste and adjust the seasoning with salt and ground black pepper if necessary.
Serve with Buffalo wings, a salad, or steak. Enjoy.

Nutrition Facts : Calories 102 kcal, Carbohydrate 1 g, Cholesterol 13 mg, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, Sodium 148 mg, Sugar 1 g, Fat 10 g, ServingSize 3 cups (24 servings), UnsaturatedFat 0 g

HOMEMADE ROQUEFORT DRESSING

Homemade Roquefort Dressing image

You just can't beat homemade Roquefort salad dressing. Whether you call it blue cheese dressing or Roquefort, this dressing is so good!

Provided by Kami | NoBiggie.net

Number Of Ingredients 9

Ingredients

1 Quart Best Foods mayonnaise ((30oz. size container))
4 oz. Roquefort cheese (crumbled (your favorite blue cheese works great))
1/4 cup green pepper (minced)
1/4 cup green onion (minced)
1 tablespoon chili sauce
1 tablespoon Worcestershire sauce
pinch garlic salt
pinch onion salt
pinch celery salt

Steps:

Mix all ingredients together well and chill overnight. Serve chilled.

BLUE CHEESE (OR ROQUEFORD) DRESSING -GRANDMA'S

BLUE CHEESE (OR ROQUEFORD) DRESSING -GRANDMA'S image

Categories Salad Cheese Side No-Cook Fourth of July Low Carb Quick & Easy Low/No Sugar Backyard BBQ Summer

Number Of Ingredients 8

Ingredients

3 oz. Blue or Roquefort cheese
1 pint mayonaise
1/2 tsp worchestershire sauce
1 TBL garlic powder (I use 1 tsp)
1 TBL chives, fresh copped
1 TBL pepper, fresh coarse ground
1 cup sour cream
1/2 cup buttermilk

Steps:

In a bowl, crumble blue cheese with a fork. Add mayonaise, worchestershire sauce, garlic powder, chives, & ground pepper. Add and mix in sour cream and buttermilk. (You can omit sour cream and add 1 cup of buttermilk only.) If dressing gets too thick you can add a little more buttermilk. This keeps for 2 weeks - refridgerated Grandma's note: "blue cheese is just as good as roquefort and a lot less expensive"

BLUE CHEESE OR ROQUEFORT DRESSING

Blue Cheese or Roquefort Dressing image

This recipe is equally as good with either the blue cheese or the roquefort type cheeses.

Provided by Shirley Bernal @ToooGood

Categories Dressings

Number Of Ingredients 4

Ingredients

1 pint(s) best foods mayonaise
1/2 pint(s) sour cream
1 package(s) 3 or 4 oz crumbled blue cheese or roquefort cheese
- salt, pepper, garlic powder and celery seed to taste

Steps:

Mix all ingredients together then put in the refrigerator for about an hour. Taste it as it tends to get stronger once it's been chilled. Add a little more this or that as needed. If it tends to be to thick before serving, just add a little water. Great on salads but also makes a great veg. dip. Put in air tight container and it will last for weeks. Enjoy

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