Bleu Cheese Halibut Bake Recipes

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BLUE CHEESE BAKED HALIBUT



Blue Cheese Baked Halibut image

This is a super easy and uber delicious way to prepare fish. The recipe calls for halibut but other white fishes will do. Enjoy!

Provided by sofie-a-toast

Categories     Halibut

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

1 1/2 lbs halibut fillets (thawed if frozen)
1/2 cup mayonnaise
1/2 cup blue cheese dressing (The light version works just as well)
1/2 cup parmesan cheese
1/4 cup chives or 1/4 cup green onion

Steps:

  • 1.Combine mayo, dressing, parmesan cheese and chives in a bowl.
  • 2. Place halibut in baking dish (something with a rim so sauce won't flow off the edge). Smother the halibut with the sauce and top with any remaining amount.
  • 3. Bake the halibut at 325 for about 35 minutes or until fish is flaky but not dry (this is for relatively thick pieces of fish).

Nutrition Facts : Calories 504.1, Fat 31.8, SaturatedFat 6.7, Cholesterol 130.3, Sodium 858.5, Carbohydrate 9.1, Fiber 0.2, Sugar 3.1, Protein 44

BLEU CHEESE HALIBUT BAKE



Bleu Cheese Halibut Bake image

Make and share this Bleu Cheese Halibut Bake recipe from Food.com.

Provided by Dancer

Categories     Halibut

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

1/4 lb blue cheese, crumbles
1/2 quart buttermilk
1 1/2 cups mayonnaise
1 cup water
1/2 teaspoon black pepper
1 teaspoon garlic, crushed
1/2 teaspoon white pepper
2 lbs halibut, cut into 5 oz. pieces
1 red onion, sliced
blue cheese, crumbles

Steps:

  • Mix all dressing ingredients, add water to thin if needed.
  • Chill (or use prepared blue cheese dressing of your choice).
  • Preheat oven to 350 degrees.
  • In a large baking dish layer a thin amount of the blue cheese dressing.
  • Lay fish on top and add another layer of dressing on top.
  • Cover with sliced red onion and blue cheese crumbles.
  • bake 30 minutes or until the halibut flakes.

Nutrition Facts : Calories 369.5, Fat 12.3, SaturatedFat 6.7, Cholesterol 137.4, Sodium 682.2, Carbohydrate 9.7, Fiber 0.6, Sugar 7.2, Protein 52.7

BAKED HALIBUT WITH JALAPENOS



Baked Halibut With Jalapenos image

This was a recipe that was given to my mother when we lived in Alaska. We caught our own fresh halibut and combined mayo and jalapenos to make a tasty dish.

Provided by ktgabel

Categories     Halibut

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 5

4 halibut fillets
1/4 cup mayonnaise (or more if you like)
1/2 cup jalapeno (or more if you like)
2 cups monterey jack cheese
jalapeno juice, small amount

Steps:

  • Place halibut filets in a glass baking dish.
  • Spread mayonnaise evenly over halibut.
  • Sprinkle Monterey Jack Cheese over halibut.
  • Add jalapenos and pour a small amount of juice from jar to coat halibut.
  • Bake in oven at 350 degrees until halibut is done.

Nutrition Facts : Calories 716.6, Fat 31.4, SaturatedFat 12.8, Cholesterol 184.5, Sodium 626.8, Carbohydrate 4.6, Fiber 0.3, Sugar 1.6, Protein 99

BAKED HALIBUT WITH CHEESE



Baked Halibut With Cheese image

Although I seldom use processed foods like dehydrated mashed potatoes, this is very good. Would think you could just use leftover mashed potatoes instead of the dehydrated ones. This is slightly adapted from DEANN'S POTATO CHEESE HALIBUT which I ran across years ago on RecipeSource.com. Deeann, whoever and wherever you are, thanks so much!

Provided by French Terrine

Categories     Weeknight

Time 45m

Yield 6 serving(s)

Number Of Ingredients 10

6 skinless halibut fillets
1/2 cup mayonnaise
1/4 cup lemon juice
2 teaspoons horseradish
1 cup gruyere cheese, grated
1/2 cup parmesan cheese, grated
1/4 cup onion, minced
hot pepper sauce, to taste
2 large garlic cloves, mashed to a paste with salt
2/3 cup instant potato flakes

Steps:

  • Preheat oven to 450. Cover broiler pan with aluminum foil and grease well.
  • In med bowl mix mayonnaise, lemon juice, horserradish, Swiss cheese, Parmesan cheese, onion, hot pepper sauce and garlic salt. Add white pepper to taste. Fold in potato flakes and mix well.
  • Spread mixture evenly over fish filets. Place filets on brolier pan. Reduce oven temperture to 400 and bake for 10-15 minutes Turn oven to broil and cook until tops are golden brown. Fish flakes when done.

Nutrition Facts : Calories 589, Fat 20.2, SaturatedFat 7, Cholesterol 232.2, Sodium 617.3, Carbohydrate 12.4, Fiber 0.7, Sugar 2.3, Protein 85.2

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