Black Beans With Apple Juice Recipes

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BLACK BEAN AND GRANNY SMITH APPLE SALAD



Black Bean and Granny Smith Apple Salad image

A colorful, tongue-tantalizing salad using black beans and tart apples. This salad can be served plain, on a bed of lettuce, or with tortilla chips.

Provided by Mickey

Categories     Salad     Beans     Black Bean Salad Recipes

Time 1h25m

Yield 4

Number Of Ingredients 10

1 tablespoon canola oil
1 onion, diced
1 red bell pepper, chopped
2 teaspoons ground cumin
½ teaspoon salt
⅛ teaspoon cayenne pepper
2 (15 ounce) cans black beans, rinsed and drained
2 Granny Smith apples, unpeeled, cored, and chopped
2 tablespoons lemon juice
2 tablespoons chopped fresh cilantro

Steps:

  • Heat the canola oil in a skillet over medium heat. Cook and stir the onion and red bell pepper in the hot oil until the onion has softened and turned translucent, about 5 minutes; season with cumin, salt, and cayenne pepper. Scrape into a mixing bowl; stir in the black beans, apples, lemon juice, and cilantro. Refrigerate until cold before serving.

Nutrition Facts : Calories 87.9 calories, Carbohydrate 14.1 g, Fat 3.9 g, Fiber 2.6 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 296.2 mg, Sugar 9.7 g

BLACK BEANS WITH APPLE JUICE



Black Beans With Apple Juice image

I'm a hungry and poor college student, and this recipe came from finding a can of black beans in my pantry and adapting a recipe found on Google for ingredients I had on hand. The apple juice combines with the chili powder and cayenne to give a sweet but zesty kick.

Provided by JustinS

Categories     Black Beans

Time 29m

Yield 4 serving(s)

Number Of Ingredients 8

1 (16 ounce) can black beans, drained
1 cup apple juice
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon cumin
1/2 teaspoon salt
1/4 teaspoon cayenne pepper

Steps:

  • Mix all ingredients in a stovepot. Bring to a boil.
  • Cover and simmer for 20 minutes.
  • Serve over yellow rice, tortillas, or just as a side dish.

Nutrition Facts : Calories 142.2, Fat 0.7, SaturatedFat 0.1, Sodium 306, Carbohydrate 27.5, Fiber 7.6, Sugar 6.1, Protein 7.6

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