Black Moon Cookies Or Whoopie Pies Recipes

BLACK MOON COOKIES OR WHOOPIE PIES

Black Moon Cookies or Whoopie Pies image

not set

Provided by TripleToys

Categories Desserts

Time 1h

Yield 24

Number Of Ingredients 15

Ingredients

1/2 cups Shortening or Unsweetened Butter
1 cup sugar
1 Egg
1 cup milk
1 teaspoon Vanilla
1 1/2 teaspoon baking soda
2 cups flour sifted
1/2 teaspoon salt
1/2 cup cocoa powder
1/2 teaspoon Baking powder
1/2 cup Shortening
1 cup Powdered sugar
1 cup Marshmallow Creme
1/2 teaspoon Vanilla
Few drops of milk

Steps:

Preheat oven to 425 degrees. Cream together shortening and sugar. Add the egg. Blend in milk and vanilla and mix well. Sift together flour, baking soda, baking powder, cocoa, and salt. Add dry ingredients to liquid ingredients and blend thoroughly. Drop by even tablespoons onto cookie sheet lined with parchment paper. (The original recipe called for ungreased cookie sheet, but the edges crack a bit when you remove them from the cookie sheet). Bake at 425 degrees for seven minutes. Let cool to almost room temperature before loosening from cookie sheet. Cool. Put Marshmallow Frosting between two cookies. For Marshmallow Frosting, cream together shortening and sugar. Add the marshmallow cream and vanilla. Blend in a few drops of milk until desired filling consistency is achieved.

Nutrition Facts : Calories 173 calories, Fat 3.56739924096946 g, Carbohydrate 32.9160814850729 g, Cholesterol 2.39445241937459 mg, Fiber 0.697209178282061 g, Protein 2.33220814093579 g, SaturatedFat 1.51791637268602 g, ServingSize 1 1 cookie (67g), Sodium 4074.40137764266 mg, Sugar 32.2188723067908 g, TransFat 0.202402198826336 g

SIMPLE MOON PIES RECIPE (AKA WHOOPIE PIES)

Simple Moon Pies Recipe (aka Whoopie Pies) image

These Simple moon pies are easy to make and full of flavor. They are the perfect dessert for any occasion, and come together in a matter of minutes.

Provided by Kendra Murdock

Categories Dessert

Time 26m

Number Of Ingredients 11

Ingredients

15.25 ounces Devils Food Cake Mix
¼ cup water
½ cup vegetable oil
3 eggs
1 teaspoon vanilla
2 Tablespoons instant chocolate pudding mix
½ cup butter (softened)
1 teaspoon vanilla
2 ½ cups powdered sugar (add more powdered sugar if needed)
7 ounces marshmallow creme
⅓ cup sprinkles

Steps:

Heat oven to 350 degrees F. Cover baking sheet with parchment paper.
Mix cake mix, oil, water, eggs, vanilla, and pudding mix until smooth - about 2 minutes.
Spoon rounded scoops of dough onto parchment paper about 2 inches apart. Cook for 10-11 minutes. You should get about 36 cookies which will yield about 18 whoopie or moon pies.
Let set on baking sheet for about 1-2 minutes before removing from cookie sheet. Let cool completely.

Nutrition Facts : Calories 277 kcal, Carbohydrate 48 g, Protein 2 g, Fat 10 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 41 mg, Sodium 273 mg, Fiber 1 g, Sugar 36 g, UnsaturatedFat 5 g, ServingSize 1 serving

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