Bisquick Turkey Club Squares Recipes

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TURKEY CLUB BAKE



Turkey Club Bake image

All of the classic club sandwich ingredients-bacon, tomato, mayo and cheese-come together in this tasty turkey bake.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 36m

Yield 6

Number Of Ingredients 9

2 cups Original Bisquick™ mix
1/3 cup mayonnaise or salad dressing
1/3 cup milk
2 cups cubed cooked turkey
2 medium green onions, sliced (1/4 cup)
6 slices bacon, crisply cooked and crumbled
1/4 cup mayonnaise or salad dressing
1 large tomato, chopped (1 cup)
1 cup shredded Colby-Monterey Jack cheese (4 ounces)

Steps:

  • Heat oven to 450°F. Grease cookie sheet. Stir Bisquick, 1/3 cup mayonnaise and the milk in medium bowl until soft dough forms. Press dough into 12x8-inch rectangle on cookie sheet.
  • Bake 8 to 10 minutes or until golden brown.
  • Mix turkey, onions, bacon and 1/4 cup mayonnaise. Spoon over crust to within 1/4 inch of edges. Sprinkle with tomato and cheese. Bake 5 to 6 minutes or until mixture is hot and cheese is melted.

Nutrition Facts : Calories 515, Carbohydrate 28 g, Cholesterol 80 mg, Fat 2 1/2, Fiber 1 g, Protein 23 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 960 mg

BISQUICK TURKEY CLUB SQUARES



Bisquick Turkey Club Squares image

This is very good, and takes no time to make, it is great with chopped cooked chicken also. I have only made this with original Bisquick, so I am not sure if using a Bisquick clone would produce the same results.

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 23m

Yield 6 serving(s)

Number Of Ingredients 10

2 cups original Bisquick baking mix
1/3 cup mayonnaise
1/3 cup milk
2 tablespoons grated parmesan cheese (optional)
2 cups cubed cooked turkey or 2 cups cooked chicken
2 medium green onions, sliced
7 slices bacon, crisply cooked, and crumbled (or more if desired)
1/4 cup mayonnaise
1 large tomatoes, chopped
1 cup shredded monterey jack cheese or 1 cup similar cheese

Steps:

  • Preheat oven to 450 degrees F.
  • Grease a cookie sheet.
  • In a bowl, mix the Bisquick with 1/3 cup mayo and the milk until soft dough forms.
  • Roll or pat the dough into a 12 x 8-inch rectangle on the cookie sheet.
  • Sprinkle 2 tablespoons grated Parmesan (if using) cheese over the crust.
  • Bake for 8-10 minutes or until golden brown.
  • In another bowl, mix the chopped turkey, onions, bacon and 1/4 cup mayo.
  • Spoon over the crust to within 1/4-inch of the edge.
  • Sprinkle with tomatoes and cheese.
  • Bake for 5-6 minutes, or until the turkey mixture in hot and the cheese is melted.

EASY TURKEY CLUB BAKE



Easy Turkey Club Bake image

This turkey club bake is made easy by using all the ingredients of the popular sandwich, making it a satisfying dinner that comes together in just 30 minutes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 6

Number Of Ingredients 9

2 cups Original Bisquick™ mix
1/3 cup mayonnaise or salad dressing
1/3 cup milk
2 cups cubed cooked turkey
2 tablespoons sliced green onions (2 medium)
6 slices bacon, crisply cooked, crumbled
1/4 cup mayonnaise or salad dressing
1 large tomato, chopped (1 cup)
1 cup shredded Colby-Monterey Jack cheese (4 oz)

Steps:

  • Heat oven to 450°F. Spray cookie sheet with cooking spray. In medium bowl, stir Bisquick mix, 1/3 cup mayonnaise and the milk until soft dough forms. On cookie sheet, press dough into 12x8-inch rectangle.
  • Bake 8 to 10 minutes or until crust is golden brown.
  • In medium bowl, mix turkey, onions, bacon and 1/4 cup mayonnaise. Spoon over crust to within 1/4 inch of edges. Sprinkle with tomato and cheese.
  • Bake about 5 minutes or until mixture is hot and cheese is melted.

