BLACKBERRY COOLER
Blackberries lend a pleasing sweet and tart flavor, and pretty color, to this nonalcoholic highball - and orgeat (a rich, almondy syrup) gives it some depth. Topped off with sparkling coconut water, it's bright and refreshing.
Provided by Abigail Gullo
Categories cocktails
Number Of Ingredients 6
Steps:
- Vigorously shake citrus juices, orgeat and blackberries with ice. Strain into a Collins glass filled with crushed ice. Top with sparkling coconut water. Garnish with blackberries and a sprig of rosemary.
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