BLOOD ORANGE-CINNAMON MOJITO
Provided by Food Network
Categories beverage
Time 1h
Yield 1 serving; 1 cup cinnamon syrup
Number Of Ingredients 8
Steps:
- For the cinnamon syrup: Combine the sugar and 1 cup water in a small saucepan. Bring to a simmer and stir until the sugar is completely dissolved. Add the cinnamon sticks and continue to simmer until the flavors are infused, 15 to 20 minutes. Cool, then strain and discard the cinnamon sticks. Refrigerate in an airtight container for up to 2 weeks.
- For the mojito: Add the mint, lime wedges and 1 ounce cinnamon syrup to a cocktail shaker and muddle. Fill with the ice, and add the rum and orange juice and shake briefly. Pour directly into a highball glass. Top off with the sparkling wine and stir briefly. Garnish with a mint sprig and blood orange slice.
BLOOD ORANGE MOJITO
This blood orange mojito recipe is a refreshing twist on the classic mojito cocktail. It's everything you love about a mojito with an extra hint of fresh citrus flavor.
Provided by Julie & Debbie
Categories Cocktail
Time 5m
Number Of Ingredients 8
Steps:
- Add 1 cup of sugar to 1 cup of water and bring the mixture to a boil on the stove and then reduce the heat to a simmer.
- Simmer for 5 - 10 mins or until the sugar has dissolved and the mixture has thickened slightly. You want it to just coat the back of a spoon. You don't want it too thick.
- Juice your blood oranges. Your going to need about 1/2 to 1 orange per cocktail, depending on how juicy they are.
- Add the rum, mint, and blood orange juice to a glass or cocktail shaker. Smash it up with a cocktail muddler.
- Strain the rum into a glass (if you used a shaker) and add some more mint, the lime juice, and the simple syrup. Muddle just briefly again. Fill the glass with ice.
- Top the mixture with club soda add a few blood orange slices and garnish with a sprig of mint before serving.
Nutrition Facts : ServingSize 1 cocktail, Calories 185 kcal, Carbohydrate 14 g, Sodium 45 mg, Sugar 13 g
ORANGE MOJITO
Provided by Food Network Kitchen
Categories beverage
Time 4m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Put the oranges, limes, sugar, and mint in a large rocks glass. Muddle the leaves and citrus by pressing them with a pestle or a wooden spoon until juicy and fragrant. Add the rum and ice. Cover with a cocktail shaker and shake vigorously, or stir, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.) Serve.
CARDAMOM BLOOD ORANGE MOJITOS WITH SWEET BASIL CAVIAR
Steps:
- For the infused vodka: Heat a small skillet over medium heat. Throw in the cardamom and toast until slightly golden and fragrant, about 30 seconds. Remove from the heat. Add the cardamom to the vodka along with the orange zest and vanilla bean. Stir to combine, then cover and refrigerate for at least 2 hours or up to overnight.
- For the basil caviar: Combine 1 cup water and the raw sugar in a small pot over medium heat, stirring to dissolve the sugar. When it starts to simmer, remove the pot from the heat and stir in the basil. Pour the mixture into a blender and puree until smooth (be careful when blending hot liquids). Strain into a bowl and add the sodium alginate. Whisk for 1 minute, until thick. Whisk the bottled water and calcium lactate in a bowl. Suck the basil syrup into a syringe and squeeze small balls into the calcium bath. Let them soak for no more than 1 minute. Scoop out the basil caviar using a slotted spoon and rinse in a bowl of fresh water.
- For the mojitos: For each drink, muddle slices from 1 orange, 3 to 4 basil leaves and 1 tablespoon maple syrup in a glass. Throw in some ice cubes, 1 shot infused vodka, 1/2 cup orange juice and 1/4 cup sparkling water and top with 1 tablespoon basil caviar.
- Photo reprinted with permission from Nadia G.'s Bitchin' Kitchen: Cookin' For Trouble by Nadia G., copyright (c) 2011. Published by Ballantine Books.
BLOOD ORANGE MOJITOS
Steps:
- Divide the citrus fruit, mint leaves and sugar between 4 glasses. Muddle the fruit until the juice has been extracted. Add a shot of rum to each glass and stir. Fill each glass with ice. Top with club soda, stir and serve garnished with a mint sprig.
BLOOD ORANGE MOJITO
I created this blood orange mojito when I wanted to do a pomagranate mojito and my juice was not good. I had to substitute with another juice and I chose Blood orange juice. Then it was too sweet. I had to reduce the quantity of sugar.
Provided by Boomette
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine the sugar, lemon juice and mint leaves in a tall glass; mash with the back of a spoon.
- Mix in the rum and blood orange juice.
- Fill glass with ice.
- Top with a splash of ginger ale.
More about "blood orange mojitos recipes"
BLOOD ORANGE MOJITO RECIPE - HOME. MADE. INTEREST.
From homemadeinterest.com
4/5 (1)Total Time 10 minsCategory DrinkCalories 193 per serving
EASY BLOOD ORANGE MOJITO (6 INGREDIENTS!) - CHEF SAVVY
From chefsavvy.com
Cuisine AmericanTotal Time 5 minsCategory DrinksCalories 145 per serving
BLOOD ORANGE MOJITOS | VANILLA AND BEAN
From vanillaandbean.com
5/5 (2)Total Time 10 minsCategory CocktailsCalories 278 per serving
BLOOD ORANGE MOJITOS (VEGAN/GF) - THE COOKIE WRITER
From thecookiewriter.com
BLOOD ORANGE CRANBERRY JALAPENO MOJITO - COOKING CARNIVAL
From cookingcarnival.com
BLOOD ORANGE & CRANBERRY MOJITO - HAPPILY EVA AFTER
From happilyevaafter.com
BLOOD ORANGE MOCKTAIL - MOCKTAIL.NET
From mocktail.net
BLOOD ORANGE GINGER CRANBERRY MOJITO’S - HEATHER CHRISTO
From heatherchristo.com
BLOOD ORANGE MOJITO | TORANI
From torani.com
BLOOD ORANGE MOJITO RECIPE | EMERIL LAGASSE | COOKING CHANNEL
From cookingchanneltv.com
BLOOD ORANGE MOJITO - FAMILY SPICE
From familyspice.com
BLOOD ORANGE MOJITO | WILLIAMS SONOMA
From williams-sonoma.com
BLOOD ORANGE AND RASPBERRY MOJITO RECIPE - COOKING LSL
From cookinglsl.com
BLOOD ORANGE MOJITOS : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
BLOOD ORANGE MOJITO | TESCO REAL FOOD
From realfood.tesco.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love