Blizzard Mix Recipes
EASIEST-EVER HOMEMADE BLIZZARD (WITHOUT AN ICE CREAM MAKER!)
Using just three ingredients plus your favorite toppings, you can whip up a from-scratch, blizzard-style treat that's far healthier than the machine-derived stuff but just as fun! All you need are ice cube trays and a Vitamix or food processor. The ice cream base is made simply with milk ice cubes, sugar and vanilla, and from there you can add in your favorite blizzard toppings: think chopped chocolate, cookies, nuts, granola, candy bars.... You name it. Since there are no stabilizers in the ice cream it melts quickly, but that's part of its charm-it's utterly refreshing and light. I definitely suggest using whole milk, as low-fat milk will be icier. A rich nut milk, such as homemade cashew milk, is also delicious. The blizzards should be enjoyed soon after they're made (this isn't an ice cream you'll want to freeze longterm), so eat up!
Provided by Nicki Sizemore
Categories Dessert
Time 2h5m
Number Of Ingredients 4
Steps:
- Pour 3 cups of the milk into 2 ice cube trays. Freeze until solid, about 2 hours. (Once frozen, the ice cubes can be transferred to a zip-top freezer bag and stored in the freezer for up to 2 days.)
- Pour ½ cup of milk into a Vitamix or food processor. Add the vanilla paste and powdered sugar. Blend until combined.
- Add the milk ice cubes. If using a Vitamix, slowly increase the speed to high while using the tamper to press the ingredients into the blades; blend until smooth. If using a food processor, process, scraping the sides occasionally, until smooth. Stop and add your add-ins.
- Blend again on high, stirring with the tamper (or pulse if using a food processor), until the add-ins are incorporated, about 3-5 seconds. If you can resist not devouring it right away, scrape the ice cream into a metal bowl and freeze it for 15 minutes, stirring halfway through (this will help it set up). Don't freeze for too long, otherwise it will harden. Divide the blizzards into bowls and serve!
BLIZZARD PARTY MIX
This sweet-salty combo is sure to be popular. It's perfect as party mix, munching at home or giving away as a gift. -Kelley Scott, Parma, Ohio
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 6 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the first 4 ingredients. In a microwave, melt chips; stir until smooth. Pour over cereal mixture and toss to coat. , Immediately spread onto waxed paper-lined baking sheet; let stand until set, about 20 minutes. , Break into pieces. Store in an airtight container.
Nutrition Facts : Calories 523 calories, Fat 26g fat (10g saturated fat), Cholesterol 8mg cholesterol, Sodium 534mg sodium, Carbohydrate 68g carbohydrate (45g sugars, Fiber 2g fiber), Protein 10g protein.
EASY HOMEMADE BLIZZARD
This Easy Homemade Blizzard made with just ice cream, your favorite mix-in(s) and a few key steps for a delicious, thick treat!
Provided by Maegan - The BakerMama
Categories Dessert
Time 5m
Yield 2
Number Of Ingredients 2
Steps:
- Place mixing bowl in the freezer for at least 10 minutes before using.
- Scoop ice cream into the bowl of an electric stand mixer with the paddle attachment. Beat on medium speed until ice cream is creamy, about a minute, scraping down the sides of the bowl with a spatula as needed.
- Add mix-ins and beat on low speed just a few times until mix-ins are mixed evenly throughout the ice cream.
- Scoop mixture into serving cups and dig in!
BLIZZARD MIX
I like this easy recipe to give out as gifts. It is sort of in the line of a "Chex Mix" but it is white (hence the white chips). The caramels and white chocolate chips as a sweet taste to the saltiness of the peanuts and pretzels. It is crunchy and goes quickly!
Provided by Kat Rahal
Categories Lunch/Snacks
Time 22m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Spray a 13"x9" baking pan with Pam.
- Combine cereal, pretzels, peanuts and caramels in large bowl.
- Microwave white chocolate chips for l minute.
- Microwave an additional 10-12 seconds stirring until smooth.
- Pour over cereal mixture.
- Stir to coat evenly.
- Spread mixture into baking pan and let stand 20-30 minutes.
- Break into pieces.
COPYCAT DAIRY QUEEN BLIZZARD RECIPE
We are trying to hang onto summer as long as we can and these copycat blizzards are a family favorite dessert.
Provided by Momma Cyd
Categories Dessert
Time 5m
Number Of Ingredients 3
Steps:
- Place frozen ice cream into a bowl. With a hand mixer, beat the ice cream on medium speed until the ice cream is creamy, but still very thick. Fold in the Oreo chunks by hand. When they are stirred in well, spoon into 2 cups and serve with a spoon.
Nutrition Facts : Calories 997 kcal, Carbohydrate 130 g, Protein 15 g, Fat 48 g, SaturatedFat 24 g, TransFat 1 g, Cholesterol 116 mg, Sodium 653 mg, Fiber 5 g, Sugar 95 g, ServingSize 1 serving
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- MINT OREO. You might not think that you can improve on perfection, but the mint Oreo Blizzard manages to do just that. It takes the traditional Oreo Blizzard but utilizes mint-flavored soft serve as the base to really bring all the flavors together.
- OREO. The Oreo Blizzard is beautiful in its simplicity: DQ soft serve blended with crushed up Oreo cookies. It's the kind of frozen treat that proves sometimes less is more.
- BUTTERFINGER. This might be the only Blizzard that would have the expressly stated endorsement of Bart Simpson—that is if the Simpsons were still appearing in Butterfinger commercials.
- HEATH. The Heath bar isn't one of the more popular choices of chocolate bars, but those who love them do so with a passion. Their buttery toffee flavor blends perfectly into a Blizzard, which makes the Heath Blizzard one of our top five Blizzards.
- SNICKERS. There isn't really a better chocolate bar than Snickers, so it stands to reason that a Snickers Blizzard would be absolutely delicious. Luckily, that logic is proven correct.
- ROYAL OREO. The royal Oreo Blizzard is by far the best out of all of the royal Blizzard options. This devilishly simplistic yet surprising Blizzard combines a typical Oreo Blizzard with a delicious, rich chocolate core.
- SNICKERDOODLE COOKIE DOUGH. Remember all those things we said about how cookie dough is a little bit too played out to remain a popular flavor? Well, that doesn't count for snickerdoodle cookie dough.
- REESE'S OUTRAGEOUS. For people who can't get enough of that delicious Reese's peanut butter flavor, there's no better Blizzard option than the Reese's outrageous Blizzard.
- ROYAL CHEESECAKE. While the strawberry cheesecake Blizzard ended up ranking quite a bit lower than this Blizzard flavor, there's a very good reason for this.
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- 4. Pour half the dry ingredients into the wet and stir. Then add the rest of the dry ingredients and stir again. Don't over mix.
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