Nutrition Facts : Calories 530, Carbohydrate 29 g, Cholesterol 75 mg, Fat 5, Fiber 1 g, Protein 25 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 950 mg, Sugar 4 g, TransFat 2 g

IMPOSSIBLY EASY TURKEY CLUB PIE



Impossibly Easy Turkey Club Pie image

Breathe new life into leftover turkey with an easy cheese-topped dinner bake.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 55m

Yield 6

Number Of Ingredients 6

1 1/2 cups cut-up cooked turkey
8 slices bacon, crisply cooked, crumbled
1 cup shredded Cheddar cheese (4 oz)
1/2 cup Original Bisquick™ or Bisquick Heart Smart® mix
1 cup milk
2 eggs

Steps:

  • Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Sprinkle turkey, bacon and cheese in pie plate.
  • In small bowl, stir remaining ingredients until blended. Pour into pie plate.
  • Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.

Nutrition Facts : Calories 280, Carbohydrate 9 g, Cholesterol 135 mg, Fat 1 1/2, Fiber 0 g, Protein 23 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 550 mg, Sugar 3 g, TransFat 1/2 g

TURKEY CLUB SQUARES



Turkey Club Squares image

Number Of Ingredients 9

2 cups Original Bisquick®
1/3 cup mayonnaise or salad dressing
1/3 cup milk
2 cups cubed cooked turkeys
2 medium green onions, sliced (2 tablespoons)
6 slices bacon, crisply cooked and crumbled
1/4 cup mayonnaise or salad dressing
1 large tomato, chopped (1 cup)
1 cup shredded Monterey Jack-Colby cheese (4 ounces)

Steps:

  • 1. Heat oven to 450°. Grease cookie sheet. Mix Bisquick, 1/3 cup mayonnaise and the milk until soft dough forms. Roll or pat dough into 12 x 8-inch rectangle on cookie sheet. Bake 8 to 10 minutes or until golden brown.2. Mix turkey, onions, bacon and 1/4 cup mayonnaise. Spoon over crust to within 1/4 inch of edges. Sprinkle with tomato and cheese.3. Bake 5 to 6 minutes or until turkey mixture is hot and cheese is melted. HIGH ALTITUDE (3500 to 6500 feet): Bake crust about 10 minutes in step 1. Bake 6 to 8 minutes in step 3.NUTRITION FACTS: 1 Serving: Calories 525 (Calories from Fat 325) Fat 36g (Saturated 11g) Cholesterol 80mg Sodium 960mg Carbohydrate 28g (Dietary Fiber 1g) Protein 23g % DAILY VALUE: Vitamin A 8% Vitamin C 4% Calcium 20% Iron 12% DIET EXCHANGES: 2 Starch 2 1/2 High-Fat Meat 2 1/2 FatBETTY'S TIP: Purchase cooked turkey at the deli or prepackaged in the meat department to make this tasty brunch or supper dish in a snap.From "Betty Crocker's Bisquick Cookbook." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

TURKEY CLUB SQUARES



Turkey Club Squares image

Number Of Ingredients 9

2 cups Original Bisquick®
1/3 cup mayonnaise or salad dressing
1/3 cup milk
2 cups cubed cooked turkeys
2 , medium green onions, , sliced (2 tablespoons)
4 slices bacon, crisply cooked crumbled
1/4 cup mayonnaise or salad dressing
1 large tomato, chopped (1 cup)
1 cup shredded reduced-fat mozzarella cheese (4 ounces)

Steps:

