EASY HOMEMADE BLIZZARD
This Easy Homemade Blizzard made with just ice cream, your favorite mix-in(s) and a few key steps for a delicious, thick treat!
Provided by Maegan - The BakerMama
Categories Dessert
Time 5m
Yield 2
Number Of Ingredients 2
Steps:
- Place mixing bowl in the freezer for at least 10 minutes before using.
- Scoop ice cream into the bowl of an electric stand mixer with the paddle attachment. Beat on medium speed until ice cream is creamy, about a minute, scraping down the sides of the bowl with a spatula as needed.
- Add mix-ins and beat on low speed just a few times until mix-ins are mixed evenly throughout the ice cream.
- Scoop mixture into serving cups and dig in!
PEPPERMINT MARTINI
Martini for the Christmas party-animal/enthusiast. Garnish with a candy cane.
Provided by Joel Vincent
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- Fill a cocktail shake with ice. Pour vodka, creme de menthe, and peppermint schnapps over the ice. Cover cocktail shaker and shake; strain into a martini glass.
Nutrition Facts : Calories 324.9 calories, Carbohydrate 17.4 g, Fat 0.1 g, Sodium 2.9 mg, Sugar 3 g
BLIZZARD MARTINI
Recipe from a calendar my husband gave me for Christmas. Posting it here for safekeeping and to share.
Provided by Dallas Chef WOut Ti
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour ingredients into a shaker filled with ice and shake well. Pour into a martini glass. Garnish with shredded coconut.
BLITZ TORTE
Rich orange-flavored pastry cream is sandwiched between layers of meringue-topped yellow cake in this decadent dessert. Martha made this recipe on "Martha Bakes" episode 713.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Makes one 9-inch cake
Number Of Ingredients 21
Steps:
- Preheat the oven to 350 degrees. Lightly butter two 9-by-2-inch round baking pans. Dust with flour, tapping out excess. Set aside.
- Make the cake: Place butter, sugar, salt, and egg yolks in the bowl of an electric mixer fitted with the paddle attachment. Beat on medium speed until combined. Reduce speed to low. Beat in flour, buttermilk, vanilla, and baking powder, until well blended.
- Divide batter between prepared pans (the batter will barely cover the bottom of the pans).
- Make the meringue topping: In a clean bowl of an electric mixer fitted with the whisk attachment, whisk the egg whites until soft peaks form. While continuing to whisk, gradually add 1 cup sugar and whisk until meringue is smooth, glossy, and somewhat stiff, but not holding a stiff peak.
- Spread the meringue on top of the cake batter, and sprinkle evenly with almonds, cinnamon, and remaining tablespoon sugar. Bake cakes until lightly browned, about 30 minutes. Transfer pans to a wire rack to cool for 15 minutes. Loosen the edges with a knife or offset spatula, gently remove cakes from pans, and return the rack to cool completely. If some of the almonds fall off during this process, sprinkle them back on top.
- Make the filling: Whisk together sugar, cornstarch, and salt in a medium saucepan. Whisk together milk, orange juice, and egg yolks in a glass measuring cup. Add milk mixture to the saucepan, along with butter. Cook over medium heat until mixture comes to a simmer. Continue to cook until it comes to a boil. Let boil 1 minute. Remove from heat and add vanilla.
- Strain pastry cream through a fine-mesh sieve into a bowl. Stir in orange zest and cover with plastic wrap, pressing it directly onto the surface of the pastry cream to prevent a skin from forming. Refrigerate until chilled, at least 2 hours or up to 2 days. Just before using, whisk until smooth.
- Place one of the cake layers, meringue-side up, on a serving plate. Spread with pastry cream. Top with second cake layer, meringue-side up. Serve immediately or refrigerate until serving, up to 3 hours.
More about "blizzardmartini recipes"
13 BEST CHRISTMAS MARTINIS - HOLIDAY MARTINI RECIPES FOR ...
From townandcountrymag.com
Occupation Writer
BLINIS | RICARDO
From ricardocuisine.com
20 EASY, FUN, AND FRUITY VODKA MARTINIS - THE SPRUCE EATS
From thespruceeats.com
BEST CLASSIC MARTINI RECIPE - HOW TO MAKE THE PERFECT ...
From esquire.com
BLIZZARD PARTY SNACK MIX - THE GINGHAM APRON | RECIPES ...
From theginghamapron.com
THE BLIZZARD, A CRANBERRY BOURBON COCKTAIL RECIPE
From thespeckledpalate.com
Reviews 15Calories 294 per servingCategory Cocktails
- When the sugar has completely dissolved into the water, remove from the heat and set aside. Store in a mason jar in the refrigerator until time to use the syrup.
BILZZARD WHITE CHOCOLATE MARTINI – ART OF NATURAL LIVING
From artofnaturalliving.com
5/5 (1)Category BeveragesCuisine AmericanTotal Time 5 mins
RECIPES WITH VODKA, , AND HALF AND HALF (PAGE 1) - FOODFERRET
From foodferret.com
EASY ELDERFLOWER MARTINI RECIPE WITH VODKA & GIN - GARNISH ...
From garnishwithlemon.com
CHOCOLATE PEPPERMINT MARTINI: A SWEET TREAT FOR THE HOLIDAYS!
From amandascookin.com
BLIZZARD MARTINI RECIPE - FOOD.COM | RECIPE | MARTINI ...
From pinterest.com
BLIZZARD MARTINI RECIPES
From tfrecipes.com
260 BEST BLIZZARD RECIPE IDEAS | COOKING RECIPES, RECIPES ...
From pinterest.ca
BLIZZARD MARTINI RECIPE - WEBETUTORIAL
From webetutorial.com
10 GREAT FLAVORED MARTINI RECIPES - DELISHABLY
From delishably.com
BLIZZARD-MARTINI-VERTICAL-1 – ART OF NATURAL LIVING
From artofnaturalliving.com
SNOWTINI – THE PERFECT BLIZZARD DRINK
From snowtini.com
BLIZZARDMARTINI- TFRECIPES
From tfrecipes.com
MARTINI RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
10 BEST PEPPERMINT MARTINI RECIPES | YUMMLY
From yummly.com
EASIEST-EVER HOMEMADE BLIZZARDS (WITHOUT AN ICE CREAM …
From fromscratchfast.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love