Blackberry Cream Cheese Spread Recipes

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BLACKBERRY CREAM CHEESE DESSERT



Blackberry Cream Cheese Dessert image

This delightful recipe was given to me by a dear friend. She has a huge blackberry patch, so is always looking for blackberry recipes. This one is served cold, so is especially nice on a warm lazy July evening.

Provided by BakinBaby

Categories     Cheesecake

Time 40m

Yield 1 pan, 12 serving(s)

Number Of Ingredients 10

1 cup butter
1 1/2 cups flour
8 ounces cream cheese (softened)
1 cup powdered sugar
1/4 cup milk
1 3/4 cups sugar
1/2 cup water
4 cups blackberries
6 tablespoons cornstarch
12 ounces whipped topping

Steps:

  • Melt butter and mix with flour and press into a 9x13 pan.
  • Bake at 350 degrees for 20 minutes, then cool.
  • Mix cream cheese,powdered sugar & milk together and pour over crust.
  • Mix sugar,water,blackberries & cornstarch in a saucepan, bring to a boil and cook 3 minutes(or until beginning to set up) then set aside to cool.
  • Pour cooled blackberry topping over cream cheese layer, top with whipped topping, refrigerate a few hours.

Nutrition Facts : Calories 525.3, Fat 29.1, SaturatedFat 17.7, Cholesterol 85, Sodium 239.3, Carbohydrate 64.1, Fiber 3, Sugar 44.3, Protein 4.7

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