  • 1. Heat oven to 450°. Grease cookie sheet. Mix Bisquick®, 1/3 cup mayonnaise and the milk until soft dough forms. Roll or pat dough into 12 x 8-inch rectangle on cookie sheet. Bake 8 to 10 minutes or until golden brown.2. Mix turkey, onions, bacon and 1/4 cup mayonnaise. Spread over crust to within 1/4 inch of edge. Sprinkle with tomato and cheese.3. Bake 5 to 6 minutes or until turkey mixture is hot and cheese is melted.A NOTE from DR. GHOSHLow-fiber foods are good for certain kinds of cancers because they don't cause intestinal distress, especially right after surgery. To make this recipe a low-residue option, too, omit the cheese, tomato and green onions."I find that eating an early dinner allows for better digestion and sleep." -MARY W.NUTRITION FACTS: High in calcium low fiber1 Serving: Calories 490 (Calories from Fat 290) Fat 32g (Saturated 8g) Cholesterol 65mg Sodium 910mg Potassium 310mg Carbohydrate 28g (Dietary Fiber 1g) Protein 23g % DAILY VALUE: Vitamin A 8% Vitamin C 4% Calcium 24% Iron 12% Folic Acid 4% Magnesium 8% DIET EXCHANGES: 2 Starch, 2 1/2 High-Fat Meat, 2 FatHelpful For These Side Effects: (n)From "Betty Crocker's Living with Cancer Cookbook." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

BISQUICK LEMON SQUARES



Bisquick Lemon Squares image

This is a bisquick recipe. The squares are sweet and tangy, chewy with a delicate little crunch. Lemon glaze is one of my favourites!

Provided by ladydae

Categories     Bar Cookie

Time 45m

Yield 25 squares, 25 serving(s)

Number Of Ingredients 11

1 cup Bisquick
2 tablespoons powdered sugar
2 tablespoons firm butter or 2 tablespoons margarine
3/4 cup sugar
1/3 cup flaked coconut (optional)
1 tablespoon Bisquick (additional)
2 eggs, lightly beaten
2 tablespoons lemon juice
2 teaspoons lemon rind, grated (optional)
1/2 cup powdered sugar
1 tablespoon lemon juice

Steps:

  • Preheat oven 350 degrees fahrenheith.
  • Mix the 1 cup Bisquick and 2 tablespoons powdered sugar, cut in the margarine.
  • Press in an ungreased 8-inch square pan, and bake for 10 minutes until light brown.
  • Mix together the 3/4 cup sugar, coconut, 1 tablespoon bisquick, eggs, 2 tablespoons lemon juice, lemon rind.
  • Pour mixture over slightly cooled baked bisquick layer.
  • Return to oven and bake another 25 minutes until set.
  • Loosen edges from pan while warm. Cool completely.
  • In a small mixing bowl, beat together 1/2 cup powdered sugar and 1 tablespoon lemon juice until smooth.
  • Spread over baked mixture and allow to harden.
  • Cut into 1 1/2 inch squares.

Nutrition Facts : Calories 71.2, Fat 2.1, SaturatedFat 0.9, Cholesterol 19.4, Sodium 77.1, Carbohydrate 12.4, Fiber 0.1, Sugar 9.6, Protein 0.9

TURKEY CLUB



Turkey Club image

Make and share this Turkey Club recipe from Food.com.

Provided by Sara Weyland

Categories     Lunch/Snacks

Time 5m

Yield 2 sandwiches, 2 serving(s)

Number Of Ingredients 8

4 slices peasant bread (or any other favorite bread)
6 -8 slices turkey
2 tablespoons Miracle Whip
2 tablespoons honey mustard
6 pieces cooked bacon
romaine lettuce
1 medium tomatoes
4 slices provolone cheese

Steps:

  • Lightly toast the bread
  • Cook the bacon
  • Cut the tomato into slices
  • Spread miracle whip on one side of bread
  • Spread honey mustard on the other side
  • Add the romaine lettuce, tomato, bacon, cheese and turkey
  • Cut the sandwich in half.

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