Blts Fries Recipes

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BLT'S & FRIES



BLT's & Fries image

Perfect meal for everyone and under $10 to make!

Provided by delete thisaccount @deletethisaccount

Categories     Pork

Number Of Ingredients 6

2 pound(s) bacon
10 slice(s) bread
1 large tomato
1 medium lettuce head
3 pound(s) potatoes, russets
1 jar(s) mayonnaise

Steps:

  • Preheat oven to 450 or Deep Fryer to 350 (Depending on how you want to cook your fries)
  • Peel potatoes, wash, and then chop them in to long medium-thick strips.
  • Place peeled and cut fries on paper towel or small towel to dry and sprinkle with salt.
  • Fry bacon
  • If cooking fries in the oven place on cookie sheet lined w/ foil and place in oven when preheated. If deep frying drop them in the fryer for 10 - 15 minutes depending on how crispy you like them. If cooking in the oven cook 10-15 minutes and flip then cook another 10-15 on other side.
  • Slice tomato/lettuce.

BLT



BLT image

The basic classic: bacon, lettuce, and tomato -- nothing fancy, just delicious. (I personally use fake vegetarian bacon these days, and it's still really good!)

Provided by MOTTSBELA

Categories     Meat and Poultry Recipes     Pork

Time 15m

Yield 1

Number Of Ingredients 5

4 slices bacon
2 leaves lettuce
2 slices tomato
2 slices bread, toasted
1 tablespoon mayonnaise

Steps:

  • Cook the bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
  • Arrange the cooked bacon, lettuce, and tomato slices on one slice of bread. Spread one side of remaining bread slice with the mayonnaise. Bring the two pieces together to make a sandwich.

Nutrition Facts : Calories 438.8 calories, Carbohydrate 28.8 g, Cholesterol 44.8 mg, Fat 27.8 g, Fiber 2 g, Protein 17.9 g, SaturatedFat 7 g, Sodium 1254.8 mg, Sugar 4 g

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