Blue Cheese Onion Empanadas Or Empanaditas Recipes
BLUE CHEESE-ONION EMPANADAS (OR EMPANADITAS)
From Rachael Ray--December 2008.....The recipe listed is for the more substantial and traditional sized empanadas, but I'm making them bite sized (empanaditas) for a cocktail party! Note that prep time does NOT include dough chilling time.
Provided by Meredith .F
Categories Lunch/Snacks
Time 1h25m
Yield 12 empanadas
Number Of Ingredients 9
Steps:
- Using a food processor, pulse the flour, shortening and 1 teaspoon salt until the mixture resembles sand. With the machine on, add 1 cup cold water in a thin stream until the dough forms a ball. Shape into 2 equal rounds. Cover with plastic wrap and refrigerate for 30 minutes.
- In a large skillet, heat the olive oil with 1/2 cup water over high heat. Add the onions and cook, stirring, until the water evaporates, about 10 minutes. Lower the heat and simmer, stirring, until the onions are golden-brown, about 30 minutes. Remove from the heat; season with salt and pepper and stir in the dates and balsamic vinegar. Let cool.
- Preheat the oven to 400°F
- On a floured work surface, cut each dough round into 6 equal pieces. Using a rolling pin, roll each piece into a thin round; trim using a 6-inch plate as a guide.
- Beat the egg with 1 teaspoon water. Divide the onion mixture among the rounds and top each with 1 teaspoon cheese. Brush the edges with some of the egg wash, fold to enclose the filling and pinch the edges together to seal.
- Divide the empanadas among 2 parchment-paper-lined baking sheets. Brush with the remaining egg wash. Bake until golden-brown, 20 to 25 minutes. Let cool for 15 minutes.
Nutrition Facts : Calories 357.2, Fat 17.3, SaturatedFat 5.1, Cholesterol 21.2, Sodium 76.1, Carbohydrate 45, Fiber 3.2, Sugar 9.7, Protein 6.5
More about "blue cheese onion empanadas or empanaditas recipes"
BAKED CHEESE EMPANADAS OR EMPANADAS DE QUESO AL …
From laylita.com
- To assemble the empanadas spoon the cheese and onion mixture on the center of the empanada discs.
- Brush the edges of the empanada discs with the egg whites (this is will help them seal better and keep the filling from leaking while baking) .
SHORT-CUT SAUTéED ONION, HAM, AND CHEESE EMPANADAS
From littleblackskillet.com
CARAMELIZED ONION AND CHEESE EMPANADAS WITH …
From food52.com
THIS CHEESE AND ONION EMPANADAS RECIPE IS CHEF-APPROVED - THE …
From thehandbook.com
BLUE CHEESE ONION EMPANADAS OR EMPANADITAS RECIPES
From tfrecipes.com
PORK EMPANADA RICE BOWL RECIPE - HOME CHEF
From homechef.com
EMPANADAS DE CAMARON ADOBADO CON SALSA POBLANA
From foodnetwork.com
BRAZILIAN EMPANADAS RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
CHEESE & ONION EMPANADAS RECIPE | WAITROSE & PARTNERS
From waitrose.com
EMPANADA | ARGENTINIAN ONION AND CHEESE EMPANADA
From mycookingjourney.com
BLUE CHEESE AND ONION EMPANADA WITH ROASTED …
From fleurdelectable.blogspot.com
17 EMPANADA RECIPES (+ BEST FILLING IDEAS) - INSANELY …
From insanelygoodrecipes.com
BLUE CHEESE AND CARAMELIZED ONION EMPANADAS - TODAY
From today.com
BLUE CHEESE-ONION EMPANADAS (OR EMPANADITAS) RECIPE
From recipeofhealth.com
RED CABBAGE, BLUE CHEESE, AND WALNUT EMPAñADAS - EPICURIOUS
From epicurious.com
CHEESE AND CARAMELISED ONION EMPANADAS - DELICIOUS.
From deliciousmagazine.co.uk
10 BEST BLUE CHEESE EMPANADAS RECIPES - YUMMLY
From yummly.com
BUFFALO CHICKEN EMPANADAS WITH BLUE CHEESE DIP
From goya.com
EMPANADA | ARGENTINIAN ONION AND CHEESE EMPANADA
From spicingyourlife.com
TOP EMPANADA MAMA FILLINGS YOU NEED TO TRY
From empanadamama.com
ARGENTINIAN CHEESE AND ONION EMPANADAS - OLIVE …
From olivemagazine.com
THE BEST EMPANADAS IN DENVER - THE DENVER POST
From denverpost.com
RECIPE FOR ONION AND CHEESE EMPANADAS - ARGENTINIANRECIPES.COM
From argentinianrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love